The latest food and beverage industry news and trend analysis

Timed to coincide with the Season 5 premiere of the hit series on 18 December, the partnership aims to blend the "chic, romantic flair" of the show with the growing consumer demand for indulgent, plant-based coffee add-ins.

The new additions tap into growing consumer demand for indulgent ice cream, with each pint containing five separate mix-ins.

The Hershey Company is set to capture the attention of chocolate lovers with its latest release: the limited-edition Hershey's Dubai-Inspired Chocolate Bar.

Genius Gourmet, an innovator in better-for-you snacks, has introduced its latest product line: Protein Puffs, available in Buffalo and Cheddar Cheese flavours.

Somerset-based family-owned cider maker Thatchers has expanded its exclusive Cider Barn range with three new small-batch ciders: Thatchers Redwood, Thatchers Grenadier, and Thatchers Tremletts.

The 24-day calendar will retail at £20 for Clubcard holders or £35 without a Clubcard, and Tesco confirms it will be the only UK retailer stocking the product this year.

Keurig has unveiled its first-ever branded coffee line, Keurig Coffee Collective, marking the company’s expansion into the premium coffee market.

Scottish sourdough pizza brand East Pizzas is entering the retail market for the first time, unveiling a new lineup of sourdough dough balls, pizza bases and ready-to-cook topped pizzas rolling out from next month.