The latest food and beverage industry news and trend analysis

McDonald's USA is reintroducing its limited-edition Fried Apple Pie alongside a Route 66 experiential marketing campaign to drive summer foot traffic.

The AI Cooking Research Restaurant in Beijing has deployed full-process artificial intelligence and automated machinery, reducing back-of-house staffing requirements and cutting food waste by over 90 per cent.

Global ingredient provider Solina has acquired Twang Foodservice to expand its North American presence and establish a dedicated beverage flavour development platform.

Wellness-focused fast-casual brand Crisp and Green has expanded its menu with its first-ever sandwich lineup and premium potato chips to drive lunch trade.

Quick-service restaurant chain Tim Hortons U.S. has expanded its seasonal menu with a line of summer beverages, themed bakery items, and limited-edition travel merchandise.

Subway Canada has partnered with PepsiCo Canada’s Lay’s brand to launch a limited-edition potato chip inspired by the quick-service chain’s signature Italian Herbs and Cheese bread.

Walmart has launched its first in-store restaurant delivery integration within its app, allowing customers to order Subway for Express Delivery in under 30 minutes.

Subway Puerto Rico has expanded its Pasta Creations menu with three new customisable recipes prepared at its signature Food Theatre Station to capture value-seeking consumer spend.