The latest food and beverage industry news and trend analysis

Hellmann's Canada has launched Pickle Mayo made with real dill pickles, partnering with digital creator Logan Moffitt across Canadian grocery retail.

Carbone Fine Food has expanded beyond the pasta sauce category for the first time with the launch of Carbone Italian Chili Crisp in two chef-inspired varieties.

7-Eleven has rolled out the BiG Flavour Bar across 7-Eleven, Speedway, and Stripes stores nationwide, introducing a custom sauce and topping station with seven original sauces.

McIlhenny Company brand TABASCO has appointed actor Iñaki Godoy as Chief Hot Ideas Person, launching a manga-inspired digital cookbook and marketing campaign.

Kewpie Corporation is launching an experiential pop-up in London's Covent Garden Piazza as part of its "KEWPIE IT." campaign to showcase Kewpie Mayonnaise and the Tamago Sando.

Potts Partnership has expanded into the sweet category with the launch of two fruit coulis variants across Morrisons stores, tapping into consumer demand for affordable luxury.

Better Than Bouillon has expanded its Culinary Collection with four global flavour bases, introducing concentrated ramen, pho, and birria paste starters across US retail.

Nutiva has launched an organic line of globally inspired sauces and marinades in 10oz squeeze bottles, debuting exclusively across Sprouts Farmers Market stores.