Discover Lycored verified distributors, partnership requests and latest industry activity. FNBX is the ultimate 360 platform for the food and beverage industry. All Companies Close Health & Nutrition Lycored Employees founded Headquarters Be'er Sheva, Israel Established in 1995, Lycored is the global leader in natural carotenoids for food, beverage and dietary supplement products. The company develops and supplies natural ingredient formulations into four main business areas: active health ingredients for wellness; colourings; ingredients for taste and texture improvement; and nutrient premixes for fortification. Lycored is based in Israel, with sales and production operations in the UK, Switzerland, the US, Ukraine and China. About Lycored --- Collaboration & Partnerships Lycored is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Claim Profile Lycored has no members on FNBX yet. Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Listings Add Listing

Pepsi Global has launched Pepsi House of Treats, a crafted beverages platform designed to deliver premium, customisable drinks. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Soft drinks PepsiCo The Newsroom Pepsi Global has introduced its new "House of Treats" crafted beverages platform, designed to deliver customisable, experiential drinks across Away From Home (AFH) hospitality and entertainment channels. The platform has been engineered to meet rising consumer demand for premium, customisable beverages and flavour exploration. By partnering with selected entertainment and hospitality operators, PepsiCo aims to deploy the multisensorial drinks exclusively within high-volume environments, including cinemas, stadiums, restaurants, and live event venues. The initiative aligns with PepsiCo's broader "Meaningful Food and Drink Experience" strategy, which focuses on elevating the role of beverages from basic functional refreshment into memorable consumer occasions. Operational Scalability and Venue Integration A primary design focus for the House of Treats platform is its operational adaptability within existing commercial kitchens and concession stands. While serving complex, visually distinct beverages often introduces preparation bottlenecks, the new platform is configured for rapid speed of service. This operational efficiency allows high-volume venues, such as sports stadiums and national theatre networks, to implement premium, customisable menus without increasing transaction times or disrupting back-of-house workflows. By streamlining the delivery of premium, higher-margin drinks, the platform provides foodservice operators with a mechanism to drive incremental sales growth and encourage repeat purchasing. Initial Flavour Profiles and Specifications The platform is launching with a diverse menu of crafted drink options, combining traditional fruit bases with unexpected, contemporary ingredients: 🍋 Yuzu Lychee – A bright, citrus-forward blend featuring sharp, exotic fruit notes. 🍑 White Peach Sangria – A refreshing, fruit-infused botanical profile. 🌶️ Spiced Serves – Experimental beverage formulations introducing a subtle, warming hint of heat. The formulations are designed for simple customisation, enabling on-site staff to quickly adapt the drinks to consumer preferences whilst maintaining consistent portion control and recipe standards. Regional Rollout and Hospitality Partnerships PepsiCo has already initiated the physical rollout of the platform, executing the inaugural launch earlier this month in the United Kingdom during a Pepsi MAX activation at the SXSW London festival. Following this initial UK pilot, PepsiCo plans to scale the physical footprint of the House of Treats platform systematically throughout the year. The expansion roadmap includes: Central and Eastern Europe – Launching the platform across key regional markets, with initial rollouts scheduled for Poland, Romania, and the Czech Republic. UK Distribution Expansion – Scaling the technology across a wider network of domestic travel hubs, cinemas, and entertainment venues. Pourer Properties – Integrating the crafted beverage systems directly into PepsiCo’s established national and international pouring-rights partners. According to Eugene Willemsen, Chief Executive Officer of International Beverages at PepsiCo, the role of beverages is transitioning toward more experiential, shareable moments. He noted that the House of Treats platform provides commercial partners with a scalable mechanism to capture premium category growth whilst satisfying consumer interest in personalised, trend-forward drinks. Beverage Pepsi Launches House of Treats Crafted Beverage Platform for Away-from-Home Venues Dan B June 10, 2026 Beverage PepsiCo Secures Official Beverage Partnership with VENU for Sunset Amphitheatres Foodservice PepsiCo Enters Foodservice with Lays Restaurant Concept Legal Coca-Cola Launches Legal Action Against Vue Cinemas Following Pepsi Switch Soft drinks Pepsi and 7UP Partner with Disney for 'Zootopia 2' Zero Sugar Campaign in China Flavours & Colours New Products Beverage Soft drinks Related news

Ready has expanded its retail footprint with a nationwide Target launch of its 15g protein bars. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Ready®, one of the fastest-growing brands in the North American functional snacking sector, has announced a significant expansion of its retail infrastructure with a nationwide rollout at Target. Beginning 10 May 2026, the brand’s premium protein bars will be available in 5-count multi-packs across Target locations and via the retailer's digital platform. The launch represents a strategic milestone for the organisation, transitioning its high-performance nutrition products into the mainstream "everyday wellness" aisle to capture a broader demographic of active consumers. The partnership with Target provides Ready® with immediate mass-market scale in a retail environment explicitly focused on curation and "better-for-you" (BFY) discovery. As mass merchants continue to dedicate more premium shelf space to clean-label functional foods, securing a nationwide listing is a critical volume driver. Pat Cavanaugh, Founder and CEO of Ready®, stated that launching at Target puts the brand "right where we belong, in consumers' daily routines." He emphasised that Target’s reputation for making BFY products accessible without sacrificing the consumer experience aligns perfectly with Ready’s product development philosophy, which prioritises taste alongside functional benefits. Formulation and Nutritional Info In a highly saturated protein bar market, differentiation requires a balanced macronutrient profile that addresses multiple consumer needs simultaneously. The Ready® Protein Bar is engineered to serve diverse usage occasions, ranging from morning energy and lunchbox additions to post-workout recovery. Key Technical Attributes Include: Protein Load: Delivers 15 grams of high-quality protein per bar to support muscle maintenance and satiety. Fibre Integration: Contains 7 grams of dietary fibre, addressing widespread consumer deficits in daily fibre intake and supporting digestive health. Whole Grain Base: Utilises 6 grams of whole grains to provide sustained, slow-release energy without the steep glycemic spikes associated with heavily processed carbohydrate bases. The initial Target rollout features four of the brand's most proven, high-velocity flavour profiles: Chocolate Peanut Butter, Chocolate Chip, Dark Chocolate Coconut Almond, and Dark Chocolate Sea Salt. Snacking Ready Launches Clean Protein Bars at Target Eddie Sanders May 12, 2026 New Products King's Hawaiian Enters Convenience Retail with New Soft Pretzel Bites Flavours & Colours Takis Commits to Removing Artificial Colours New Products Drake's Cakes Launches Sunny Doodle Dogs New Products Eggo Introduces High-Protein Zero-Sugar Waffles to National Market Snacking Health & Nutrition Retail Food Related news

Whole Foods Market is expanding its urban footprint by bringing its small-format Daily Shop concept to Boston, Chicago, and Philadelphia comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Whole Foods Market has announced a significant escalation of its urban retail strategy, confirming that its smaller-format "Daily Shop" concept will debut in Boston, Chicago, and Philadelphia over the next two years. The expansion follows the successful pilot of the format in New York City and represents an intentional effort to penetrate high-density urban neighbourhoods where traditional large-scale grocery footprints are difficult to establish. The move underscores Amazon’s broader commitment to physical retail, with the organisation targeting 100 new store openings across its grocery portfolio in the coming years. Urban Real Estate and Signed Leases The expansion is supported by three newly signed leases in high-traffic metropolitan districts. These locations are specifically chosen for their proximity to residential and commercial hubs, allowing the brand to serve the "quick-trip" shopping occasion. Confirmed expansion sites include Boston 111 Harbor Way in the Seaport district. Chicago 1200 N Ashland in the Wicker Park neighbourhood. Philadelphia 2221-2225 South Street. Opening dates for these locations will be determined as store development progresses. Christina Minardi, Vice President of Real Estate and Store Development at Whole Foods Market and Amazon, noted that the format is a critical component of the company's physical growth roadmap, designed to meet consumers’ everyday needs in a streamlined environment. Intentional Footprint and Curated Assortment The Daily Shop format relies on a "curated" rather than "comprehensive" inventory model. By reducing the physical footprint, Whole Foods can optimise operational efficiency while maintaining the high ingredient standards of its flagship stores. The assortment focuses on high-velocity categories: Fresh Produce and Proteins: A focused selection of meat and seafood tailored for immediate meal prep. Prepared Foods and Bakery: High-margin grab-and-go options for urban professionals. The 365 Portfolio: A heavy emphasis on the private-label "365 by Whole Foods Market" range to drive value perception. Local Integration: Identifying and highlighting regional suppliers to ensure the assortment reflects the specific community. Stephanie Curley, Senior Manager of Growth and Innovation, emphasised that these stores utilise "smart merchandising" fixtures and layouts designed to support quick decision-making and rapid navigation. Evolution of the Daily Shop Format The concept first launched in New York City in 2024 and has since demonstrated a high degree of international scalability. In April 2026, the first international Daily Shop opened in London, followed by additional announcements for further sites in the UK and NYC metros later this year. This format provides Amazon with a flexible tool to test new approaches to retail presentation and fixture design. Insights gathered from these high-density urban environments are expected to inform the design and operational workflows of future Whole Foods Market locations globally. The expansion of the Daily Shop occurs as the boundaries between traditional grocery, convenience, and quick-commerce continue to blur. By offering a premium "neighbourhood" experience that bridges the gap between a full-service supermarket and a convenience store, Whole Foods is positioning itself to lead the urban grocery segment. As Amazon integrates its physical store presence with its vast digital delivery network, which now serves over 5,000 cities, the Daily Shop acts as a physical anchor for the brand in the most valuable real estate markets in the United States. Analysts expect this smaller-format strategy to be a primary driver of unit count growth through the remainder of the decade. Retail Whole Foods Market Scales Small Format Daily Shop into New Cities Eddie Sanders May 14, 2026 New Products Asda Targets US Flavour Trends with Launch of Ranch Style Mayonnaise Retail Kroger Announces $1.65B Agreement to Acquire Giant Eagle Retail Co-op Group Departure of Managing Director and Two Leadership Members Retail Tesco Expands Clubcard for 16 and 17 Year Olds Business & Finance Retail Related news

Travel retailer WHSmith has partnered with SOLUM to deploy electronic shelf label solutions across its UK travel estate. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Global travel essentials retailer WHSmith has announced a partnership with electronic shelf label (ESL) provider SOLUM to deploy digital labelling solutions across its UK travel estate. The initial rollout will support WHSmith's flagship stores located in Terminals 3, 4, and 5 at Heathrow Airport, before expanding across the retailer’s wider UK transport retail network. The partnership focuses on improving pricing accuracy, streamlining in-store operations, and enhancing shelf-edge communication within high-velocity retail environments. Travel Retail Digitalisation at Heathrow Airport WHSmith's recently opened flagship formats at Heathrow Airport represent a consolidated retail model designed to offer passengers food, beverages, health and beauty products, technology accessories, and pharmacy services in a single space. Managing such a diverse mix of categories in a high-footfall terminal requires highly responsive and clear price communication. By transitioning from manual paper ticketing to SOLUM's digital shelf-edge solutions, WHSmith aims to reduce repetitive in-store admin tasks for store associates, allowing them to focus more on customer service. The digital transition also ensures that pricing updates and promotional campaigns can be executed simultaneously and accurately across rapidly changing categories, reducing the risk of pricing discrepancies at checkout. Technical Specifications and Operational Benefits To support the demanding operational requirements of major airport terminals, WHSmith has selected SOLUM's flagship Newton PRO labels. The system provides a robust digital infrastructure designed to withstand high-volume retail conditions. The key features of the deployed ESL hardware include: 🏷️ Newton PRO Display – Provides clear, high-resolution digital screen layouts to improve readability for time-pressed travellers navigating busy store aisles. ⚡ Rapid Updates – Supports fast over-the-air updates to ensure immediate pricing and promotional alignment across the entire store layout. 🔋 Extended Battery Life – Engineered with long-lasting battery performance to reduce maintenance overheads and ensure continuous operation. 🔘 Interactive Buttons – Features programmable button functionality that can be configured to support retail workflow actions, such as stock replenishment alerts or staff assistance calls. The deployment of ESL technology supports WHSmith’s broader strategy to modernise its travel essentials proposition, which services passengers across major international transport hubs. WHSmith operates more than 1,200 stores across over 30 countries globally, with a heavy retail concentration in transport environments. The company's portfolio includes over 600 stores situated within the world's leading airports, including more than 300 locations across North America. SOLUM, which was founded in 2015 as a spin-off from Samsung Electro-Mechanics, is a publicly traded company on the KOSPI exchange. The company specialises in the development of power solutions, display technologies, and electronic shelf labels, serving retail operators globally as they transition toward digital, sustainable store management. Retail WHSmith Partners with SOLUM to Deploy Electronic Shelf Labels across UK Travel Estate Eddie Sanders June 9, 2026 New Products Asda Targets US Flavour Trends with Launch of Ranch Style Mayonnaise Retail Kroger Announces $1.65B Agreement to Acquire Giant Eagle Retail Co-op Group Departure of Managing Director and Two Leadership Members Retail Tesco Expands Clubcard for 16 and 17 Year Olds Business & Finance Retail Technology Related news

Old El Paso, the leading Mexican food brand owned by General Mills, has announced a strategic expansion of its at-home meal solutions portfolio with the introduction of the Mexican Pizza Kit. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Food General Mills The Newsroom Old El Paso , the leading Mexican food brand owned by General Mills , has announced a strategic expansion of its at-home meal solutions portfolio with the introduction of the Mexican Pizza Kit . The product is currently debuting via an initial launch at Walmart , with a full nationwide retail rollout scheduled for June . The launch represents a calculated move to capitalize on the growing consumer demand for "experiential" and interactive home cooking, extending the brand's reach beyond traditional taco nights into new, occasion-based dining formats. The 'Build-Your-Own' Format The Mexican Pizza Kit is engineered to provide a highly customizable, low-prep meal solution. Moving away from standard soft tortillas or hard taco shells, the kit utilizes a layered format designed to mimic the popular "Mexican Pizza" concept often seen in fast-food environments. Kit Components: 12 crispy tostadas (acting as the pizza base) Old El Paso proprietary seasoning blend Taco sauce Queso sauce The "build-your-own" architecture is specifically positioned to appeal to families and social cooking occasions, allowing consumers to season, stack, top, and bake their individual portions. Interactive Meal Solutions The rollout reflects broader macro-trends within the US grocery sector. Retailers are increasingly allocating shelf space to kit-based solutions that offer a middle ground between scratch cooking and ready-to-eat microwave meals. These kits capture demand from consumers seeking convenient, flavor-driven experiences that still offer a tactile, hands-on cooking element. "With big flavour and minimal prep, the Old El Paso Mexican Pizza Kit provides a playful twist on dinner that aligns with evolving consumer preferences for hands-on, flavourful meals," the company noted in a statement regarding the launch. Commercial Strategy For General Mills, this introduction is part of a wider, ongoing strategy to aggressively expand its ready-to-use and meal-kit offerings. By introducing a novel form factor (the tostada-based pizza) under a highly trusted legacy brand, Old El Paso aims to drive incremental sales and increase basket size within the center-store grocery and mass-market channels. The phased distribution—starting with the world's largest retailer before a national summer expansion—allows the brand to build velocity and consumer awareness ahead of the peak back-to-school and fall dining seasons. New Products General Mills Targets Experiential Dining with Old El Paso 'Mexican Pizza Kit' News February 22, 2026 Business & Finance 365 Retail Markets Completes Acquisition of Cantaloupe New Products Bragg Expands Portfolio With Single-Serve Apple Cider Vinegar Pouches Bakery Planet Doughnut Expands with Vending Solution in UK Food Kraft Mac and Cheese Enters High Protein Segment with PowerMac Bakery New Products Food Related news

Discover Cargill verified distributors, partnership requests and latest industry activity. FNBX is the ultimate 360 platform for the food and beverage industry. All Companies Close Ingredients Cargill Employees 100,000+ founded 1865 Headquarters Minnesota, USA Cargill is the largest privately held corporation in the United States and a central pillar of the global food system. Founded in 1865 and headquartered in Minnesota, the company employs roughly 160,000 people across the globe. Cargill provides world-class agricultural products, financial services, and comprehensive food ingredients—ranging from sustainable cocoa and speciality fats to advanced sugar-reduction systems and plant-based proteins. By combining its unmatched global supply chain with cutting-edge AI and fermentation technologies, Cargill empowers food and beverage manufacturers to nourish the world in a safe, responsible, and highly innovative way. About Cargill --- Collaboration & Partnerships Cargill is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Claim Profile Cargill has no members on FNBX yet. Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Sekai Brasil Licensed Distributor of The Good Cup (Brazil) Contact Sales Opal Packaging Plus Licensed Distributor of The Good Cup (Australia) Contact Sales BM Target Licensed Distributor of The Good Cup (Japan) Contact Sales Alternative Way Licensed Distributor of The Good Cup (France) Contact Sales PackEco Solutions Licensed Distributor of The Good Cup (Canada) Contact Sales Groupe DGL Licensed Distributor of The Good Cup (US) Contact Sales No More Lids Licensed Distributor of The Good Cup (UK) Contact Sales Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Facilities Cargill Invests €56 Million to Expand Belgian Production and Innovation Hubs June 3, 2026 Ingredients Cargill and Voyage Foods Launch NextCoa Cocoa-Free Confectionery in North America May 12, 2026 Facilities Cargill Scales Western Canadian Footprint with Regina Canola Facility Launch April 22, 2026 Facilities Cargill Scales Global Food Solutions with Malaysia Plant Expansion March 31, 2026 Listings Add Listing Supplier The Next Generation of Sustainable Sweetness: EverSweet® EverSweet® is a highly functional, fermentation-derived steviol glycoside solution designed for deep sugar reduction. By bypassing the agricultural limitations of the stevia leaf, Cargill and dsm-firmenich have unlocked commercial-scale access to Reb M and Reb D —the molecules responsible for stevia's most premium, sugar-like taste profile.

Wellness brand GEM Health has expanded its retail distribution by launching GEM Daily Bite, a whole food-based daily multivitamin. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Whole food wellness brand GEM Health has expanded its product portfolio and retail presence with the national launch of the GEM Daily Bite, a bite-format daily multivitamin. The product rollout, which entered physical retail channels via Sprouts Farmers Market stores, represents a commercial milestone for the company as it transitions from a direct-to-consumer footprint into brick-and-mortar grocery. Formulated as an alternative to traditional tablets, capsules, and chewable gummies, the product delivers a broad-spectrum nutritional platform utilising plant proteins, active botanicals, and functional ingredients. Ingredient Architecture The primary nutritional differentiator for the product formulation is the integration of Earthlight Whole Food Vitamin D, supplied by PLT Health Solutions. The organic, mushroom-derived ingredient provides 20 mcg of vitamin D2 per serving, representing 100 per cent of the recommended daily value. Earthlight is manufactured through a patented process where organic mushrooms are exposed to ultraviolet light to naturally synthesise vitamin D2, offering a plant-based, traceable alternative to animal-derived vitamin D sources. To deliver comprehensive daily nutrition within a single bite, the clean-label formulation integrates several functional ingredients and agricultural raw materials: 🍄 Earthlight Vitamin D – An organic, UV-exposed mushroom powder providing a food-derived source of vitamin D2. 🧪 Algae Beta Glucans – Fermented whole algae beta glucans included at a dosage of 187.5 mg per serving to support immune health. 🦠 Active Probiotics – Two billion colony-forming units (CFU) of Bacillus coagulans MTCC 5856 to support digestive health. 🌱 Turmeric Curcumin – Standardised turmeric extract delivering 250 mg of curcumin per portion. 🌾 Fermented Nutrients and Fibres – Sourced with 52 mcg of vitamin K2 derived from chickpea fermentation alongside prebiotic chicory, acacia, and citrus fibres. 🎃 Whole Plant Lipids – Pumpkin seeds provide plant-derived proteins and healthy monounsaturated fats. 🍑 Antioxidants and Fruit Powders – Dried apricots and orange powder to supply natural fruit phytonutrients. 🥣 Botanical Extracts – Fermented shiitake mushroom powder, ginger, cardamom, and black pepper extract to aid nutrient bioavailability. The bite format also incorporates golden chlorella and quinoa sprouts as part of its food-first ingredient deck. Retail and Distribution According to Sara Cullen, Chief Executive Officer and founder of GEM Health, the development of the bite format allows the company to integrate complex, bioavailable nutrients into a convenient daily routine, appealing directly to health-conscious consumers seeking ingredient transparency. To support the physical volume scale-up and manage the transition from online DTC logistics to traditional retail distribution, GEM Health is utilising major national distributors and wholesale networks, including KeHE, Faire, and Airgoods. Steve Fink, Vice President of Marketing at PLT Health Solutions, stated that the partnership reflects a growing consumer demand for clean-label sourcing and ingredient traceability. He noted that utilising a whole food, mushroom-sourced vitamin D allows brand owners to communicate a clear sustainability narrative to shoppers, as mushroom cultivation requires a significantly lower land and water footprint than conventional synthetic or animal-sourced alternatives. With the manufacturing and distribution pipelines fully operational, GEM Health plans to leverage its expanded multi-channel network across Sprouts and Amazon to capture additional market share within the competitive natural supplement and functional food aisles. New Products GEM Health Launches Daily Bite Multivitamin with Earthlight Vitamin D Eddie Sanders June 16, 2026 New Products Honestly I Am Expands Protein Bar Range with Two New Flavours Business & Finance Vitamin Well Group Acquires EMPWR Nutrition Group Snacking KIND Snacks Hits 50% Milestone for Regenerative Almond Sourcing New Products PB2 Foods Expands Portfolio with Portable PB2Go Cups Launch Snacking New Products Health & Nutrition Food Related news

Cooper & Thief Cellarmasters has collaborated with Larceny Bourbon to launch a limited-edition Napa Valley Red Blend finished in wheated bourbon barrels, targeting the growing "Wine for the Whiskey Lover" segment. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Cooper & Thief Cellarmasters, the leading luxury bourbon barrel-aged wine brand in the U.S., has announced a strategic collaboration with Kentucky-based Larceny Bourbon. The partnership has resulted in the release of the Cooper & Thief x Larceny Napa Valley Red Blend, a limited-edition wine finished in Larceny’s signature wheated bourbon barrels. The collaboration represents a convergence of two "category-disrupting" brands. While traditional bourbon uses rye as a secondary grain, Larceny utilizes wheat for a softer profile. Similarly, Cooper & Thief has built its market position by challenging conventional luxury wine standards through spirits-barrel finishing. A Technical Approach to Flavor Profiles The unique finishing process is designed to bridge the gap between spirits and viticulture. By using barrels that previously held Larceny’s wheated bourbon, the cellarmasters have introduced whiskey-driven aromas of warm caramel, butterscotch, and toasty oak into the wine. "Larceny Bourbon is crafted with a wheated mashbill that creates a softer, rounder whiskey with notes of caramel, honey, and toasted oak," said Conor O’Driscoll, Master Distiller for Larceny Bourbon. "When those barrels are used to finish a wine like this Napa Valley Red Blend, they layer in a rich sweetness, enhance the wine’s texture, and add depth through warm baking spice and subtle vanilla notes." Sourcing and Composition To support the bold profile required for bourbon-barrel finishing, Cooper & Thief selected concentrated fruit from Napa Valley. The 2023 vintage, characterized by cooler conditions, allowed for a balance of richness and freshness. The blend composition includes: Primary Varietal: Malbec Supporting Varietals: Zinfandel and Petite Sirah Finishing: Small-batch Larceny Bourbon barrels This specific Napa Valley release is distinct from the brand’s core California Red Blend, which primarily features Cabernet Sauvignon, Malbec, and Merlot. Market Positioning and Availability The "spirits-barrel-aged" segment continues to be a high-growth area for luxury wine, appealing to consumers looking for adventurous flavor profiles. Michelle Diemer, Senior Director of Marketing for Cooper & Thief, noted that the collaboration was specifically "created for the traditional bourbon drinker who loves exploring unique and thoughtful expressions." The Cooper & Thief x Larceny Napa Valley Red Blend has already secured a 93-point score from The Tasting Panel Magazine . The product is scheduled for a nationwide rollout at select retailers this March with a suggested retail price (SRP) of $34.99. This launch joins the existing Cooper & Thief portfolio, which includes a California Red Blend, Cabernet Sauvignon, and Pinot Noir, further solidifying the brand’s dominance in the bourbon-barrel-aged wine category. New Products Cooper & Thief and Larceny Bourbon Debut Small-Batch Napa Valley Red Blend News March 19, 2026 Alcohol UK Introduce Digital Age Verification for Alcohol Sales New Products Cointreau Launches Chilli-Infused Liqueur to Target Spicy Margarita Trend New Products Republican Red Winery Launches The 1776 Collection New Products Brown Brothers Enters Ontario Market With Limited Edition Moscato New Products Alcohol Related news

A joint study by Amcor and French cheese producer Laïta identifies convenience and recyclability as the primary factors influencing purchasing decisions for hard cheese consumers. The research, which surveyed over 500 consumers in March 2026, provides actionable insights into how packaging design directly influences in-store purchasing decisions in the dairy sector. Report Amcor and Laïta: 70% of French Consumers Prefer Easy-Close Hard Cheese Packaging A joint study by Amcor and French cheese producer Laïta identifies convenience and recyclability as the primary factors influencing purchasing decisions for hard cheese consumers. The research, which surveyed over 500 consumers in March 2026, provides actionable insights into how packaging design directly influences in-store purchasing decisions in the dairy sector. April 29, 2026 Go Overview Report Opportunities Suppliers Related News Industrial Packaging Trends in the French Dairy Market A new consumer study conducted by Amcor in collaboration with French cheese producer Laïta has identified convenience and sustainability as the two most critical factors for French hard cheese buyers. The research, which surveyed over 500 consumers in March 2026, provides actionable insights into how packaging design directly influences in-store purchasing decisions in the dairy sector. The findings served as the foundation for a recent technical collaboration between the two companies, resulting in a new recyclable packaging solution for Paysan Breton Emmental cheese blocks. Convenience remains the primary purchase driver According to the study, convenience is the most influential packaging attribute for consumers at the point of sale. It outranked visual aesthetics, unique design elements, and specific material types. A significant 70% of respondents identified an easy-reclose feature as a priority when purchasing hard cheese. These results indicate that while sustainability is a growing concern, the functional utility of the package, specifically its ability to maintain product freshness through reclosability, remains the baseline requirement for brand loyalty and consumer satisfaction. The shift toward recyclable polypropylene solutions Sustainability continues to gain traction, influencing the purchasing decisions of 67% of French hard cheese buyers. Among various environmental claims, recyclability was ranked as the most important attribute, followed by plastic reduction and carbon footprint transparency. To address these expectations, Amcor and Laïta transitioned the Paysan Breton Emmental 220g format from a non-recyclable multi-material structure to Amcor’s AmPrima® PP film. Key technical specifications of the new format Material composition : The new structure utilises a mono-material polypropylene (PP) flexible film, replacing a complex three-layer non-recyclable plastic solution. Regulatory compliance : The design aligns with COTREP guidelines and the CITEO TREE Tool for recyclability within existing French PP recycling streams. Operational efficiency : The film was engineered to remain compatible with Laïta’s existing high-speed packaging lines, ensuring no loss in sealing integrity or production volume. Functional features : The "Easy Pack" format incorporates an adhesive reclosure tape on the back of the pack to satisfy the high consumer demand for convenience. Environmental and economic impact The transition to AmPrima® PP film has resulted in measurable improvements to the product's environmental profile. Compared to the previous multi-material solution, the new packaging delivers a 63% reduction in carbon footprint and a 6% reduction in total plastic weight. Beyond environmental benefits, the reduction in material weight and the shift to a recyclable mono-material structure allow the brand to lower its Extended Producer Responsibility (EPR) fees, demonstrating a clear link between sustainable design and operational cost-efficiency. The updated packaging has already been deployed across approximately 2,000 points of sale, signalling a broad market shift toward high-performance, circular packaging in the European dairy industry. Overview Content Opportunities Suppliers Latest news

Dairy cooperative Arla Foods has announced a major strategic entry into the functional dairy category with the UK launch of Arla Cultura®. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Dairy Arla Foods The Newsroom Dairy cooperative Arla Foods has announced a major strategic entry into the functional dairy category with the UK launch of Arla Cultura® . Designed to democratise gut health for British shoppers, the new brand aims to bridge the gap between complex nutritional science and accessible daily consumption. The launch addresses specific consumer barriers in the fermented dairy sector—primarily taste—by offering a milder flavour profile than traditional kefir or intense probiotic products. Formulation and Nutritional Profile Arla Cultura® is positioned as a multi-benefit "gut health solution." The formulation is lactose-free and fortified with a proprietary blend of bacteria cultures, Vitamin D, calcium, protein, and fibre. The product development focused heavily on sensory appeal. Recognising that intense sourness often deters consumers from the gut-health aisle, Arla has engineered the range to deliver a smooth, creamy texture with subtle fruit notes. Range Architecture and Formats The brand debuts with six SKUs split across two formats, catering to both "spoonable" and "drinkable" occasions: Gut Health Milk Drinks (500ml): Available in Original, Raspberry, and Blueberry. These beverages feature a unique, naturally occurring "fizz" or sparkle, differentiating the texture from standard milkshakes. Gut Health Yoghurts (450g): Available in Original, Strawberry, and Blueberry. Strategic Context and Marketing While new to the UK, Arla Cultura® is an established entity in European markets, including Denmark, the Netherlands, and Sweden. Stuart Ibberson , Arla Brand Director, outlined the roadmap for the UK rollout: “Our ambition is to become the most trusted, accessible gut-health brand on shelf—and to do that we’re launching a major marketing campaign from September 2025 and throughout 2026. We want to simplify complex science so consumers can feel confident about ‘giving their gut more’ every day.” Ibberson noted that the launch capitalises on year-on-year growth within the wider yoghurt category, specifically the rising demand for products with "added benefits" beyond basic nutrition. Commercial Availability The Arla Cultura® range will be available at leading retailers across the UK starting 1 September . Pricing: All products carry a Manufacturer's Recommended Retail Price (MRRP) of £2.25 . Dairy Arla Foods Enters UK Gut Health Market with Science-Backed 'Arla Cultura' Range News September 3, 2025 Marketing Yili Unveils AI-Generated Dairy Supply Chain Comic Series New Products Flora Food Group Launches Red Barn Creamery Premium Butter Range Business & Finance Nestle to Acquire European Smart Food Brand yfood Dairy Land O Lakes Reintroduces Seasonal Everything Bagel Butter Spread at Kroger New Products Health & Nutrition Beverage Dairy Related news

You’re reading a free preview of The Newsroom 📰 ✅ Get full access to The Newsroom — your personalised F&B feed with curated insights, company updates, and announcements. + access to the full app collection from FNBX 👉 Join for Free 👋 Log in Subscribe to weekly updates Email* Yes, subscribe me to your newsletter. Submit The Newsroom Alcohol New Products July 2, 2026 Dr Zero Zero Launches AperZero Non Alcoholic Aperitivo in US Market Dr Zero Zero is launching its Italian produced non alcoholic aperitivo, AperZero, in the US market, expanding its portfolio of authentic, zero-proof Italian spirits. People July 2, 2026 BrewDog CEO James Taylor Steps Down BrewDog CEO James Taylor has stepped down from his role following the company's acquisition by Tilray Brands. Chief Commercial Officer Lauren Carrol will manage day-to-day operations. Alcohol July 2, 2026 UK Introduce Digital Age Verification for Alcohol Sales The Home Office has laid new regulations enabling licensed premises in England and Wales to accept digital age verification services for alcohol sales. Alcohol July 1, 2026 Lucas Bols Expands Tequila Partida Portfolio Into Canada Luxury tequila brand Tequila Partida has entered the Canadian market, launching its portfolio in British Columbia through a partnership with Breakthru Beverage Group. Events July 1, 2026 Cut+Dry Announces RESERVE Leadership Summit for Foodservice Industry Cut+Dry has announced RESERVE, an invitation-only annual leadership summit for influential foodservice distributors, manufacturers, and technology partners, launching in October 2026. Retail June 25, 2026 Co-op Group Departure of Managing Director and Two Leadership Members Co-op Group has announced a major restructure of its executive leadership team following the departures of Managing Director Matt Hood and two other senior commercial directors. New Products June 25, 2026 Tequila CAZADORES Introduces First Pineapple Infused Tequila Tequila CAZADORES has expanded its 100% agave portfolio with the launch of its first infused expression, a pineapple-flavoured tequila designed for cocktail versatility. New Products June 24, 2026 Riboli Family Wines Expands Spritz Del Conte Range with Hugo and Non Alcoholic Options Riboli Family Wines is extending its Spritz Del Conte range with a new Hugo Spritz and a zero-proof Negroni to cater to increasing consumer demand for daytime and inclusive drinking options. First PREV 1 Page 1 NEXT Last