The latest food and beverage industry news and trend analysis

Aurora Innovation and McLane Company have transitioned their autonomous trucking partnership into full driverless operations in Texas, utilising SAE Level 4 technology to move perishable food and restaurant supplies across the "middle mile" with 100 per cent on-time performance.

Plymouth Gin has announced the nationwide U.S. expansion of Plymouth Honey, a premium flavoured expression that leverages the brand's 1793 heritage.

GrowHappy has announced the launch of Allergen ImmunoBars, a science-backed snack line designed to solve the "maintenance gap" in pediatric allergy prevention by facilitating consistent, long-term exposure to key allergens through a whole-food, clean-label format.

National behavioural healthcare provider Rula has collaborated with Van Leeuwen Ice Cream to launch "Therapy in a Pint," utilising a unique "empty pint" retail format to bridge the gap between mental health awareness and clinical action during Mental Health Awareness Month.

Subway has officially integrated Poppi prebiotic sodas into its nationwide beverage lineup, marking a significant strategic pivot for the QSR sector as functional, low-sugar "Soda 2.0" brands begin to challenge the historical dominance of legacy carbonated soft drink giants in high-volume foodservice environments.

Colorado Premium has successfully acquired Old Hickory Smokehouse, a move that merges traditional water-bath sous-vide expertise with artisanal smoking capabilities to create a high-capacity, value-added protein platform serving the foodservice, retail, and industrial sectors.