Dairy
March 17, 2026
Sartori Cheese Expands Flagship BellaVitano Line with Hatch Chile Innovation
Sartori Cheese adds Hatch Chile BellaVitano to its flagship product range, blending traditional Wisconsin craftsmanship with trending regional pepper profiles.
March 12, 2026
Nestlé Brand natural bliss Launches New Creative Platform and Packaging
Nestlé’s natural bliss brand has introduced a new creative platform and packaging redesign, alongside a high-profile experiential marketing campaign aimed at elevating the daily coffee ritual.
March 11, 2026
Bel Group Invests $200 Million to Double U.S. Babybel Production Capacity
Bel Group breaks ground on a $200 million expansion in Brookings, South Dakota, doubling Babybel production capacity to 20,000 tons to drive U.S. market growth.
March 11, 2026
Organic Valley Launches Ultra-Filtered Organic Protein Milk Line
Organic Valley has introduced Protein Plus, a nationwide line of pasture-raised, ultra-filtered organic milk featuring 50% more protein and 50% less sugar than traditional milk.
March 5, 2026
Babybel Launches Functional Cheese Snack Babybel PRO
Babybel expands its product portfolio with Babybel PRO, a new functional snack cheese combining protein and probiotics to meet rising consumer demand for functional foods.
March 2, 2026
Lifeway Foods Launches Muscle Mates Functional Beverage
The launches signal a strategic effort by Lifeway to leverage its core competency in fermentation and probiotic cultures into adjacent, high-growth categories, specifically the lucrative sports nutrition beverage sector and the premium culinary dairy aisle.
February 27, 2026
Cargill Opens Major Dairy Feed Plant in India to Boost Production
Cargill Animal Nutrition and Health opens a ₹300 crore dairy feed plant in Punjab to support Indian dairy farmers and expand regional production capacity.
February 25, 2026
Vivici Unlocks 'Pink Gold' with US Launch of Precision Fermentation-Derived Lactoferrin
The launch represents a significant breakthrough for the functional nutrition sector, solving the historical supply constraints and prohibitive costs that have largely kept the highly prized whey protein out of mainstream consumer packaged goods (CPG).
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