The latest food and beverage industry news and trend analysis

Genius Gourmet, an innovator in better-for-you snacks, has introduced its latest product line: Protein Puffs, available in Buffalo and Cheddar Cheese flavours.

Somerset-based family-owned cider maker Thatchers has expanded its exclusive Cider Barn range with three new small-batch ciders: Thatchers Redwood, Thatchers Grenadier, and Thatchers Tremletts.

The 24-day calendar will retail at £20 for Clubcard holders or £35 without a Clubcard, and Tesco confirms it will be the only UK retailer stocking the product this year.

Keurig has unveiled its first-ever branded coffee line, Keurig Coffee Collective, marking the company’s expansion into the premium coffee market.

Scottish sourdough pizza brand East Pizzas is entering the retail market for the first time, unveiling a new lineup of sourdough dough balls, pizza bases and ready-to-cook topped pizzas rolling out from next month.

British plant-based food brand This is expanding its whole food-led offering with the debut of a limited-edition Chestnut, Mushroom & Caramelised Onion Nut Roast

The launch is designed to capitalise on the growing consumer demand for dessert-inspired coffee profiles during the autumn window, leveraging specific flavour trends identified in recent market data.

Doughlicious® is bringing major holiday magic to the freezer aisle with its first-ever Frozen Advent Countdown Calendar, launching nationwide at Target this month!