The latest food and beverage industry news and trend analysis

Recent cases detected in major poultry-producing regions—specifically, Minnesota in the US and various locations across the UK

The company positions itself as the first purified spring water to be glass-bottled, third-party certified, and re-mineralised, directly addressing growing consumer concerns regarding microplastics and "forever chemicals" (PFAS) in the water supply.

Thermo Fisher Scientific has unveiled a new all-in-one quantitative PCR (qPCR) solution for rapid beverage spoilage detection, developed in collaboration with Coca-Cola Europacific Partners (CCEP).

Nestlé Bangladesh is under legal scrutiny after food inspectors raised concerns over the safety of KitKat chocolate wafers sold in the country.

The innovations are designed to deliver higher precision and efficiency for global producers, addressing the evolving demands of a confectionery industry projected to reach a valuation of $250 billion by 2030.

Netherlands-based company targets international expansion with innovative software-as-a-service platform for water utilities

the International Nut and Dried Fruit Council officially launched its Sustainability Certification at the INC headquarters in Reus, during the research event, NUTS 2025. The launch marks a milestone for the industry, introducing the first-ever sustainability certification designed exclusively for the global nut and dried fruit sector.

Polish food-tech innovator Fresh Inset S.A. has released new data regarding its proprietary Vidre+™ Complex technology, positioning it as a scalable solution to upgrade standard packaging into high-margin "active" formats.