The latest food and beverage industry news and trend analysis

The Magnum Ice Cream Company has invested €10 million to modernise its Veszprém factory in Hungary, introducing a new production line to support European demand for bite-sized ice cream formats.

Halo Top Canada has introduced two seasonal, limited-edition ice cream flavours, S'mores and Maple Pecan, produced domestically to target summer consumer demand.

Organic Valley has introduced Organic Valley Snack Sticks, a new line of individually wrapped organic cheese snacks featuring 5g of protein per serving.

Asda has expanded its 'Exceptional' private-label dairy portfolio with the launch of a premium Cornish Clotted Cream and Strawberry ice cream. The product aligns with summer seasonal demand.

Harry Davis and Company has announced the sale of the former Harrisburg Dairies facility to Patanjali Dairy USA, preserving local production and jobs in Central Pennsylvania.

Yili has introduced the first AI-generated comic series detailing its global dairy supply chain at the China International Supply Chain Expo, highlighting smart manufacturing and industry collaboration.

Cello, a speciality cheese brand under the Schuman Cheese portfolio, has announced a comprehensive brand refresh. The initiative includes updated packaging and an evolved brand voice.

Ready-to-drink protein milk brand SPYLT has expanded its US physical retail footprint to over 20,000 locations alongside a comprehensive brand refresh and digital marketing campaign.