Wingstop has announced the national launch of its "Citrus Mojo" limited-time flavour alongside an exclusive Coca-Cola Freestyle beverage, Sprite Loco Lime, utilising a "tropical escape" narrative to drive seasonal traffic and menu diversification. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Wingstop has announced the nationwide release of "Citrus Mojo," a new limited-time offering (LTO) designed to capture the high-growth seasonal window for vibrant, refreshing flavour profiles. Available starting April 7, 2026, the launch is supported by an exclusive beverage collaboration with Coca-Cola, reinforcing Wingstop’s strategy of utilising "flavour-led" innovation to drive category velocity. The release is positioned to meet a specific seasonal demand: while consumers shift toward lighter, citrus-forward profiles in the spring and summer, the brand’s core demographic continues to prioritise the "bold impact" that defines the Wingstop menu. Flavour Architecture: Balancing Zest and Intensity Citrus Mojo is engineered as a "tropical escape" profile, intended to deliver a complex sensory experience without requiring travel. The technical formulation focuses on three primary pillars: Zesty Citrus: A high-brightness citrus base that provides the initial "kick." Savoury Foundation: Integration of garlic and aromatic herbs to ensure a savoury depth. Vibrant Heat: A "kick" that aligns with the brand’s reputation for flavour intensity. Donnie Upshaw, Chief Brand Officer of Wingstop, characterised the launch as a reflection of the company’s identity. "At Wingstop, pushing the boundaries of flavour is in our DNA," Upshaw stated. He noted that the profile is specifically suited for the 2026 spring and summer seasons, providing a "vibrant" alternative to the brand's heavier, winter-focused variants. Beverage Pairing: Sprite Loco Lime To enhance the LTO's market impact, Wingstop is leveraging its partnership with Coca-Cola to launch an exclusive beverage available only at Wingstop locations with Coca-Cola Freestyle dispensers. The "Sprite Loco Lime" and "Sprite Loco Lime Zero Sugar" variants are custom blends that combine: Sprite: The crisp lemon-lime base. Fanta Lime: Adding a deep, concentrated lime flavour. Minute Maid Limeade: Providing a tart, authentic juice finish. This "one-of-a-kind" pairing is a sophisticated example of cross-category promotion. By creating a beverage that specifically "amplifies the zesty notes" of the food product, Wingstop is driving higher average check values through bundled "flavour experiences" that cannot be replicated at other QSR competitors. Operational Standards and Quality Control In line with the brand's operational philosophy, the Citrus Mojo wings are made-to-order and "hand sauced and tossed." This labour-intensive process is a critical differentiator for Wingstop in the competitive chicken segment, ensuring that the citrus and herb-forward notes are delivered at "peak flavour" for the end consumer. For B2B stakeholders, this commitment to "high-fidelity" preparation serves as an operational moat, protecting the brand's premium positioning against more automated or pre-sauced competitors. The launch of Citrus Mojo highlights the importance of the "flavour brand" identity. For Wingstop, LTOs are not merely menu extensions; they are high-visibility marketing tools that drive short-term foot traffic and long-term brand equity. As the "better-for-you" and "global-inspired" flavour trends continue to influence the wings category, the move toward "citrus and herbs" allows the brand to remain relevant during the warmer months when traditional "heavy" wing consumption may naturally dip. As the company moves through the second quarter of 2026, industry observers expect the success of the Citrus Mojo and Sprite Loco Lime pairing to serve as a blueprint for future integrated "food and beverage" innovation cycles. The move solidifies Wingstop’s role as a primary innovator in the functional and "craveable" flavour sector, ensuring it remains at the forefront of the modern American dining landscape. Foodservice Wingstop Launches Citrus Mojo Limited-Time Flavour and Sprite Loco Lime News April 6, 2026 Foodservice LEON Partners with Fable Food Co to Reformulate LOVe Burger Foodservice Burger King Reformulates Chicken Nuggets and Dipping Sauces Following Consumer Feedback New Products SONIC Launches Banana Collection and Returns Banana Pudding Shake New Products Smoothie King Launches First GLP-1 Friendly Pumpkin Smoothie Foodservice Flavours & Colours New Products Related news

Boulder-based premium confectioner Chocolove has announced its seasonal product strategy for Valentine's Day 2026, unveiling a mix of returning favourites and trend-led innovations. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Boulder-based premium confectioner Chocolove has announced its seasonal product strategy for Valentine's Day 2026, unveiling a mix of returning favourites and trend-led innovations. The 30-year-old brand is expanding its popular Heart-Shaped Bites line while simultaneously targeting the ultra-premium gifting segment with a new collection developed by Master Chocolatier Chef Patrick Peeters, headlined by a Dubai Style pistachio offering. Impulse Snacking: The Heart-Shaped Bites Addressing the mainstream gifting and self-consumption market, Chocolove is reintroducing its individually wrapped Heart-Shaped Bites in stand-up bags. The line features a new SKU designed to tap into the high affinity for nut-butter combinations in the US market. The Lineup: 🥜 Milk Chocolate Peanut Butter Hearts (New): A smooth milk chocolate shell filled with lightly salted peanut butter, engineered for a "sweet-salty balance." 🍒 Dark Chocolate Very Cherry Hearts: Featuring a tart cherry puree filling. 🧂 Dark Chocolate Salted Caramel Hearts: A classic rich dark chocolate paired with salted caramel. The brand cites consumer data indicating a continued preference for chocolate over traditional floral gifts for the holiday, validating the focus on accessible, shareable formats. Dubai Style and Ruby Chocolate At the higher end of the portfolio, Chocolove is leveraging current global confectionery trends. The brand has launched a Dubai Style Milk Chocolate Pistachio & Kadayif Gift Box , a direct response to the viral popularity of Middle Eastern-inspired pistachio chocolates. Technical Specifications: Dubai Style: 12 handcrafted bites featuring a creamy pistachio centre blended with crisp strands of Kadayif pastry (finely shredded phyllo) to deliver the signature crunch associated with the viral trend. Sunburst Mango-Passion Fruit Ruby Bar: Utilising pink-hued Ruby chocolate enrobing layers of mango-passion fruit filling, creamy hazelnut, and feuilletine crunch. The Decadent Dessert Collection Rounding out the premium offer is the Decadent Dessert Collection Gift Box . This 13-piece assortment translates classic dessert profiles into truffle formats, packaged in a red satin heart-shaped box. Flavour Profiles: Tiramisu (White Chocolate) Strawberry Cheesecake (Milk & White Chocolate) Red Velvet Cake (Dark Chocolate with Cream Cheese Icing) Lava Cake (Dark Chocolate) Consistent with the brand's heritage, all bar products in the seasonal range continue to feature a love poem printed inside the wrapper. Confectionery Chocolove Expands Valentine’s Portfolio with Peanut Butter Hearts and On-Trend 'Dubai Style' Pistachio Box News January 20, 2026 Bakery Krispy Kreme Unveils Seasonal Valentine’s Day Doughnut Collection Coffee & Tea BIGGBY® COFFEE Partners with TWIX® for Winter Menu; Unveils Red Velvet Valentine's Lineup Coffee & Tea Dunkin’ Revives 'Brownie Batter' Donut and Debuts 'Toxic Ex-Presso' in Expansive Valentine's LTO Coffee & Tea Paris Baguette Unveils 'Pink Velvet' Menu Featuring Ruby Chocolate and Heart-Shaped Cakes for Valentine's Day New Products Confectionery Food Related news

Discover Lavazza Group company profile on FNBX with verified distributors, partnership requests and latest industry activity. All Companies Close Coffee & Tea Lavazza Group Employees 5,000 founded 1895 Headquarters Turin, Metropolitan City of Turin, Italy Lavazza Group is a global leader in the coffee industry, headquartered in Turin, Italy. Founded in 1895, this family-owned enterprise has grown from a local roaster into a €3.9 billion multinational brand, employing over 5,800 people worldwide. Despite immense volatility in global green coffee prices in 2025 and 2026, Lavazza continues to achieve record-breaking growth, particularly across North America and Asia. As the company celebrates its 130th anniversary, it remains at the forefront of the industry—pioneering sustainable innovations like the revolutionary Tablì single-serve coffee tab system while continuing to deliver the authentic, premium Italian coffee experience to over 140 countries. About Lavazza Group --- Collaboration & Partnerships Lavazza Group is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Claim Profile Lavazza Group has no members on FNBX yet. Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Coffee & Tea Lavazza and Müller Launch Italian-Inspired Ready-to-Drink Coffee Range June 30, 2026 Coffee & Tea Lavazza and Rainforest Alliance Launch First Certified Regenerative Coffee May 1, 2026 Coffee & Tea Lavazza Strengthens North American Education Network with New Dallas Training Hub December 13, 2025 Listings Add Listing

PepsiCo is accelerating its digital transformation through a multi-year collaboration with Google Cloud, centring on the Gemini Enterprise Agent Platform. By integrating advanced AI into its global operations, the beverage and snack giant aims to optimise its value chain. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Soft drinks PepsiCo The Newsroom PepsiCo has announced a significant, multi-year strategic collaboration with Google Cloud designed to strengthen the company’s digital foundation. At the heart of this partnership is the deployment of the Gemini Enterprise Agent Platform, a move intended to accelerate PepsiCo’s transition from data-derived insights to high-velocity operational action at a global scale. The partnership is a cornerstone of PepsiCo’s multi-cloud strategy, providing the organisation with the technical flexibility required to address complex logistical and commercial challenges in a volatile global market. The Three Pillars of Transformation The collaboration is structured around three primary pillars, each designed to modernise a specific segment of PepsiCo’s vast global enterprise: 1. Scaling Global Intelligence PepsiCo is utilising Google Cloud’s secure, global infrastructure to expand its data and analytics capabilities. By building an AI-driven digital platform, the company is creating a resilient foundation that allows for the seamless integration of digital transformation initiatives across diverse geographic regions. This "global intelligence" model ensures that data is no longer siloed but serves as a unified asset for the entire organisation. 2. Optimising the Value Chain Through the application of Gemini’s advanced AI capabilities, PepsiCo is targeting a "step change" in how it designs and operates its business. The focus is on unlocking faster, more informed decision-making across the entire value chain: Strategic Modelling : Running complex scenarios with unprecedented speed and precision. Supply Chain Management : Strengthening the resilience of the logistics network to mitigate disruptions. Go-to-Market Execution : Enhancing precision in in-store execution and customer engagement. Athina Kanioura, Chief Strategy and Transformation Officer at PepsiCo, noted that the partnership gives the company the ability to model scenarios that were "previously impossible to run." 3. Empowering the Global Workforce The partnership prioritises the "human element" of AI integration. By embedding Gemini Enterprise capabilities into everyday AI-enabled workflows, PepsiCo aims to reduce manual effort and surface critical insights faster for its associates. This shift is designed to elevate the overall employee experience, allowing staff to move away from repetitive tasks and focus on higher-value strategic work. The migration to Google Cloud’s infrastructure is a critical component of PepsiCo’s broader IT evolution. By advancing a multi-cloud strategy, PepsiCo avoids vendor lock-in and gains access to the best-in-class engineering expertise offered by Google. Thomas Kurian, CEO of Google Cloud, stated that by putting Gemini Enterprise into the hands of a global workforce, PepsiCo is "empowering them with the tools to build a more resilient supply chain." AI as a Competitive Necessity in CPG The Consumer Packaged Goods (CPG) industry is currently defined by rapidly evolving customer expectations and fluctuating market dynamics. For legacy players like PepsiCo, the ability to make decisions at scale is a primary competitive differentiator. By adopting an "Agentic AI" model—where AI agents assist in the decision-making process—PepsiCo is positioning itself ahead of competitors who may still be in the experimental phases of AI adoption. The focus on "In-Store Execution" is particularly relevant, as the last mile of retail remains one of the most expensive and complex parts of the CPG value chain. As PepsiCo integrates Gemini Enterprise across its global operations, the industry will be monitoring the impact on the company’s operational margins and speed-to-market. Success for this partnership will be measured by PepsiCo's ability to demonstrate "unprecedented precision" in its supply chain and a measurable reduction in the time between data collection and commercial action. For B2B stakeholders, this partnership serves as a high-profile validation of the Google Cloud ecosystem for large-scale enterprise AI. As PepsiCo continues its "refuse to lose" operational mindset, its collaboration with Google Cloud provides the high-tech weaponry required to dominate the global food and beverage landscape in the 2020s and beyond. Technology PepsiCo Scales Global Operations via Gemini Enterprise AI Platform Eddie Sanders April 22, 2026 Foodservice Tso Chinese Partners with Autolane and Nash for Autonomous Food Delivery in Austin Marketing Yili Unveils AI-Generated Dairy Supply Chain Comic Series Technology China Agricultural University and Haidian Canteen Launch AI Foodservice Model Technology New AI Partnership Between FPT and CP Vietnam to Digitalise Agricultural Value Chain Soft drinks Technology Business & Finance Beverage Related news

FITCRUNCH has launched Puff N' Crunchy protein bars, introducing a multi-textured 18g protein bar platform across US retail channels starting with Walmart. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Protein bar brand FITCRUNCH has announced the commercial rollout of its new Puff N' Crunchy product platform across US retail channels. Developed under parent company 1440 Foods, the line combines a soft, marshmallow-style top layer over a crisp cookie base to introduce multi-texture format innovation into the functional snacking aisle. The product launch marks a major platform expansion for the brand, targeting consumer demand for confectionery-style eating experiences paired with functional nutritional profiles. Formulation and Nutritional Profile Founded in 2012 by chef Robert Irvine, FITCRUNCH has built its portfolio around dessert-inspired functional snacks. The Puff N' Crunchy line was engineered to deliver a multi-layered bite structure—encompassing a marshmallow-like layer, a crunchy cookie foundation, and a chocolate coating. Each individual bar delivers the following nutritional parameters: Protein Content: 18 grams of high-quality protein per serving. Dietary Fibre: Contains between 3 and 6 grams of dietary fibre. Caloric Value: Formulated at 200 calories or less per bar. Packaging: Packaged in four-count retail cartons designed for home consumption and portable snacking. Product Range and Flavour Lineup The Puff N' Crunchy collection is entering the market with three core dessert-inspired SKU variations: 🥜 Caramel Peanut S'mores: A marshmallow-style layer paired with caramel and peanut notes over a crisp cookie base, encased in chocolate. 🍫 Double Chocolate Rocky Road: A chocolate-forward protein formulation combining soft marshmallow-like textures with crunchy cookie inclusions. 🥧 Raspberry Meringue Pie: Integrates tart raspberry and sweet meringue flavour notes into a multi-textured cookie and chocolate bar. Distribution and Pipeline The Puff N' Crunchy line has commenced its retail rollout in four-count boxes across US Walmart stores, with distribution set to expand to FITCRUNCH's TikTok Shop e-commerce channel in subsequent weeks. David Del Pozo, Chief Innovation Officer at 1440 Foods, stated that the development of Puff N' Crunchy represents a strategic growth platform for the business, combining multi-textured format engineering with everyday nutritional metrics to support diverse consumption occasions. The rollout serves as the initial step in a broader portfolio development strategy for 1440 Foods. The brand owner has confirmed that additional product innovations are scheduled to enter the market starting in autumn 2026, supported by an expanded pipeline of product introductions and commercial partnerships planned throughout the 2027 calendar year. New Products FITCRUNCH Launches Puff N' Crunchy Multi-Textured Protein Bar Range Jacob Deraille July 29, 2026 Snacking PepsiCo Debuts Doritos Protein in UK with Sweet Chilli Chipotle and Steak Flavours New Products Beyond Meat Launches Phytosphere Platform with Powders, Bars and Beverages Business & Finance Power Crunch Unveils Brand Refresh and Refined Protein Bar Formula New Products CLIF Expands Portfolio with 20g High Protein Bar Range New Products Snacking Food Related news

HIPPEAS® introduces Jalapeño Cheddar Blaze and All Dressed Up chickpea puffs, marking the first product expansion following the brand’s 2026 visual identity refresh. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom HIPPEAS® has announced the national launch of two new chickpea puff varieties: Jalapeño Cheddar Blaze and All Dressed Up. The rollout follows a comprehensive visual identity refresh designed to increase shelf visibility and align with the brand's 2026 growth objectives. Following its most profitable year in 2025, the company is utilising this refresh to transition from a "puff pioneer" to a comprehensive flavour powerhouse in the salty snack aisle. The updated branding introduces a chickpea mascot and a modified "lip-licking smile" logo, aimed at improving brand recall and making functional nutritional benefits—such as protein and fibre—more legible to the consumer. Flavour Portfolio Diversification The new additions capitalise on the rising consumer demand for bold, globally inspired profiles that do not sacrifice nutritional integrity. Jalapeño Cheddar Blaze: Engineered to deliver a heat-forward experience followed by a creamy, dairy-free cheddar finish. All Dressed Up: A plant-based interpretation of the Canadian regional favourite, blending barbecue, salt and vinegar, and sour cream and onion notes into a singular profile. These flavours join a diverse roster that includes fan favourites like Groovy White Cheddar and the Grillo's Pickles collaboration, which the company noted received an exceptionally strong consumer response upon its debut last year. Comparative Nutritional Advantages Maintaining the brand's core "better-for-you" (BFY) standards, the new puffs are formulated to compete directly with traditional extruded corn snacks while offering a superior macronutrient profile. Key Nutritional Benchmarks per Serving: Protein: 4g of plant-powered protein derived from chickpeas. Fibre: 3g of dietary fibre. Fat Content: 50% less fat than the leading traditional puffed snack. Allergen Profile: Free from the top nine allergens, gluten-free, vegan, and Non-GMO Project Verified. Market Positioning and Retail Strategy Nick Marmet, VP of Marketing at HIPPEAS®, stated that the brand refresh and subsequent flavour launches are part of a strategy to ensure that plant-based snacks never feel like a "compromise." By "dialling up the flavour," HIPPEAS® aims to capture a larger share of the mainstream snacking market while maintaining its loyal base of health-conscious consumers. The new varieties are currently rolling out nationwide across major retail channels in multiple bag sizes. This expansion serves as a foundation for further anticipated innovation in 2026, as the company looks to explore additional snack formats and supply chain optimisations. New Products HIPPEAS Launches Jalapeño Cheddar Blaze and All Dressed Puffs Snacks News March 11, 2026 Snacking PepsiCo Debuts Healthier Snacking Brand Wow with Wotsits and Snack a Jacks New Products CLIF Expands Portfolio with 20g High Protein Bar Range Snacking Grenade Enters US Market with Four High-Protein Bar Flavours New Products Crisp Power Launches Honey Mustard Pretzels and Opens Texas Factory Food New Products Snacking Related news

Huel has launched two new flavours for its Daily Greens Functional Soda range in the US, featuring Strawberry Lemon and Pink Grapefruit. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Huel has announced the launch of two new additions to its Daily Greens Functional Soda range, which are currently being rolled out in the US market. The launch includes a reformulation intended to modify the sensory profile of the beverage. The new variants include the following options: 🍓 Strawberry Lemon 🍊 Pink Grapefruit The update to the recipe, which includes a refreshed packaging design, currently applies only to these two specific variants. The existing Daily Greens ready-to-drink flavours remain unchanged in terms of formula and packaging. Recipe and Formula Adjustments The development of the new flavours involved adjustments to the base formula to improve the consumer experience. Technical updates to the recipe include a reduction in juice, sodium, and carbohydrate content, alongside a reordering of the micronutrient blend. The changes are designed to produce a cleaner taste profile, achieving a better balance between sweetness and acidity. The sensory profile has also been adjusted to reduce the earthy notes previously associated with the product, resulting in a more prominent fruit-forward aroma. Nutritional Profile Despite the formula adjustments, the product maintains its core nutritional credentials. Each serving contains the following: 42 vitamins, minerals, and superfoods Adaptogens 4g dietary fibre 25 calories 1g sugar Lee Boakes, vice president of NPD & nutrition at Huel, stated on LinkedIn that the brand intends for these additions to offer a fresher, cleaner taste profile for the range. New Products Huel Expands Daily Greens Functional Soda Range with Two New Flavours Dan Bunt July 1, 2026 New Products RYZE Launches Limited Edition Pumpkin Spice Mushroom Coffee at Target New Products Beyond Meat Launches Phytosphere Platform with Powders, Bars and Beverages New Products Optimum Nutrition and Wisconsin Brewing Launch ChampionSips Protein Non Alcoholic Beer New Products Wave Kids Launches Four Organic Flavoured Waters for Back to School Beverage New Products Health & Nutrition Soft drinks Related news

Roskam Foods is centralising its cereal and granola manufacturing at its Grand Rapids, Michigan campus, resulting in the closure of its San Dimas facility. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Roskam Foods has announced plans to centralise its cereal and granola manufacturing operations at its primary campus in Grand Rapids, Michigan. The consolidation is anticipated to be completed by 1 October 2026. The operational shift forms part of a broader network optimisation strategy aimed at streamlining processing lines, improving supply chain logistics, and leveraging recent capital investments across its core cereal and grain categories. As part of the manufacturing consolidation, Roskam Foods will cease operations at its processing facility in San Dimas, California. The San Dimas plant entered Roskam's manufacturing network following the company's acquisition of Organic Milling in 2023. All production schedules and volume capabilities are being transferred to the Grand Rapids campus. Roskam confirmed that customer notifications have been completed directly and that the transition will cause no interruption to customer service, order fulfilment, or product supply. Andre LeBron, Chief Executive Officer of Roskam Foods, stated that centralising cereal and granola manufacturing in Grand Rapids represents a long-term investment in the category, positioning the business to deliver higher operational efficiency and faster innovation cycles for its brand partners. Sourcing and Automation Infrastructure According to the enterprise, the Grand Rapids facility was selected as the central hub due to its geographic advantages for raw ingredient sourcing, advanced automation capabilities, and established production infrastructure across the US Midwest. Consolidating manufacturing into a single, purpose-built location is designed to enhance quality control, accelerate speed-to-market, and fully utilise new capital expenditure directed into cereal and granola processing lines. Zach Malin, Chief Commercial Officer at Roskam Foods, noted that centralising production provides the operational scale and agility required to build capacity and innovate alongside expanding customer demand. Workforce Transition To manage the facility closure in California, Roskam Foods has completed all required statutory and regulatory filings, including Worker Adjustment and Retraining Notification (WARN) Act notices. The company confirmed it is providing support for affected employees at the San Dimas site, including collaborating with regional employers to assist workers in identifying new employment opportunities. Manufacturing Roskam Foods Centralises Cereal and Granola Output in Michigan Eddie Sanders August 18, 2026 Facilities Novonesis Invests €600M in Indian Enzyme Facility Facilities JBM Packaging Opens Ohio Facility to Expand Contract Packaging and Filling Business & Finance Chobani Acquires KDP Allentown Facility in $1.2B Dairy Expansion Facilities Wells Enterprises Completes $425M Expansion of Dunkirk Ice Cream Facility Manufacturing Facilities Business & Finance Food Related news

London-based snacking brand Doughlicious® has announced a nationwide expansion of its warm dessert offerings in the United States, launching a new Cookies & Cream Skillet Cookie. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom London-based snacking brand Doughlicious® has announced a nationwide expansion of its warm dessert offerings in the United States, launching a new Cookies & Cream Skillet Cookie . The product has secured a major retail listing, rolling out immediately to the frozen desserts and novelties section at Whole Foods Market stores across the country. This release follows the successful introduction of the brand's Chocolate Chip Skillet last autumn, signaling a strategic focus on the "hot dessert" occasion within the frozen aisle. Product Architecture and 'Better-for-You' Positioning The new SKU combines the brand's signature skillet format—designed to go from freezer to oven (or microwave) in minutes—with a trending flavour profile. The formulation features a decadent cookie dough base enriched with crunchy chocolate cookie pieces and white chocolate chunks. Despite the indulgent profile, Doughlicious maintains a "better-for-you" positioning. The product is crafted with premium, gluten-free ingredients and excludes artificial additives. Nutritional Specs: Caloric Density: 130 calories per serving. Dietary Claims: Gluten-free, free from artificial additives. Kathryn Bricken , Founder of Doughlicious, framed the launch as a response to consumer demand for permissible indulgence: "After the incredible response to our Chocolate Chip Skillet, we knew fans were ready for something more. The Cookies & Cream Skillet combines two fan-favourite flavours into one irresistible, convenient dessert. It's part of our ongoing mission to expand the Doughlicious line with innovative, great-tasting, and better-for-you options." Commercial Context The launch cements Doughlicious' status as a growing player in the US frozen dessert category, complementing its existing lineup of award-winning gelato bites. By securing shelf space at Whole Foods, the brand is targeting the premium, health-conscious demographic seeking convenience without compromising on bakery-style quality. New Products Doughlicious Expands US Frozen Dessert Portfolio with 'Cookies & Cream' Skillet Launch at Whole Foods News January 20, 2026 Foodservice Domino's Debuts Chinese-Inspired Pizza and Biscoff Collaboration across the UK New Products Crumbl Partners with Minecraft to Launch Square Dessert Collection Foodservice McDonald's Launches Three New Summer Dips & Cornetto McFlurry New Products Domino's Launches S'mores Lava Cakes in US Confectionery New Products Food Snacking Bakery Related news

The launch of the new product, titled Draft Day Blue, highlights the company's vertically integrated manufacturing capabilities comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Cizzle Brands Corporation has introduced a limited-edition variant of its CWENCH sports hydration drink, following the first overall selection of its brand athlete Gavin McKenna in the 2026 hockey draft. The launch of the new product, titled Draft Day Blue, highlights the company's vertically integrated manufacturing capabilities and its approach to athlete-led brand positioning. Product Specification and Availability The new offering expands the existing CWENCH product portfolio. Utilising the company's internal production facilities, the launch was coordinated to align with the timing of the draft announcement, demonstrating the agility of the firm's supply chain. The Draft Day Blue variant features:🍒 Blue cherry flavour The product is packaged in the brand’s standard 500 mL Tetra Pak format. Distribution is currently confirmed for several national retailers, including Shell Canada, CanCo Gas, and Healthy Planet. The product is available as a limited release while supply chain inventory lasts. The production of Draft Day Blue was facilitated by The CWENCH Hydration Factory. The company’s vertically integrated manufacturing model allowed for a reduced lead time between the concept phase and the final retail-ready product. This operational structure is intended to enable the business to respond to real-time market events, such as high-profile athlete milestones, by adjusting production schedules accordingly. Athlete Partnership Strategy The relationship with Gavin McKenna dates back to 2024, prior to his selection as a top prospect. Under the terms of the agreement, Cizzle Brands holds exclusive endorsement rights for the athlete within the sports drink, energy drink, isotonic beverage, and supplement categories. This partnership is part of a broader corporate strategy to invest in athlete talent during the early stages of their careers, aiming to build long-term brand equity alongside the athlete's professional growth. As McKenna transitions to the professional level, the company intends to maintain this collaborative model as a core component of its marketing and brand development activities. New Products Cizzle Brands Launches Limited Edition CWENCH Flavour After Top Draft Selection Eddie Sanders June 29, 2026 New Products Gerber Launches Paediatric Organic Oral Rehydration Solution New Products PepsiCo Brand bubly Launches Mocktail-Inspired Sparkling Waters Soft drinks Fanta Partners with Ghost Face for Halloween 2026 Haunted Universe Launch New Products Suntory Launches -196 Limited Edition Kiwi Flavour Marketing New Products Beverage Related news

Limagrain has signed a worldwide licensing deal with Beijing Qi Biodesign Biotechnology to access proprietary CRISPR and genome editing tools. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom International seed major Limagrain has entered into a global licensing agreement with Beijing Qi Biodesign Biotechnology Co., Ltd. (Qi Biodesign) to access a portfolio of advanced genome editing technologies. The strategic agreement grants France-headquartered Limagrain immediate rights to Qi Biodesign's proprietary genome editing tools, including a novel CRISPR nuclease platform, across its global field crop and vegetable seed research programmes. The framework also enables Limagrain to integrate future developments from Qi Biodesign's research pipeline into its plant breeding operations. The collaboration aims to accelerate the commercial development of high-performing crop varieties capable of addressing climate stress, evolving disease pressures, and rising environmental sustainability requirements. Kevin Zhao, Chief Executive Officer and Co-Founder of Qi Biodesign, added that the collaboration marks a major step in deploying the company's proprietary genome editing technologies across global crop research. Zhao highlighted that combining Qi Biodesign's tools with Limagrain's global seed infrastructure will accelerate the commercialisation of improved crop varieties. Next-Generation Plant Breeding and CRISPR Tools Genome editing represents a significant evolution in modern plant breeding, transitioning beyond first-generation CRISPR applications toward multi-tool platforms designed for complex traits. By integrating Qi Biodesign’s technology suite, Limagrain expands its research infrastructure to tackle multi-gene traits and specific breeding hurdles across diverse crop families. Key operational focus areas of the licensing agreement include: 🧬 CRISPR Nuclease Access: Immediate access to Qi Biodesign's novel CRISPR nuclease platform, enhancing targeted gene insertion and trait editing precision. 🌱 Multi-Crop Deployment: Application of genome editing tools across both high-volume field crops and commercial vegetable seed lines. 🌍 Pipeline Synergy: A formalised framework ensuring Limagrain receives access to upcoming intellectual property and gene editing innovations developed by Qi Biodesign. New Genomic Techniques The timing of the partnership aligns with ongoing legislative developments within the European Union regarding New Genomic Techniques (NGTs). European regulatory frameworks are shifting toward updated policy environments for gene-edited crops, creating commercial pathways for NGT-derived seeds across continental Europe. By combining elite germplasm with advanced gene editing tools, seed producers are positioning their product pipelines to supply European and global farmers with crop varieties optimised for input efficiency and climate resilience. Sébastien Chauffaut, Chief Executive Officer of Limagrain and Chairman of the Scientific Committee, stated that the future of plant breeding relies on scientific excellence, technological diversity, and strategic partnerships. Chauffaut noted that broadening access to complementary gene editing tools strengthens the group's capacity to develop resilient crop varieties for global agricultural challenges. Limagrain: Founded as an agricultural cooperative in France, Limagrain is an international seed and agri-food group employing approximately 9,600 people across 53 countries. The group breeds, produces, and commercialises field seeds and vegetable seeds, alongside operating integrated agri-food processing divisions. Qi Biodesign: Beijing Qi Biodesign Biotechnology Co., Ltd. is a Chinese biotechnology firm specialising in the research, development, and application of proprietary genome editing systems and advanced plant breeding platforms. Agriculture Limagrain and Qi Biodesign Sign Global Genome Editing Licensing Deal Eddie Sanders August 3, 2026 Agriculture Hippo Harvest Secures $30M to Scale Robotic Greenhouse Farming Agriculture Syngenta, McDonald’s and McCain Collaborate on Resilient Potato Farming in China Ingredients ADM Partners with TechnoServe to Scale Regenerative Soyabean Farming in India Ingredients Agriculture Business & Finance Sustainability Related news

KFC Canada has launched Kwench, a dedicated speciality beverage brand rolling out across 600 locations backed by a $30 million investment. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Foodservice KFC The Newsroom KFC Canada has announced the nationwide launch of Kwench, a dedicated speciality beverage brand featuring nine made-to-order drinks across four product categories. The launch represents the first expansion outside of KFC Canada's core food category in its domestic market history. Supported by a joint $30 million CAD investment between KFC Canada and its franchisee network, the beverage brand will deploy to over 170 locations by the end of summer 2026, with plans to expand to 600 restaurants nationwide by 2027. The initiative marks the North American debut for the platform, following previous rollouts across the United Kingdom, Ireland, and Australia. “Kwench represents a significant growth opportunity for KFC Canada as we expand beyond our core food offering and build a dedicated beverage brand at scale,” said Ryan Koon, President and General Manager, KFC Canada. “It reflects our commitment to meeting the evolving needs of Next Gen Canadians, offering trend-led drinks designed to be experienced and shared socially. Just as importantly, Kwench brings a distinct tone and personality to life, one that's confident and full of character.” Menu Options The Kwench portfolio introduces nine initial beverage options engineered for high visual appeal and treat-focused consumption occasions. The initial rollout features made-to-order options across four distinct functional categories: 🍫 Chocolate Krunch Shake: Rich milkshakes drizzled with chocolate sauce and topped with crunchy cookie crumbles. 🍋 Sparkling Raspberry Lemonade: Carbonated fruit lemonades designed as complementary pairings for quick-service meal combos. 🍓 Strawberry Boba Refresher: Fruit-infused lemonade featuring textured hibiscus boba pearls. ☕ Iced Caramel Latte: Chilled coffee beverages formulated for morning and afternoon energy dayparts. Investment and Network Scaling The multi-year $30 million deployment focuses on equipping franchise locations with specialised beverage preparation infrastructure, ingredient supply chains, and dedicated point-of-sale branding. The expansion will proceed in two operational phases: Initial Retail Footprint: Commercial availability in over 170 Canadian locations by the close of the summer trading window. National Scaling: Expansion across 600 restaurant locations throughout 2027, backed by franchisee capital allocation. By introducing a distinct beverage identity at an entry price point starting at $3.50 CAD, the business aims to capture incremental sales velocity outside traditional lunch and dinner meal times. Quick Service Operations The introduction of Kwench reflects broader menu diversification strategies across the international quick-service restaurant (QSR) sector, where operators are expanding beyond core food menus into high-margin speciality beverages. Industry data indicates that speciality beverages, particularly milkshakes, iced coffees, and textured cold teas, are increasingly functioning as primary drivers of store choice and customer footfall. By offering customised flavour profiles, contrasting textures, and vibrant visual presentations, QSR brands are positioning speciality drinks to capture afternoon snacking dayparts and impulse purchasing routines. About KFC Canada Operating as a subsidiary of Yum! Brands, Inc., Kentucky Fried Chicken Canada Company (KFC Canada) oversees a national network of quick-service chicken restaurants. Parent enterprise Yum! Brands operates more than 60,000 restaurants across 150 countries globally. Foodservice KFC Canada Launches Kwench Beverage Brand Dan Bunt July 30, 2026 Foodservice LEON Partners with Fable Food Co to Reformulate LOVe Burger Foodservice Burger King Reformulates Chicken Nuggets and Dipping Sauces Following Consumer Feedback New Products SONIC Launches Banana Collection and Returns Banana Pudding Shake New Products Smoothie King Launches First GLP-1 Friendly Pumpkin Smoothie Beverage New Products Coffee & Tea Foodservice Business & Finance Related news