The latest food and beverage industry news and trend analysis

Bel Group breaks ground on a $200 million expansion in Brookings, South Dakota, doubling Babybel production capacity to 20,000 tons to drive U.S. market growth.

Mycelium-based meat alternative brand Prime Roots partners with Dot Foods to bring its allergen-free deli meats to the Canadian foodservice and retail markets.

Canadian-based private-label manufacturer Dainty Foods is investing up to $150 million to establish its first U.S. manufacturing facility in Ohio to meet rising demand for ready-to-heat meals.

Butcher's has significantly expanded its U.S. retail presence, adding over 800 doors at Albertsons and achieving national rotation at Costco to meet rising demand for functional, clean-label bone broth.

The funding is deployed under the joint 'Food for Tomorrow' initiative, targeting critical food crops located in highly climate-stressed production zones worldwide.

The strategic partnership immediately strengthens the distillery's commercial footprint across three high-profile markets: Colorado, Georgia, and Tennessee.

Group Bel Canada has announced a major strategic partnership with agricultural technology firm Logiag, backed by a $3.7 million investment over five years, to directly reduce greenhouse gas (GHG) emissions within its domestic dairy supply chain.

Asda has announced that it has maintained its Environmental, Social, and Governance (ESG) rating for the third consecutive year following an external assessment by financial services ratings agency Sustainable Fitch.