The latest food and beverage industry news and trend analysis

Novella names Antonio Martinez Descalzo as CEO to lead its shift from R&D to industrial-scale manufacturing of plant-cell-based precision botanicals.

Sigma Foods and Onego Bio have partnered to evaluate Bioalbumen, a precision fermentation-derived egg protein designed to stabilise food manufacturing supply chains.

General Mills has successfully removed all certified colours from its K-12 school food portfolio ahead of its 2026 deadline, marking a significant milestone in school foodservice innovation.

Clean Simple Eats announces the launch of Peachy Ring, a new clear protein powder featuring 20 grams of grass-fed whey isolate.

Gatorade has launched Gatorade Lower Sugar, a new sports drink featuring 75 percent less sugar and no artificial additives, designed to meet growing consumer demand for clean-label hydration.

Craft & Art Wine and Spirits partners with Woodstock Goods to launch a new THC beverage division, targeting the growing functional alternatives market.

Monterey Bay Herb Co. acquires speciality ingredient supplier NP Nutra, significantly expanding its nutraceutical capabilities and botanical extract portfolio.

Date-sweetened chocolate manufacturer Spring & Mulberry launches a new three-ingredient Sea Salt dark chocolate bar to expand its core grocery portfolio.