NAVER D2SF has made a follow-on investment in Nuvilab, an AI-powered nutrition analytics startup, following a 98% accuracy milestone and an exclusive partnership with a global catering giant to automate US hospital food safety. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom NAVER D2SF, the corporate venture capital arm of NAVER, has announced a follow-on investment in Nuvilab, an AI-powered nutrition analytics and healthcare startup. Participating in Nuvilab’s Series A bridge round, NAVER D2SF cited the company’s high growth potential in the North American clinical market and its successful transition from B2G validation to global healthcare scaling. Founded in 2021, Nuvilab has developed a proprietary nutrition management solution that utilises real-time image-based scanning to analyse food type, intake, and nutritional density. The reinvestment follows a period of rapid international expansion, with the startup securing over 1,000 global clients by the end of 2025. Technical Benchmarks and Data Collection The core of Nuvilab’s value proposition lies in its multimodal AI model, which has been trained on a dataset exceeding 100 million food data points. This extensive library allows the technology to deliver 98% analytical accuracy within a 0.3-second processing window. Unlike traditional manual logging apps, Nuvilab utilises a "passive collection" model: Hardware Integration: Scanners are installed in existing environments such as hospitals, schools, and daycare centres. Frictionless UX: Data is captured automatically during the meal service process, requiring no manual input from the user or caregiver. Retention Metrics: This seamless approach has resulted in a 95% user retention rate, significantly outperforming the healthcare industry average for digital nutrition tools. North American Healthcare While Nuvilab established its initial footprint in Korea’s B2B and B2G sectors, its current strategic focus is the North American healthcare market. The company has moved beyond simple calorie tracking to address critical operational inefficiencies in clinical food service. A significant milestone in this expansion is an exclusive partnership with one of the world’s largest catering conglomerates. This deal focuses on supplying Nuvilab’s AI scanners to hospitals across the United States to automate food safety and patient meal verification. Food Safety and Error Reduction Nuvilab has demonstrated tangible ROI in hospital environments by automating the verification process that matches patient-specific meal tickets with the actual food served. According to Proof of Concept (PoC) results: Error Reduction: Automated AI verification reduced meal-matching errors by 49%. Time Efficiency: The system shortened food preparation and verification times by 23% compared to manual legacy processes. Clinical Accuracy: Real-time dietary intake analytics provide clinicians with precise data on patient consumption, which is critical for recovery monitoring and malnutrition prevention. Future Roadmap and Data Structuring Logan Kim, CEO of Nuvilab, noted that while dietary habits are a fundamental pillar of health, the data have historically remained unstructured and underutilised. Nuvilab’s objective is to categorise and structure this data through AI to create a new standard for precision nutrition. Moving forward into 2026, Nuvilab plans to expand its integration capabilities to include: Insurer Partnerships: Linking dietary data to health outcomes for premium adjustments and wellness incentives. Pharmaceutical Integration: Monitoring nutritional status in relation to drug efficacy and clinical trials. Chronic Disease Management: Developing specialised modules for diabetic and renal care. Market Outlook For B2B stakeholders, Nuvilab’s success represents the "industrialisation" of nutrition data. As hospitals face increasing pressure to improve patient outcomes while reducing labour costs, the automation of meal logistics via computer vision provides a clear path to operational efficiency. NAVER D2SF’s continued backing signals strong confidence in Nuvilab's ability to define a new global category in the intersection of AI, food service, and clinical healthcare. Technology Nuvilab Secures Series A Bridge Funding to Scale AI Nutrition Analytics Eddie Sanders March 31, 2026 Marketing Yili Unveils AI-Generated Dairy Supply Chain Comic Series Technology China Agricultural University and Haidian Canteen Launch AI Foodservice Model Technology New AI Partnership Between FPT and CP Vietnam to Digitalise Agricultural Value Chain Agriculture Charoen Pokphand Foods and FPT Corporation Partner to Advance Artificial Intelligence in Southeast Asian Agriculture Business & Finance Manufacturing Technology Related news

Originally launched in 2011, the flavour profile is being revived in response to consumer demand, but with a significant formulation overhaul designed to align with current gut health trends. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Functional beverage brand Karma Water has announced the strategic reintroduction of one of its original bestselling SKUs, Pineapple Coconut Probiotic Water . The refreshed product is set to debut at the 2026 Winter Fancy Faire Show in San Diego (11–13 January). Originally launched in 2011, the flavour profile is being revived in response to consumer demand, but with a significant formulation overhaul designed to align with current gut health trends. Technology and Formulation The relaunch utilises Karma’s patented Push Cap Technology , a delivery system designed to protect active nutrients and probiotics from degradation by keeping them separate from the water until the moment of consumption. Key Technical Specifications: 🥥🍍 Probiotic Load: 2 Billion CFU of BC30® Probiotics , targeting digestive and immune health support. 💊 Micronutrients: Delivers 100% Daily Value of six essential vitamins (A, B3, B5, B6, B12 & E). 🍃 Clean Label: Formulated with zero artificial sweeteners, colours, or flavours. Strategic Rationale The move bridges nostalgia with modern functionality. By upgrading a legacy flavour with high-potency probiotics, Karma Water aims to retain its original fanbase while capturing new consumers focused on microbiome health. CJ Rapp , Karma Water CEO and Co-founder, commented on the decision: "We've heard from loyal Karma fans for years asking us to bring Pineapple Coconut back. It's a nostalgic flavour for so many people and reintroducing it with added probiotics makes it even more craveable and functional. We're excited for everyone to taste it again, this time better than ever." Following its trade show debut at booth #2839, the new Pineapple Coconut flavour will roll out commercially in 2026. Distribution channels include Amazon and select retailers nationwide, with a confirmed listing at Aldi . New Products Karma Water Revives 'Pineapple Coconut' Flavour with Probiotic Upgrade January 7, 2026 New Products Huel Expands Ready-to-drink Portfolio with Four New Flavours New Products AMASS Brands Group Launches Functional Electrolyte Powder Mixers New Products Juni Expands Functional Beverage Portfolio with New Lemonade Trio New Products Huel Expands Daily Greens Functional Soda Range with Two New Flavours Flavours & Colours Water New Products Health & Nutrition Beverage Related news

Boulder-based premium confectioner Chocolove has announced its seasonal product strategy for Valentine's Day 2026, unveiling a mix of returning favourites and trend-led innovations. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Boulder-based premium confectioner Chocolove has announced its seasonal product strategy for Valentine's Day 2026, unveiling a mix of returning favourites and trend-led innovations. The 30-year-old brand is expanding its popular Heart-Shaped Bites line while simultaneously targeting the ultra-premium gifting segment with a new collection developed by Master Chocolatier Chef Patrick Peeters, headlined by a Dubai Style pistachio offering. Impulse Snacking: The Heart-Shaped Bites Addressing the mainstream gifting and self-consumption market, Chocolove is reintroducing its individually wrapped Heart-Shaped Bites in stand-up bags. The line features a new SKU designed to tap into the high affinity for nut-butter combinations in the US market. The Lineup: 🥜 Milk Chocolate Peanut Butter Hearts (New): A smooth milk chocolate shell filled with lightly salted peanut butter, engineered for a "sweet-salty balance." 🍒 Dark Chocolate Very Cherry Hearts: Featuring a tart cherry puree filling. 🧂 Dark Chocolate Salted Caramel Hearts: A classic rich dark chocolate paired with salted caramel. The brand cites consumer data indicating a continued preference for chocolate over traditional floral gifts for the holiday, validating the focus on accessible, shareable formats. Dubai Style and Ruby Chocolate At the higher end of the portfolio, Chocolove is leveraging current global confectionery trends. The brand has launched a Dubai Style Milk Chocolate Pistachio & Kadayif Gift Box , a direct response to the viral popularity of Middle Eastern-inspired pistachio chocolates. Technical Specifications: Dubai Style: 12 handcrafted bites featuring a creamy pistachio centre blended with crisp strands of Kadayif pastry (finely shredded phyllo) to deliver the signature crunch associated with the viral trend. Sunburst Mango-Passion Fruit Ruby Bar: Utilising pink-hued Ruby chocolate enrobing layers of mango-passion fruit filling, creamy hazelnut, and feuilletine crunch. The Decadent Dessert Collection Rounding out the premium offer is the Decadent Dessert Collection Gift Box . This 13-piece assortment translates classic dessert profiles into truffle formats, packaged in a red satin heart-shaped box. Flavour Profiles: Tiramisu (White Chocolate) Strawberry Cheesecake (Milk & White Chocolate) Red Velvet Cake (Dark Chocolate with Cream Cheese Icing) Lava Cake (Dark Chocolate) Consistent with the brand's heritage, all bar products in the seasonal range continue to feature a love poem printed inside the wrapper. Confectionery Chocolove Expands Valentine’s Portfolio with Peanut Butter Hearts and On-Trend 'Dubai Style' Pistachio Box News January 20, 2026 Confectionery Guittard Launches Reformulated Chocolate Batons for Laminated Pastry Applications New Products The Pioneer Woman Launches Chocolate Collection with Sweet Shop USA Manufacturing Nestlé Integrates Wildfarmed Regenerative Wheat into UK KitKat Supply Chain Confectionery AWAKE Chocolate Partners with Hotels to Launch Caffeinated Crispy Bites Confectionery New Products Food Related news

Discover Smurfit Kappa verified distributors, partnership requests and latest industry activity. FNBX is the ultimate 360 platform for the food and beverage industry. All Companies Close Packaging Smurfit Kappa Employees founded Headquarters Dublin, Ireland Smurfit Kappa is Europe’s leading producer of corrugated packaging, container board and ‘bag in box’ packaging systems. The company produces more than 10 billion square metres of cardboard packaging and 7 million tonnes of paper packaging every year, with a breadth of operations facilities worldwide: more than 200 packaging conversion plants, 30 paper mills and 50 recycling facilities. Smurfit Kappa employs 45,000 people with operations across 33 different countries, and annual revenue in excess of €8.5 billion. About Smurfit Kappa --- Collaboration & Partnerships Smurfit Kappa is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Claim Profile Smurfit Kappa has no members on FNBX yet. Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Sekai Brasil Licensed Distributor of The Good Cup (Brazil) Contact Sales Opal Packaging Plus Licensed Distributor of The Good Cup (Australia) Contact Sales BM Target Licensed Distributor of The Good Cup (Japan) Contact Sales Alternative Way Licensed Distributor of The Good Cup (France) Contact Sales PackEco Solutions Licensed Distributor of The Good Cup (Canada) Contact Sales Groupe DGL Licensed Distributor of The Good Cup (US) Contact Sales No More Lids Licensed Distributor of The Good Cup (UK) Contact Sales Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Listings Add Listing

Mars, Incorporated has appointed former FrieslandCampina executive Kemal Cetin as Global Chief Digital & Information Officer comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Confectionery Mars Inc The Newsroom Global food and snacking manufacturer Mars, Incorporated has announced the appointment of Kemal Cetin as Global Chief Digital & Information Officer (CDIO) for its Snacking business unit, effective 3 August 2026. Cetin will report directly to Andrew Clarke, Global President of Mars Snacking, and will join both the Mars Snacking Leadership Team and the Mars Digital Technologies Leadership Team. In his new capacity, Cetin will oversee the division's digital, data, and technology strategy to support commercial growth, advance digital capabilities, and drive technological innovation across the global snacking portfolio. The transition comes at a critical operational period for the multinational, which continues to consolidate its IT infrastructure and systems following high-profile corporate acquisitions. Strategic Mandates and Digital Acceleration Cetin’s role will focus on transitioning the business's digital infrastructure to support next-generation manufacturing, distribution, and commercial sales. The primary strategic priorities for the new CDIO include: 🤖 AI and Analytics – Advancing the deployment of artificial intelligence, machine learning, and advanced analytics to streamline supply chain decisions and market forecasting. 📈 Business Agility – Implementing cloud-based enterprise systems to improve commercial efficiency and accelerate speed-to-market for new snacking innovations. 🍬 Portfolio Integration – Overseeing the technology integration and systems consolidation of the newly acquired Kellanova brand portfolio. 👥 Platform Optimisation – Enhancing digital experiences and operational tools for both retail partners and internal business associates globally. According to Andrew Clarke, Global President of Mars Snacking, the appointment arrives at an important transitional moment for the business. He noted that as the organisation continues to bring together the Kellanova brands, Cetin will play a key role in accelerating decision-making processes and building a digital infrastructure designed for future scale. Professional Experience and Corporate Background Cetin brings nearly 30 years of international information technology and business transformation experience within the fast-moving consumer goods (FMCG) sector to Mars. Prior to joining the company, Cetin served as Global Business and Digital Solutions Officer at dairy cooperative FrieslandCampina, where he was also a member of the executive team. His career includes senior regional and global IT leadership roles across Europe, the United States, and the United Kingdom for several multinational corporations: Diageo – Leading digital technology programs and enterprise software deployments. Coca-Cola Enterprises – Managing high-volume distribution and supply chain technology networks. Whirlpool – Directing regional systems integration and operational technology development. Cetin stated that the company will focus on advancing its data capabilities and digital tools to establish a highly connected enterprise model, ensuring that technological investments translate directly into sustainable value for retail customers and consumers. Enterprise Footprint and Snacking Growth First established as a family-owned business, Mars, Incorporated operates across the snacking, food, and pet care sectors, employing more than 150,000 associates globally. The Snacking division remains one of the fastest-growing business units within the parent company’s global portfolio. By investing in dedicated digital leadership, Mars Snacking aims to modernise its route-to-market logistics and leverage first-party data to better navigate shifting purchasing habits in the global confectionery and snack categories. The integration of Cetin’s digital transformation roadmap is designed to support the business's broader volume growth goals, providing commercial teams with the analytical tools required to secure shelf space and optimise promotional campaigns in a highly competitive global retail landscape. People Mars Snacking Appoints Kemal Cetin as Global Chief Digital and Information Officer Eddie Sanders June 9, 2026 People NAMA Appoints Michael Schwartz as Chair of the Board of Directors People Novus Foods Appoints Admir Basic as CEO People The Hershey Company Appoints Heather Hoytink as President of US People Joe Jordan Appointed Incoming CEO at Domino's Pizza People Snacking Business & Finance Related news

In a high-profile convergence of celebrity-led CPG brands, BERO (the premium non-alcoholic beer co-founded by Tom Holland) and happy® Coffee (co-founded by Robert Downey Jr.) have announced a strategic dual collaboration. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom In a high-profile convergence of celebrity-led CPG brands, BERO (the premium non-alcoholic beer co-founded by Tom Holland) and happy® Coffee (co-founded by Robert Downey Jr.) have announced a strategic dual collaboration. The partnership leverages the long-standing friendship between the two actors to launch a pair of limited-edition beverages that bridge the gap between brewing and roasting traditions. The release introduces a coffee-infused non-alcoholic beer alongside a hop-inspired ground coffee, targeting cross-category consumers seeking "intentional" consumption moments from AM to PM. Product Architecture: Blending Categories The collaboration features two distinct SKUs, each borrowing sensory cues from the partner brand to create unique flavour profiles. 1. BERO Coffee Draught A functional hybrid designed to sit between a stout and a cold brew. Profile: A smooth, full-bodied beverage blending the roasted depth of a stout-style beer with the character of happy®’s coffee. Tasting Notes: Balanced malt sweetness, cocoa notes, and roasted coffee undertones. Texture: Carried by a creamy nitrogen-infused mouthfeel. Specs: <0.5% ABV. 2. happy® Eternal Hoptimist Ground Coffee A coffee blend designed to mimic the aromatics of brewing without the alcohol. Sourcing: 100% Arabica beans from Brazil and Colombia. Roast Profile: Slow-roasted to coax out rich, layered flavours. Innovation: Infused with "happy vibes" inspired by hops, delivering unexpected notes of citrus and pine typical of craft beer, yet remaining completely alcohol-free. Connection and Craft The partnership is positioned not just as a licensing deal, but as a meeting of minds between two founders obsessed with quality and precision. Holland and Downey’s decade-long friendship serves as the narrative anchor for the campaign. Robert Downey Jr. commented on the genesis of the project: "My friendship with Tom stems from mutual support and respect, and this partnership is exactly that — sharing what we love and creating quality products in tandem." Tom Holland added: "This is the kind of collaboration you can only do with a friend. Robert knows coffee better than anyone, and we wanted to bring that same level of care to a beer that celebrates what both our brands stand for: quality, craft, and a premium experience in every sip." Commercial Availability The limited-edition collection has secured a significant retail footprint. Both products will be available as limited exclusives at Target stores nationwide, as well as through the brands' respective direct-to-consumer platforms, berobrewing.com and happyproducts.com . Beverage Tom Holland and Robert Downey Jr. Merge Brands for 'BERO x happy®' Coffee and Beer Collab News October 8, 2025 New Products Dr Zero Zero Launches AperZero Non Alcoholic Aperitivo in US Market New Products Riboli Family Wines Expands Spritz Del Conte Range with Hugo and Non Alcoholic Options New Products Tom Holland’s BERO Launches Non-Alcoholic Shandy Line Facilities Prodalim Scales Solos Platform with New California Beverage Facility People Business & Finance Beverage Alcohol Coffee & Tea Marketing Related news

EPL Limited and Indovida India have agreed to a merger, creating a $2 billion consumer packaging platform with $1 billion in annual revenue. The deal combines EPL’s laminated tube expertise with Indovida’s rigid PET capabilities to target high-growth emerging markets. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom EPL Limited has announced a definitive agreement to merge with Indovida India, creating a comprehensive consumer packaging platform with a combined valuation of approximately $2 billion. The transaction, approved by the boards of both companies, establishes a global entity with roughly $1 billion in annual revenue and a primary focus on high-growth emerging markets. The merger integrates EPL’s market-leading position in laminated plastic tubes with Indovida’s expertise in rigid PET packaging. The resulting group will operate an extensive global footprint, with 75% of its revenue expected to be generated from emerging economies across Southeast Asia, Africa, and India. Synergy of Flexible and Rigid Formats The combination represents a significant diversification of product capabilities for both entities. Historically, EPL (founded in 1982) has focused on flexible laminated tubes for the FMCG and pharmaceutical sectors, operating 20 facilities in 11 countries. Indovida complements this with 19 facilities across nine countries, specializing in rigid PET preforms, bottles, and closures for the food, beverage, and healthcare markets. By uniting these formats, the combined group can offer a "total packaging" solution to multinational brands. Hemant Bakshi, Managing Director and Global CEO of EPL, who will lead the merged company, described the deal as a "defining moment" that transforms EPL into a broader, multi-format platform. Financial Framework and Ownership Structure The transaction is structured as a scheme of amalgamation, with EPL remaining the listed entity. The deal includes significant valuation premiums and a shift in the shareholding landscape: Valuation: EPL is valued at INR 339 per share, representing a 70% premium over its previous closing price. Indovida is valued at a discount of approximately 35% to EPL’s trading multiple. Indorama Ventures: The parent company of Indovida will become a co-promoter, holding a 51.8% controlling stake in the combined entity. Blackstone: The private equity firm currently backing EPL will maintain a 16.6% interest. Aloke Lohia, Group CEO of Indorama Ventures, noted that the merger advances his company's strategic objective of deepening its downstream packaging footprint in India, a key growth market within their global portfolio. Projected Operational and Financial Synergies The companies anticipate that the merger will deliver substantial improvements in financial metrics through procurement efficiencies and supply chain optimization. Projections for the merged entity include: EBIT Margin Expansion: Projected to rise from EPL’s current 12.4% to 13.6%. Return on Capital Employed (ROCE): Expected to increase from 18.7% to 20.9%. Supply Chain Resilience: The combined group will leverage 39 total manufacturing facilities to mitigate regional disruptions and optimize distribution. Animesh Agrawal, Managing Director at Blackstone, emphasized that in the current volatile market, "scale brings resilience." He noted that larger platforms are better positioned to navigate regulatory changes and deliver consistent value to global customers. Leadership and Integration Roadmap Hemant Bakshi will maintain his role as Global CEO of the combined platform. Sunil Marwah, the current CEO of Indovida, will continue to head the Indovida business unit, reporting directly to Bakshi. This leadership structure is intended to ensure continuity for Indovida’s existing customer base in Southeast Asia and Africa while facilitating the integration of shared services. The transaction is subject to standard shareholder, regulatory, and court approvals. The companies expect the merger to be finalized within the next 12 months. Market Outlook For B2B stakeholders, the formation of this $2 billion group signals an era of consolidation in the emerging market packaging sector. As global FMCG and pharmaceutical brands seek "partner of choice" relationships with suppliers who can provide cross-category formats, the EPL-Indovida entity is positioned to challenge established Western packaging giants through its localized manufacturing scale and supply chain integration. Packaging EPL and Indovida Merge to Form $2 Billion Packaging Group News April 1, 2026 Packaging American Packaging Corporation Enhances Fresh Produce Packaging Packaging J.M. Smucker Co. unveils first major packaging redesign in thirty years Packaging ProAmpac Expands Fibre-Based ‘High Barrier’ Series to Replace Foil and METPET in Dry Food Packaging Alcohol Rémy Martin Expands Hyper-Local Strategy to Miami and LA with Limited-Edition V.S.O.P Bottles Business & Finance Beverage Manufacturing Packaging Related news

Discover IFF verified distributors, partnership requests and latest industry activity. FNBX is the ultimate 360 platform for the food and beverage industry. All Companies Close Flavours & Colours IFF Employees 20,000+ founded 1889 Headquarters New York, NY, USA IFF is a global innovation leader at the intersection of bioscience and sensory artistry. Headquartered in New York, IFF serves over 33,000 customers in the food, beverage, scent, and health industries. With a workforce of 22,400—including 3,000 scientists and engineers—IFF produces approximately 1 out of every 4 global perfumes and 1 out of every 5 baked goods worldwide (via their enzymes). Driven by a mission to "make joy through science," IFF provides the essential flavours, fragrances, and functional ingredients that define the modern consumer experience while leading the industry in sustainable manufacturing and clinical research. About IFF --- Collaboration & Partnerships IFF is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Claim Profile IFF has no members on FNBX yet. Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Business & Finance IFF Enters $4.3 Billion Agreement to Sell Food Ingredients Business to CVC May 29, 2026 Facilities IFF Opens Vanilla Innovation Centre in Madagascar May 11, 2026 Ingredients IFF Secures Heart Health Claim for Isolated Soy Protein in Australia and New Zealand April 1, 2026 Facilities IFF Opens New Application Laboratory and Enzyme Production Hub in Latin America March 11, 2026 Listings Add Listing

GoodBelly has announced the launch of a new line of Protein + Probiotics Smoothies, positioning the brand to expand its presence within the dairy-free comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom GoodBelly has announced the launch of a new line of Protein + Probiotics Smoothies, positioning the brand to expand its presence within the dairy-free functional beverage category. This refrigerated range serves as a plant-based alternative to traditional kefir, addressing rising consumer demand for products that support both digestive health and daily protein intake. Nutritional Profile and Functional Benefits The new smoothie range is designed to provide dual functionality by combining plant-based protein with probiotic support. Each 8-ounce serving contains 11 grams of protein and 1 billion CFUs of probiotics. The product is entirely dairy-free and is packaged in 32-ounce multi-serve bottles. The range is formulated to integrate into established morning routines, providing a plant-based option for those seeking higher protein intake. According to data from the September 2025 Numerator Protein Trends Report, 78% of shoppers identify the importance of meeting daily protein goals, with breakfast representing the primary occasion for protein consumption. Flavour Portfolio GoodBelly is positioning these smoothies as a direct alternative to existing kefir and drinkable yoghurt products. To reflect this, the company has confirmed that the products will be situated within the refrigerated dairy aisle of retail partners. The smoothie line is available in three fruit-forward flavour profiles: 🫐 Blueberry 🍑 Peach 🍓 Strawberry Availability and Expansion The product line is scheduled to begin shipping in June 2026. Retail distribution will initially include select outlets such as Giant Food, FreshDirect, Save Mart, Raley's, The Fresh Market, Nugget Markets, and Market of Choice, with further retail expansion projected throughout the remainder of the year. This launch follows the company's objective to increase the accessibility of gut-health-focused beverages. By providing a refrigerated, plant-based alternative to kefir, GoodBelly aims to capture market share from consumers looking for convenient, functional options that align with digestive health priorities. New Products GoodBelly Launches Protein and Probiotic Smoothies Eddie Sanders June 23, 2026 New Products Huel Expands Ready-to-drink Portfolio with Four New Flavours New Products AMASS Brands Group Launches Functional Electrolyte Powder Mixers New Products Juni Expands Functional Beverage Portfolio with New Lemonade Trio New Products Huel Expands Daily Greens Functional Soda Range with Two New Flavours New Products Health & Nutrition Beverage Related news

The move signals a strategic shift for the company, moving beyond simple flavour enhancement into the high-growth "active wellness" category by offering targeted solutions for appetite control, immune support, and sustained energy. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom True Citrus , the award-winning hydration brand, has announced a significant expansion of its portfolio with the launch of True Lemon Wellness , a new line of functional powdered drink mixes. The move signals a strategic shift for the company, moving beyond simple flavour enhancement into the high-growth "active wellness" category by offering targeted solutions for appetite control, immune support, and sustained energy. The launch addresses the growing consumer demand for "benefit-led" beverages that integrate seamlessly into daily routines. By utilising scientifically chosen, Non-GMO ingredients, True Citrus aims to disrupt a market often criticised for a lack of transparency and palatable options. Strategic Focus: Targeted Functional Solutions The new collection is segmented into three distinct functional pillars, each addressing a primary consumer pain point: 1. Appetite Control: True Lemon® Curb your cravings™ Designed to support weight management journeys—including those on GLP-1 protocols —this formulation offers a non-pharmaceutical aid for hunger control. Key Ingredients: 5g Prebiotic Fibre, Chlorogenic Acid (Green Coffee Bean), and a proprietary "Phyto True™ Curb Blend." Clinical Data: Citing internal consumer studies, the brand claims 80% of testers reported reduced cravings. 2. Immune Support: True Lemon® Defend your wellness™ Positioned as a proactive daily supplement rather than a reactive fix, this SKU moves beyond simple Vitamin C fortification. Key Ingredients: 300mg plant-based antioxidants (Acerola Cherries, Pomegranate, Citrus Peel) and 600mg balanced electrolytes. Bioavailability: Scientific testing confirmed the bioavailability of key antioxidants like Hesperidin and Ellagic Acid, ensuring they cross the intestinal barrier. 3. Energy & Focus: True Lemon Elevate your potential™ Targeting the "clean energy" demographic seeking alternatives to high-sugar energy drinks. Key Ingredients: 120mg plant-based caffeine (Green Tea), L-Theanine, GABA, and Magnesium. Benefit: Formulated to provide sustained focus without the crash or jitters associated with synthetic caffeine sources. Robert Cuddihy , CEO of True Citrus, framed the launch as a response to evolving wellness behaviours. "Today's consumer is looking for support for their wellness journey," Cuddihy stated. "They want benefit-led ingredients that contribute to their active lifestyles... With True Lemon Wellness, we're transforming ordinary water into a personalised ritual of self-care." Clean Label Commitment Consistent with the brand's heritage, the entire wellness line adheres to strict "clean label" standards. All products are: Zero Sugar No Artificial Sweeteners Vegan and Gluten-Free Non-GMO Commercial Availability The product line is available immediately, with packaging formats optimised for consumer trial and portability. Curb: Box of 8 packets ($18.95). Defend & Elevate: Box of 12 packets ($18.95). Health & Nutrition True Citrus Launches 'True Lemon Wellness' Functional Powder Line to Target Appetite and Immunity News February 19, 2026 New Products Huel Expands Ready-to-drink Portfolio with Four New Flavours New Products AMASS Brands Group Launches Functional Electrolyte Powder Mixers New Products Juni Expands Functional Beverage Portfolio with New Lemonade Trio New Products Huel Expands Daily Greens Functional Soda Range with Two New Flavours New Products Health & Nutrition Beverage Related news

Green River Distilling Co. is launching a product into the sweetened liqueur category, 92-proof Honey Finished Bourbon, utilising an "in-barrel" finishing comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Green River Distilling Co., known for its accessible Kentucky bourbon portfolio, has announced a significant technical evolution in the flavoured spirits category with the launch of Green River Honey Finished Bourbon Whiskey. Reaching nationwide distribution on 15 May 2026, the expression is engineered to provide a high-integrity alternative to a segment that has historically been dominated by lower-proof, heavily sweetened liqueur blends that rely on synthetic flavourings. The primary differentiator for Green River Honey is its manufacturing process. Rather than adopting the industry-standard method of post-production blending with syrups or artificial additives, the brand utilises a genuine cask-finishing technique. Four-year-old Green River Kentucky Straight Bourbon serves as the base liquid. A custom blend of 100% raw, pure, unfiltered honey is added directly into the barrel. This allows the bourbon and the honey to integrate naturally over time through barrel interaction. Dan Callaway, Master Blender at Lofted Spirits, stated that the brand is challenging the "shortcuts" that have defined the honey whiskey category. Callaway noted that by investing in natural honey and straight bourbon, the company is bridging the gap between high-priced honey-cask finishes and cheaper, immature flavour profiles. Sourcing and Supply Chain Integrity To ensure the quality of the raw materials, Green River has partnered with Above the Dirt Garden and Honey Shop , a beekeeper-owned business within the Kentucky Proud network. This partnership guarantees a supply of sustainably sourced honey from family-owned apiaries across the Midwest and South. By maintaining this level of supply chain transparency, Green River is aligning the product with the broader consumer demand for "clean-label" and verifiable provenance in premium food and beverage. Bottled at 92 proof (46% ABV), Green River Honey maintains the structural backbone and warmth of traditional Kentucky bourbon. The sensory profile features floral aromas layered with caramel, orange peel, toasted oak, and vanilla, finishing with a light cinnamon spice. This higher proof point is a critical B2B selling feature for the hospitality sector. Caryn Wells, National Brand Ambassador, emphasised that the liquid is designed to "go to work behind the bar." Unlike lower-proof liqueurs that can dilute or overly sweeten a mixed drink, the 92-proof formulation provides bartenders with a versatile foundation that holds up in complex cocktails like the Gold Rush, effectively reducing the need for additional sweeteners in the build. New Products Green River Distilling Co Debuts In Barrel Honey Finished Bourbon Eddie Sanders May 13, 2026 Alcohol Lucas Bols Expands Tequila Partida Portfolio Into Canada New Products Tequila CAZADORES Introduces First Pineapple Infused Tequila New Products Teremana Tequila Launches the Craft Editions Limited Bottle Series New Products Penelope Bourbon Expands Ready to Pour Portfolio with Blackberry Old Fashioned New Products Alcohol Related news

Ready-to-eat meal delivery leader Factor has announced a multi-city experiential marketing initiative designed to sustain consumer momentum past "National Quitter's Day." comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Ready-to-eat meal delivery leader Factor has announced a multi-city experiential marketing initiative designed to sustain consumer momentum past "National Quitter's Day." The company is launching the Factor Protein Power-Up Shop , a series of interactive pop-ups debuting in New York City on 8 January 2026 . The activation targets the mid-January slump where New Year’s resolutions historically falter, positioning Factor's chef-crafted meals as the convenience solution to the "Protein Gap." Addressing the 'Protein Gap' The campaign is grounded in consumer data indicating a disconnect between intent and execution. While 54% of Americans plan to eat healthier in 2026—primarily by increasing protein intake—only 38% actively track their consumption. Factor identifies this friction as the "Protein Gap," citing that 74% of Americans would consume more protein if convenient options were readily available. The pop-up series aims to bridge this gap by offering immediate, high-protein meal swaps to commuters during the lunch hour. The Pop-Up Experience The activation moves beyond simple sampling to offer a holistic wellness reset. Key features of the physical spaces include: 🍱 Resolution Recharge: Visitors can swap their existing lunches for Factor’s high-protein, ready-to-eat options. 🩺 Expert Consultations: On-site dietitians provide real-time advice on macronutrient management. 📊 Interactive Tools: Features include a "Protein Quiz" to match goals with meals and a "Healthy Habits Resolution Wall" to foster community accountability. Adam Park , CEO of Factor, emphasised the need to remove friction from healthy eating: “At Factor, we believe high-quality nutrition should be the foundation of every goal, not a hurdle to overcome. The Protein Power-Up Shop is designed to help people stick to their resolutions by cutting through the noise of viral social media hacks and questionable sources. It replaces the ‘shame spiral’ with science-backed, chef-crafted meals that make fresh, high-protein nutrition the easiest choice of the day.” Tour Schedule and Availability The pop-up series will visit three major metropolitan hubs from 11 am – 4 pm: New York, NY: Jan. 8-9 (15 E 40th St) Austin, TX: Jan. 22-23 (920 Congress Ave) Chicago, IL: Feb. 6-7 (1421 N Milwaukee Ave) To drive digital engagement alongside the physical events, Factor is running a social media sweepstakes offering a grand prize of one full year of free meals and personalised nutritionist sessions. Health & Nutrition Factor Launches 'Protein Power-Up Shop' Pop-Up Series to Combat 'Quitter's Day' Resolution Drop-Off News January 8, 2026 Technology Locus Robotics Enables HelloFresh to Scale Cold Storage Fulfilment Food HelloFresh Partners with No Kid Hungry to Address Summer Food Insecurity Food HelloFresh Partners with Betches Media for 'The Galentine’s Dinner Edit' to Capture At-Home Social Occasions Retail Factor Breaks into Retail with Strategic Target Partnership in Midwest Business & Finance Health & Nutrition Food Related news