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The latest food and beverage industry news and trend analysis

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Ingredients

EvodiaBio Secures €6m to Scale Sustainable Aroma Tech and Target Asian Market

December 22, 2025

EvodiaBio Secures €6m to Scale Sustainable Aroma Tech and Target Asian Market

The investment was led by U.S.-based RA Capital, with participation from new international investors Wild Radicals and Francis Family Funds, alongside continued support from existing investor EIFO.

GNT Strengthens Middle East Support with New Exberry Application Lab in Dubai

December 19, 2025

GNT Strengthens Middle East Support with New Exberry Application Lab in Dubai

The new facility is co-located with GNT’s commercial and marketing teams in the United Arab Emirates, creating a centralised hub for the company's "Exberry" colouring foods brand in the region.

ICL Group to Acquire Acidulants Leader Bartek Ingredients in Two-Phase Strategic Deal

December 19, 2025

ICL Group to Acquire Acidulants Leader Bartek Ingredients in Two-Phase Strategic Deal

Global speciality minerals company ICL Group has entered into a definitive agreement to acquire Bartek Ingredients, the global leader in food-grade malic and fumaric acid.

IMCD Appoints Christoph Garbotz as Managing Director for Germany and Regional Lead

December 17, 2025

IMCD Appoints Christoph Garbotz as Managing Director for Germany and Regional Lead

Speciality chemicals and ingredients distributor IMCD N.V. has announced a key leadership transition within its European operations, appointing Christoph Garbotz as the new Managing Director for Germany.

Darling Ingredients and Tessenderlo Group to Forge $1.5 Billion Collagen Powerhouse

December 12, 2025

Darling Ingredients and Tessenderlo Group to Forge $1.5 Billion Collagen Powerhouse

A major consolidation in the global health and wellness ingredient sector is underway, as Darling Ingredients and Tessenderlo Group have entered into a definitive agreement to merge their gelatin and collagen operations.

Soaring Cocoa Costs Drive Reformulation at Nestlé UK & Ireland

December 12, 2025

Soaring Cocoa Costs Drive Reformulation at Nestlé UK & Ireland

The company clarified that these recipe updates are currently isolated to the Toffee Crisp and Blue Riband ranges, with no immediate plans to extend similar reformulation strategies.

Angel Yeast opens 8,500-ton speciality yeast facility and brewing microbial pilot platform

December 2, 2025

Angel Yeast opens 8,500-ton speciality yeast facility and brewing microbial pilot platform

The facility, which initiated material feeding on 31 August 2025, marks a substantial expansion of Angel Yeast’s end-to-end production capabilities — from R&D to large-scale manufacturing.

IMCD Germany Unveils 'Life Science Hub' in Cologne with Reopened Food & Nutrition Lab

November 26, 2025

IMCD Germany Unveils 'Life Science Hub' in Cologne with Reopened Food & Nutrition Lab

The initiative is anchored by the reopening of its Food & Nutrition application laboratory in November 2025, which has been extensively renovated to foster cross-sector innovation.

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