The latest food and beverage industry news and trend analysis

The Campbells Company has partnered with Banza to launch its first-ever gluten-free condensed chicken noodle soup, utilising custom-formulated chickpea penne.

Chosen Foods has expanded its avocado-oil-based condiment portfolio with the launch of its Chilli Dipping Sauce, naturally sweetened with pear juice to target the seed-oil-free market.

Chicago-based pizzeria chain Lou Malnati's has expanded its seasonal menu with a limited-edition BBQ Chicken Pizza, utilising its direct-to-consumer flash-frozen shipping platform to scale the launch nationwide.

Blue Bottle Coffee has launched Kyoto-Style Espresso across its global estate, utilising cold-water extraction to standardise preparation and improve service speeds for iced beverages.

Refrigerated dough brand Sweet Loren's has expanded its retail portfolio with a new line of ready-to-bake scones and oatmeal bars alongside a brand-wide packaging redesign.

Catalina Snacks has expanded its retail portfolio with the launch of single-serve Snack Size Multipacks alongside its upcoming national marketing campaign.

Clean-ingredient brand Archer Meat Snacks has expanded its retail footprint across Target and Walmart with the launch of its first-ever chicken protein product and an eight-count multipack line.

Wellness brand GEM Health has expanded its retail distribution by launching GEM Daily Bite, a whole food-based daily multivitamin featuring PLT Health Solutions' Earthlight Vitamin D.