The latest food and beverage industry news and trend analysis

Norwegian seafood brand King Oscar has expanded its U.S. retail portfolio with the launch of ASC-certified Premium Smoked Mussels hand-packed in extra virgin olive oil.

US infant nutrition manufacturer Beech-Nut Nutrition Company has expanded its retail portfolio with the launch of eight baby and toddler food products, targeting the on-the-go convenience market.

Lifestyle wellness brand Alani Nu has launched a limited-edition Purple Cotton Candy energy drink, partnering with artist Becky G to drive summer retail sales.

The Campbells Company has partnered with Banza to launch its first-ever gluten-free condensed chicken noodle soup, utilising custom-formulated chickpea penne.

Chosen Foods has expanded its avocado-oil-based condiment portfolio with the launch of its Chilli Dipping Sauce, naturally sweetened with pear juice to target the seed-oil-free market.

Chicago-based pizzeria chain Lou Malnati's has expanded its seasonal menu with a limited-edition BBQ Chicken Pizza, utilising its direct-to-consumer flash-frozen shipping platform to scale the launch nationwide.

Blue Bottle Coffee has launched Kyoto-Style Espresso across its global estate, utilising cold-water extraction to standardise preparation and improve service speeds for iced beverages.

Refrigerated dough brand Sweet Loren's has expanded its retail portfolio with a new line of ready-to-bake scones and oatmeal bars alongside a brand-wide packaging redesign.