The latest food and beverage industry news and trend analysis

Asda has launched a new Ranch Style Mayonnaise, adding to its condiment portfolio as the retailer seeks to address increasing consumer demand for US-inspired flavour profiles.

Chosen Foods has expanded its avocado-oil-based condiment portfolio with the launch of its Chilli Dipping Sauce, naturally sweetened with pear juice to target the seed-oil-free market.

Del Sol Food Company’s premium dressing brand Briannas has expanded its portfolio with the launch of six salad dressings formulated with 100% avocado oil.

Premium condiment brand Tabañero has launched a line of seven clean-label barbecue sauces with reduced sugar and calorie content across US retail channels.

Premium Italian brand Katies Pizza and Pasta is expanding its US retail footprint at Target, launching artisanal pasta bakes and slow-cooked sauces nationwide to capture premium at-home dining demand.

Pan-Asian condiment brand Mr Bing has launched an Asian BBQ Sauce lineup across retail and foodservice sectors to capitalise on the rapidly growing demand for global flavours.

Rao's Homemade has expanded its premium Italian sauce portfolio with two new mascarpone-infused creamy tomato SKUs, leveraging authentic regional ingredients to capture high-growth retail markets.

Nando’s has announced the retail expansion of its PERi-PERi Saka collaboration alongside a significant summer menu update featuring premium sides, beverage innovations, and plant-based reformulations.