The latest food and beverage industry news and trend analysis

The launch of the new product, titled Draft Day Blue, highlights the company's vertically integrated manufacturing capabilities and its approach to athlete-led brand positioning.

Nestlé has launched KitKat White Latte and Lion Mocha, supported by a £28 million manufacturing investment at its Dalston facility to increase production capacity.

Halo Top Canada has introduced two seasonal, limited-edition ice cream flavours, S'mores and Maple Pecan, produced domestically to target summer consumer demand.

Al Fresco has launched a seasonal Hot Honey Fully Cooked Chicken Sausage, leveraging sweet-and-spicy flavour trends for the summer grilling market.

King's Hawaiian has debuted its Original Hawaiian Sweet Soft Pretzel Bites at Sheetz, marking the brand's entry into the single-serve convenience retail snack market.

Organic Valley has introduced Organic Valley Snack Sticks, a new line of individually wrapped organic cheese snacks featuring 5g of protein per serving.

Wingstop has announced the launch of Sweet Heat Chamoy featuring Tajín, a limited-time flavour offering available nationwide starting 30 June.

The chocolate sandwich, made with Fairtrade dark chocolate sauce and roasted pistachio crème has been made possible by a new dedicated nut production facility at Greencore’s Northampton fortress factory.