top of page
- Page 2
Technology
Interview
Miso Robotics: AI & Robots in The Kitchen
As the restaurant industry grapples with labour shortages and the pursuit of franchise consistency, Rich Hull, CEO of Miso Robotics, is rewriting the operational playbook. From the sizzling precision of Flippy to the real-time intelligence of Zippy, Hull reveals how AI and automation are doing more than just frying fries; they are safeguarding workers, empowering managers, and delivering on the elusive promise of the perfect guest experience.
Filter latest news
- Page 2
bottom of page






.jpeg)



