The latest food and beverage industry news and trend analysis

ProMinent has introduced the DULCOEYE LT, a factory-calibrated optical sensor designed to enhance precision and reduce maintenance in low turbidity water monitoring applications.

Sidel has introduced the Swing Evo tunnel pasteuriser, a modular system designed to help beverage producers reduce water and energy consumption while optimising product quality.

WISEcode has introduced the Non-UPF Shield and a formalised UPF Standard to provide brands and consumers with objective, data-driven frameworks for evaluating ultra-processed foods.

Crucially for the commercial foodservice equipment sector, the opening establishes Unox as the only commercial oven manufacturer to produce combi ovens domestically within the United States.

Unlike standard handheld Point-of-Sale (POS) devices that require the server to stand at the table while the guest completes the transaction, Ziosk’s Drop & Pay™ functions as a modern digital check presenter.

The launch represents a significant breakthrough for the functional nutrition sector, solving the historical supply constraints and prohibitive costs that have largely kept the highly prized whey protein out of mainstream consumer packaged goods (CPG).

The launch marks the brand's first departure from its traditional polymer-based construction, moving squarely into the premium equipment category to target high-end home brewers and the outdoor lifestyle market.

US Foods Holding Corp. has announced the rollout of Menu IQ, a new AI-powered digital solution engineered to help foodservice operators optimise menu profitability and manage fluctuating food costs.