The collaboration centres on the launch of a new limited-edition flavour, Monster Ultra Red, White and Blue Razz, which has debuted early at Casey’s and CEFCO locations ahead of a wider national rollout. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Energy Drinks Monster Beverage Corp The Newsroom Convenience retail giant Casey’s has announced a strategic partnership with Monster Energy to celebrate the upcoming 250th anniversary of American independence. The collaboration centres on the launch of a new limited-edition flavour, Monster Ultra Red, White and Blue Razz , which has debuted early at Casey’s and CEFCO locations ahead of a wider national rollout. While the product is scheduled to launch nationally in May 2026 , Casey’s has secured an exclusive window, stocking the patriotic SKU across its 2,900-store footprint immediately. Product Profile: Nostalgia and Zero Sugar The new beverage is part of Monster's successful "Ultra" line, maintaining the sub-brand's zero-sugar proposition while delivering a flavour profile engineered to evoke nostalgia. Technical Specifications: Flavour: Blue raspberry, described as reminiscent of a "cold rocket pop on a hot July Fourth day." Formulation: Zero sugar, light and refreshing mouthfeel. Packaging: The can features a patriotic design wrapped in stars and stripes, showcasing imagery of national monuments and iconic American landmarks. Philanthropic Integration: $200k Donation The partnership is anchored by a significant charitable component supporting the military community. The Pledge: Casey’s has committed $100,000 to two non-profits: Hope For The Warriors (HOPE) and the Fallen Patriots Foundation . The Match: Monster Energy is matching this contribution, bringing the total donation to $200,000 . Chris Stewart , Vice President of Merchandising at Casey’s, commented on the alignment: "Standing with our military community is core to who we are at Casey’s. The only thing better than this patriotic can is the cause, and we couldn’t be prouder to partner with Monster in support of our country and the brave men and women who defend it." Casey's notes that it has raised over $12 million collectively for military organisations since 2012. Distribution Strategy Beyond the retail exclusivity at Casey’s and CEFCO, the new flavour is also being made available immediately through Monster Energy’s Military Channels , ensuring access for troops stationed at bases across the U.S. Michael Carson , VP of Convenience West at Monster Energy, added: "Supporting our military and our veterans is one of our most sacred values here at Monster. In fact, we designed this very can in honour of those who defend this great country." Energy Drinks Casey’s Secures First Access to Monster Energy’s Patriotic 'Ultra Red, White and Blue Razz' News January 20, 2026 Energy Drinks Monster Energy Launches Oscar Piastri Limited Edition Cans New Products Alani Nu Partners with Becky G to Launch Purple Cotton Candy Energy Drink Energy Drinks New Monster Energy Lando Norris Zero Sugar Gold Can New Products Sneak Launches Judge Dredd Mega Berry Energy Flavour Energy Drinks Beverage Flavours & Colours New Products Soft drinks Related news

Burger King has initiated a nationwide recruitment drive for 60,000 team members to support its nearly 6,500 U.S. restaurants, following a period of modernisation and operational improvements that have significantly increased guest traffic. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Burger King® has announced a large-scale nationwide hiring search, aiming to onboard 60,000 new team members across its network of nearly 6,500 U.S. restaurants. The recruitment drive spans the entire organisational hierarchy, from entry-level roles to management positions, and is positioned as a direct response to the brand's successful "Reclaim the Flame" transformation. The push follows a multi-year investment in restaurant modernisation, improved operational efficiency, and a refined guest-centric strategy that has driven a measurable surge in foot traffic across North America. Operational Transformation The immediate need for 60,000 employees is a hallmark of one of the most transformative periods in the brand's 70-year history. Tom Curtis, President of Burger King U.S. & Canada, noted that the work done to strengthen operations and listen to guest feedback is "paying off." Key milestones that have contributed to this growth include: Product Innovation: The first elevation of the iconic flame-grilled Whopper® in nearly a decade, based directly on consumer insights. Modernisation Strategy: A significant capital commitment to modernising the physical footprint of restaurants across the country. Marketing Resonance: The launch of the "There's A New King, And It's You" campaign, which has successfully repositioned the brand's identity and increased social engagement. Franchise Community The majority of Burger King’s U.S. locations are owned and operated by independent franchisees. This hiring push reflects a collective investment by these small and mid-sized business owners in the human capital of their local communities. Nicole Dreier, a franchisee operating 45 restaurants, emphasised that these roles are often designed as "launchpads" for long-term careers. "Most of my above-restaurant leadership team started as Team Members themselves," Dreier stated, highlighting the brand's internal mobility. For B2B stakeholders, this focus on career progression is a strategic move to improve retention in a competitive QSR labour market. Skill Development and Workforce Burger King is framing the recruitment effort around the acquisition of transferable skills, including customer service, team leadership, and complex restaurant operations. By positioning the brand as a destination for professional development, the company aims to attract a higher tier of applicants who view the QSR environment as a foundation for future management or even franchise ownership. This "people-first" approach is intended to match the energy of the brand's latest marketing campaigns, ensuring that the frontline experience mirrors the modern, welcoming image being projected in national advertisements. For the broader quick-service restaurant industry, Burger King’s 60,000-person hiring target serves as a bellwether for the health of the sector. As brands move beyond the digital-only focus of the pandemic era and return to "hospitality-led" growth, the demand for high-quality, friendly frontline staff is reaching an all-time high. Industry observers expect that as Burger King continues its modernisation rollout through 2026, the success of this hiring push will be a critical factor in determining whether the brand can translate its increased guest traffic into sustainable, long-term market share growth. By extending the spirit of its "There's A New King, And It's You" campaign to the employees behind the counter, Burger King is attempting to build a unified brand culture that supports its ongoing turnaround. Foodservice Burger King Scales Workforce by 60,000 to Sustain Operational Momentum Eddie Sanders April 2, 2026 Foodservice Burger King Expands Original Chicken Sandwich Lineup with Two New Flavours New Products 7 Brew Launches Freeze the Heat Frozen Chiller Lineup Foodservice White Castle and Garage Beer Launch Summer Collaboration Foodservice Subway Canada Expands Menu with New Customisable Hot Dog Offering Foodservice Business & Finance People Related news

Premium tea brand teapigs has launched its first product innovation in five years, introducing four premium herbal blends comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Premium tea brand teapigs has announced its first major product innovation in over five years, introducing a range of four herbal, caffeine-free tea blends. The lineup, which includes the brand's first formulation containing functional Reishi mushrooms, is designed to capture growing consumer demand for premium botanicals and functional wellness ingredients. The range is currently available on Amazon before a wider direct-to-consumer rollout on the brand's website later this year. This strategic expansion highlights several critical shifts in the premium hot beverage sector, including the incorporation of adaptogenic ingredients, the demand for natural botanical flavours, and the industry-wide push for compostable, plastic-free packaging solutions. Functional Ingredients and Botanical Formulations The new product line marks a significant step for teapigs as it directly targets the rapidly expanding functional food and beverage market. Rather than relying on traditional herbal profiles, the brand's new formulations blend classic sensory botanicals with functional ingredients aimed at specific consumer wellness rituals: Chamomile Lullaby: This blend represents teapigs' first entry into the adaptogen category, incorporating Reishi mushroom alongside chamomile flowers, passionflower, lemon verbena, and hints of cocoa. This formulation targets the highly lucrative "sleep and relaxation" market segment, which has seen robust growth as consumers seek natural sleep aids. Ginger and Manuka Honey: Combining bold ginger spice and sweet liquorice with manuka honey, this blend is positioned to appeal to the morning wellness routine, offering an earthy, warming alternative to traditional caffeinated options. Strawberry and Juniper: This caffeine-free blend combines strawberry sweetness with a sharp juniper note, replicating complex botanical profiles to offer a refreshing daytime beverage. Pumpkin Spice Chai: A seasonal blend combining apple, pumpkin, and cinnamon with delicate notes of chocolate, designed to capitalise on the high-demand autumn flavour trend. From a product development standpoint, the inclusion of adaptogens like Reishi mushroom highlights how mainstream tea brands are elevating their wellness credentials. Consumers are increasingly demanding that their daily hot drinks provide tangible physical or mental benefits beyond basic hydration, a trend that is driving R&D budgets toward functional plants and mushrooms. Sustainable Packaging and Circular Economy Goals In addition to ingredient innovation, the launch reinforces teapigs' commitment to environmental sustainability, which serves as a major brand differentiator in the premium grocery sector. The brand’s signature "tea temples" are manufactured from corn starch, which is designed to be industrially compostable. Furthermore, the tags on the teabags are heat-sealed together, completely eliminating the need for synthetic gums, glues, or metallic staples. As retail buyers and consumers place greater scrutiny on plastic pollution, particularly microplastics in teabags, these circular design choices are critical for securing shelf space with premium, ESG-aligned retail partners. Minimising packaging waste while maintaining the barrier properties needed to preserve volatile essential oils remains a core operational challenge in the luxury tea supply chain. Coffee & Tea Teapigs Unveils New Botanical Range with New Caffeine-Free Blends Eddie Sanders May 20, 2026 Beverage The Ryl Company Secures $20 Million to Expand Modern Tea Segment New Products Saint James Iced Tea Scales Portfolio with Organic Half and Half Launch Technology Appliance Innovation Scales SimpliciTea Platform Following Major QuikTrip Deployment New Products Evolution Fresh Expands Organic Tea Line Coffee & Tea Beverage New Products Related news

Pure Leaf launches its first sparkling iced tea line featuring L-theanine and caffeine to capture the growing market for functional beverages focused on cognitive performance and digital wellness, the brand's first functional iced tea line with Olympic gold medalist Jordan Chiles comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Soft drinks PepsiCo The Newsroom The Pepsi Lipton Tea Partnership has announced the launch of Pure Leaf Mental Focus, marking the brand’s first foray into the functional sparkling iced tea segment. This new product line is designed to address a specific consumer need for cognitive support, combining the brand’s signature real-brewed black tea with added L-theanine to assist with attention and focus. The launch comes at a time when the functional beverage market is transitioning from a niche category to a mainstream expectation. According to company data, a significant majority of consumers are actively seeking ways to manage digital distractions, creating a market opportunity for beverages that offer more than simple hydration. Functional beverage categories The introduction of Pure Leaf Mental Focus reflects a broader trend in the Ready-To-Drink (RTD) tea industry where performance-driven ingredients are becoming a primary differentiator. By adding L-theanine—an amino acid naturally found in tea leaves—Pure Leaf is positioning this product as a tool for productivity and cognitive clarity. Zach Harris, Vice President and General Manager of the Pepsi Lipton Tea Partnership North America, noted that consumers now expect products to keep pace with their demanding lifestyles. The Mental Focus line is intended to serve as a smart option for busy schedules, providing a controlled caffeine boost alongside the calming effects associated with L-theanine. Technical profile and product specifications The new line is formulated to meet clean-label preferences while delivering functional benefits. The product is packaged in 12 fl oz cans and is available in Peach and Raspberry flavours. Key product features Core Ingredients : Real brewed black tea, naturally occurring caffeine, and added L-theanine. Nutritional Content : 0g sugar and 0 calories per serving. Caffeine Level : 69mg per can to support alertness without excessive stimulation. Distribution : Nationwide availability across major retailers, convenience stores, and online platforms. Partnerships and consumer engagement To support the launch, Pure Leaf has implemented a multi-channel marketing strategy that focuses on the intersection of physical performance and digital wellness. The brand has partnered with two-time Olympic gymnast Jordan Chiles to demonstrate how functional tea can integrate into high-pressure training and academic routines. Additionally, Pure Leaf has collaborated with Brick, a digital wellness tool, to create the Mental Focus Dock. This custom hardware holds both a can of tea and a Brick device, which temporarily blocks distracting apps and notifications on a user’s phone. This partnership underscores the brand's commitment to the "focus" narrative, linking the physical consumption of the product with a broader lifestyle shift toward digital minimalism. Benchmark for innovation in RTD tea The launch of Pure Leaf Mental Focus represents a significant milestone in the evolution of the Pure Leaf portfolio. By moving into the sparkling and functional spaces simultaneously, the brand is expanding its reach into new consumption occasions, particularly during the workday and study sessions. As functional tea continues to gain market share, the success of this line will likely influence future product development within the Pepsi Lipton Tea Partnership, as they continue to explore the synergy between traditional tea brewing and modern nutritional science. New Products Pure Leaf Enters Functional Tea Segment with Mental Focus Sparkling Line Eddie Sanders April 29, 2026 New Products Barebells Expands Milk Drink Range with New Cookie Flavour Coffee & Tea Ehrmann Partners with Glow25 to Launch RTD Collagen Coffee New Products Huel Expands Ready-to-drink Portfolio with Four New Flavours New Products AMASS Brands Group Launches Functional Electrolyte Powder Mixers Beverage Coffee & Tea People New Products Related news

You’re reading a free preview of The Newsroom 📰 ✅ Get full access to The Newsroom — your personalised F&B feed with curated insights, company updates, and announcements. + access to the full app collection from FNBX 👉 Join for Free 👋 Log in Subscribe to weekly updates Email* Yes, subscribe me to your newsletter. Submit The Newsroom Safety & Quality Food July 1, 2026 Uncrustables Portfolio Now Offers Fridge-Friendly Storage Options The J.M. Smucker Co. has announced that its Uncrustables sandwich portfolio is now fridge friendly, allowing consumers to store products in the refrigerator for immediate consumption. Health & Nutrition July 1, 2026 Coalition for Metabolic Health Launches Series of Congressional Briefings on Nutrition The Coalition for Metabolic Health has launched a series of congressional briefings examining the role of nutrition, GLP-1 medications, and produce prescription policies in managing chronic disease. Flavours & Colours June 25, 2026 Takis Commits to Removing Artificial Colours Takis has announced a strategic shift to remove artificial colours and TBHQ from its entire snack portfolio by the end of 2026, aligning with evolving consumer ingredient preferences. Logistics & Supply Chain June 25, 2026 PeriShip Mitigates Logistics Risks for Perishable Shipments During Summer Heat PeriShip utilises proprietary weather forecasting services to assist shippers of perishable goods in navigating logistical disruptions caused by extreme summer temperatures. Safety & Quality June 18, 2026 Körber Launches STEPLogic Tracker for Food Traceability Compliance Körber has launched STEPLogic Tracker, an automated food traceability solution designed to help manufacturers comply with FDA FSMA Section 204 recordkeeping mandates. Business & Finance June 4, 2026 Darling Ingredients Secures US Patent for Blood Glucose Regulating Collagen Darling Ingredients’ health brand Rousselot has secured a US patent for Nextida GC, a science-backed collagen peptide ingredient formulated to support post-meal blood glucose regulation. Fresh Produce June 2, 2026 Skipper Launches to Tackle Refrigerator Produce Waste Consumer brand Skipper has launched Fridge Hydration, an active two-way humidity control insert designed to extend the shelf life of fresh produce in domestic refrigerators. Bakery May 29, 2026 KPM Analytics Establishes New Baking Lab in France to Standardise Flour Evaluation KPM Analytics has opened an advanced Baking Lab within its Rheology Centre of Excellence in France, creating a dedicated facility to bridge the gap between traditional sensory baking tests and objective analytical instrumentation. First PREV 1 Page 1 NEXT Last

Dunkin’ is expanding its ready-to-drink coffee portfolio with Dunkin’ Double, a 15-oz canned espresso lineup designed to capture the growing demand for high-caffeine, on-the-go functional beverages in the convenience and grocery sectors. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Foodservice Dunkin’ The Newsroom Dunkin’ has officially expanded its ready-to-drink (RTD) portfolio with the national rollout of "Dunkin’ Double." Launching across grocery and convenience channels on March 10, the new 15-oz canned espresso line marks a strategic shift toward higher-potency, portable coffee formats designed to compete in the increasingly crowded functional energy and coffee intersection. The introduction of Dunkin’ Double adds an espresso-forward dimension to the brand's established RTD lineup, which previously focused heavily on bottled iced coffees. This move addresses the rising consumer preference for "shot-equivalent" caffeine levels in a single-serve, ready-to-consume format. Strategic Market Positioning and Formulation The Dunkin’ Double lineup is engineered to provide a specific "energizing lift" by incorporating the equivalent of two shots of espresso per can. By utilizing a 15-oz aluminum can format rather than traditional glass bottles, Dunkin’ is positioning the product for the "grab-and-go" convenience cooler, where aluminum is often preferred for portability and durability. Key technical and ingredient specifications include: Caffeine Load : Formulated to match the potency of two espresso shots. Ingredient Transparency : Utilizing real milk and real cane sugar, avoiding synthetic sweeteners. Flavor Profiles : The launch features three standardized variants: Original, Café Mocha, and Salted Caramel. Addressing the "On the Go" Consumer Demand The launch is timed to capitalize on the recovery of "commuter-style" consumption habits, where consumers seek rapid, high-quality caffeine solutions during transit or work hours. While Dunkin’s bottled iced coffee range has traditionally appealed to those seeking a lighter, more refreshing beverage, the Dunkin’ Double is targeted at a demographic prioritizing "potency and boldness." According to industry trends, the RTD coffee market in the United States is projected to continue its growth trajectory, driven largely by innovations in the espresso and cold brew sub-sectors. Dunkin’s entry into the canned espresso space allows the brand to maintain its footprint in the refrigerator case while attracting shoppers who might otherwise pivot to energy drinks or specialized espresso RTDs. Retail and Distribution Strategy Dunkin’ is utilizing an aggressive multi-channel distribution strategy to ensure maximum visibility for the launch. Starting March 10, Dunkin’ Double will be available in the refrigerated sections of major national retailers, including: Mass Market : Walmart and Target. Traditional Grocery : Kroger and Publix. Convenience Channels : QuikTrip and other national C-store chains. E-commerce : Amazon. The inclusion of major convenience players like QuikTrip is particularly significant, as the 15-oz can format is optimized for the impulse-purchase nature of C-store environments. Market Outlook As the RTD category becomes more segmented between "indulgent" dairy-heavy coffees and "functional" high-caffeine shots, Dunkin’ Double attempts to bridge the gap by offering familiar flavor profiles with a significantly higher caffeine baseline. For retailers, this product represents an opportunity to drive incremental sales by trading up existing RTD coffee drinkers to a more premium, espresso-based canned format. The success of the rollout will likely be measured by its ability to capture morning and mid-afternoon "energy" occasions, potentially siphoning share from traditional energy drinks and boutique RTD espresso competitors. New Products Dunkin Expands RTD Coffee Portfolio with Dunkin Double Launch Eddie Sanders March 16, 2026 Coffee & Tea Beverage New Products Related news

Foundry Nation updates its THC beverage and gummy portfolio with strain-specific terpene blends and a clean-label ingredient approach to enhance consumer experience. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Foundry Nation, a Minnesota-based independent THC brand, has announced a comprehensive refresh of its product portfolio and visual identity. The update encompasses the brand’s entire THC beverage and low-dose gummy lineup, introducing refined formulations, new packaging, and a concentrated focus on best-selling flavour profiles. This move represents a maturation of the brand as it seeks to solidify its position in the competitive "alcohol alternative" market. Integration of Strain-Specific Terpene Blends A primary technical update to the portfolio is the addition of strain-specific terpene blends. This addition allows the brand to offer effect-based experiences categorised as Sativa, Indica, or Hybrid. By drawing inspiration from established cultivars such as Blue Dream, Granddaddy Purple, and Lemon Haze, Foundry Nation is providing a more navigated experience for consumers seeking specific functional outcomes. The use of terpenes as a functional ingredient reflects a broader industry trend toward "effect-based" marketing, moving away from generic THC delivery toward more nuanced, plant-inspired experiences. Clean Label Formulations and Ingredient Transparency As part of the portfolio overhaul, Foundry Nation has removed all artificial colours and flavours from its products. The new formulations prioritise a "cleaner" ingredient list while maintaining the bold flavour profiles the brand is known for. This shift aligns with growing consumer demand for transparency and natural ingredients in the functional beverage and edible categories. Allison Vaillancourt, Founder and CMO of BLNCD & Foundry Nation, stated that the refresh was focused on refinement rather than expansion. The objective was to elevate the existing formulas and effects to provide a more sophisticated alternative to traditional social drinking options. Strategic Market Positioning in Minnesota Based in Minnesota, Foundry Nation and its sister company, BLNCD, remain independent entities in the state's burgeoning THC sector. The brand refresh includes a tighter focus on the most successful flavours in the lineup, streamlining the portfolio to improve supply chain efficiency and retail presence. The updated packaging and branding are designed to appeal to a demographic that values intentionality in social consumption. By positioning its products as elevated alternatives to alcohol, Foundry Nation is capitalising on the "sober curious" and "mindful drinking" trends that continue to influence the beverage industry. Distribution and Future Outlook The refreshed lineup is currently transitioning into the market, providing retailers with a modernised brand aesthetic and improved product consistency. By focusing on "doing it right" rather than simply increasing SKU counts, the company is betting on long-term brand loyalty through quality and functional reliability. This portfolio update reinforces Foundry Nation's commitment to the Minnesota market while providing a scalable template for potential expansion as regulatory landscapes for THC beverages continue to evolve across North America. Business & Finance Foundry Nation Announces Portfolio Refresh and New THC Formulations News March 10, 2026 New Products BLNCD Naturals and Foundry Nation Launch Low THC Beverage Line New Products Craft and Art Wine and Spirits Enters THC Beverage Market With Woodstock Alcohol Delta Beverages Targets Mixology Category with High-Potency THC Spirit Beverage Willie’s Remedy+ Secures $15M Series A to Drive National Retail Expansion for THC Beverages Business & Finance Marketing Related news

Dairy cooperative Arla Foods has announced a major strategic entry into the functional dairy category with the UK launch of Arla Cultura®. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Dairy Arla Foods The Newsroom Dairy cooperative Arla Foods has announced a major strategic entry into the functional dairy category with the UK launch of Arla Cultura® . Designed to democratise gut health for British shoppers, the new brand aims to bridge the gap between complex nutritional science and accessible daily consumption. The launch addresses specific consumer barriers in the fermented dairy sector—primarily taste—by offering a milder flavour profile than traditional kefir or intense probiotic products. Formulation and Nutritional Profile Arla Cultura® is positioned as a multi-benefit "gut health solution." The formulation is lactose-free and fortified with a proprietary blend of bacteria cultures, Vitamin D, calcium, protein, and fibre. The product development focused heavily on sensory appeal. Recognising that intense sourness often deters consumers from the gut-health aisle, Arla has engineered the range to deliver a smooth, creamy texture with subtle fruit notes. Range Architecture and Formats The brand debuts with six SKUs split across two formats, catering to both "spoonable" and "drinkable" occasions: Gut Health Milk Drinks (500ml): Available in Original, Raspberry, and Blueberry. These beverages feature a unique, naturally occurring "fizz" or sparkle, differentiating the texture from standard milkshakes. Gut Health Yoghurts (450g): Available in Original, Strawberry, and Blueberry. Strategic Context and Marketing While new to the UK, Arla Cultura® is an established entity in European markets, including Denmark, the Netherlands, and Sweden. Stuart Ibberson , Arla Brand Director, outlined the roadmap for the UK rollout: “Our ambition is to become the most trusted, accessible gut-health brand on shelf—and to do that we’re launching a major marketing campaign from September 2025 and throughout 2026. We want to simplify complex science so consumers can feel confident about ‘giving their gut more’ every day.” Ibberson noted that the launch capitalises on year-on-year growth within the wider yoghurt category, specifically the rising demand for products with "added benefits" beyond basic nutrition. Commercial Availability The Arla Cultura® range will be available at leading retailers across the UK starting 1 September . Pricing: All products carry a Manufacturer's Recommended Retail Price (MRRP) of £2.25 . Dairy Arla Foods Enters UK Gut Health Market with Science-Backed 'Arla Cultura' Range News September 3, 2025 Marketing Yili Unveils AI-Generated Dairy Supply Chain Comic Series New Products Flora Food Group Launches Red Barn Creamery Premium Butter Range Business & Finance Nestle to Acquire European Smart Food Brand yfood Dairy Land O Lakes Reintroduces Seasonal Everything Bagel Butter Spread at Kroger New Products Dairy Beverage Health & Nutrition Related news

You’re reading a free preview of The Newsroom 📰 ✅ Get full access to The Newsroom — your personalised F&B feed with curated insights, company updates, and announcements. + access to the full app collection from FNBX 👉 Join for Free 👋 Log in Subscribe to weekly updates Email* Yes, subscribe me to your newsletter. Submit The Newsroom Marketing Marketing July 7, 2026 Werther's Original Launches Nostalgia-Driven Soft Caramel Rock Summer Campaign Storck USA has launched a summer campaign for Werther’s Original Soft Caramels, leveraging the growing consumer demand for analogue nostalgia through a retro music-themed brand activation. Soft drinks July 2, 2026 Poppi Launches Limited Edition Spider-Man Themed Soda Range Poppi has partnered with the upcoming film Spider-Man: Brand New Day to launch a limited-edition, web-themed packaging design across three popular flavours. Business & Finance June 30, 2026 Nice Rice Rebrands to Drive Premiumisation in Staple Category British challenger brand Nice Rice has unveiled a major rebrand, shifting its strategic focus from sustainability-led messaging to a quality-first positioning ahead of a nationwide rollout in Tesco. Foodservice June 30, 2026 White Castle and Garage Beer Launch Summer Collaboration White Castle and Garage Beer have partnered to release a limited-edition summer slider kit, marking the first of several collaborations between the two Ohio-based brands. New Products June 29, 2026 Cizzle Brands Launches Limited Edition CWENCH Flavour After Top Draft Selection The launch of the new product, titled Draft Day Blue, highlights the company's vertically integrated manufacturing capabilities and its approach to athlete-led brand positioning. Marketing June 25, 2026 Sprite Launches Living Tracklist Campaign to Celebrate Hip Hop History Sprite has launched its Living Tracklist campaign, featuring limited-edition packaging and digital content developed in partnership with Genius to celebrate six decades of hip-hop. Beverage June 25, 2026 Mixly Cocktail Co Rebrands to Mixly Beverage Co to Expand At-Home Drink Platform Mixly Cocktail Co has rebranded to Mixly Beverage Co, expanding its portfolio beyond cocktail mixers into dirty soda syrups and customisable drink solutions for at-home consumption. Soft drinks June 25, 2026 bubly Launches New Flavour Melted Ice Pop with Chad Michael Murray bubly is addressing summer seasonal demand with the launch of Melted Ice Pop sparkling water, supported by a nostalgia-driven marketing campaign featuring limited-edition merchandise. First PREV 1 Page 1 NEXT Last

Plant-based beverage leader Silk, part of the Danone North America portfolio, has announced a significant functional innovation with the launch of Silk Protein. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Plant-based beverage leader Silk, part of the Danone North America portfolio, has announced a significant functional innovation with the launch of Silk Protein . The new product line is engineered to address the nutritional gap often found in alternative dairy, delivering 13g of complete plant protein per serving. Rolling out nationwide this month, the launch targets the 71% of Americans actively seeking to boost protein intake, positioning itself as a direct competitor to value-added dairy and high-performance shakes. Closing the Protein Gap While health and wellness goals drive New Year's resolutions for nearly 80% of consumers, Silk identifies a discrepancy in the current market: plant-based sources currently account for only one-third of Americans' total estimated protein intake. By launching a product with the highest protein content of any refrigerated plant-based milk currently on shelves, Silk aims to retain consumers who might otherwise trade back to dairy or animal-based products for their macronutrient needs. Formulation and Nutritional Profile Silk Protein is formulated to offer a "complete" protein profile, containing adequate amounts of all 9 essential amino acids—a rarity in the standard plant milk category. Key Technical Specifications (Per Serving): Protein: 13g (Complete Plant Protein). Fibre: 3g (rated as a "Good Source"). Sugar Profile: 50% less sugar than regular dairy milk; formulated without artificial sweeteners. Fortification: Includes Calcium and Vitamin D to support bone health. Caloric Density: 130 calories. Flavour Architecture The range debuts with two core SKUs designed for versatility, suitable for direct consumption, smoothies, or coffee applications (the "proffee" trend): 🥛 Silk Protein Original: (4g total sugar/cup). 🍫 Silk Protein Chocolate: (8g total sugar/cup). Kallie Goodwin , Senior Vice President of Plant-Based Beverages at Danone U.S., emphasised the strategic focus on macronutrients: "Silk continues to lead the plant-based beverage category with innovative options that meet evolving consumer needs. Protein is here to stay, yet convenient, great-tasting plant-based choices have been limited – until now. Our new Silk Protein not only delivers the protein consumers crave but also offers added benefits like fibre, calcium, and less sugar to support balanced nutrition." Commercial Availability Silk Protein is currently rolling out to retailers nationwide across the US. Format: 48oz multi-serve bottles. Pricing: Suggested Retail Price (SRP) of $5.99 . New Products Danone's Silk Disrupts Plant-Based Category with High-Dose 'Silk Protein' Beverage News January 14, 2026 New Products Nurri Launches Ultra-Filtered Protein Shakes New Products Shaken Udder Launches Functional High Fibre Milkshake Range New Products Alpro Launches Soya Coconut Matcha Variant New Products Organic Valley Launches Ultra-Filtered Organic Protein Milk Line Health & Nutrition New Products Dairy Beverage Plant-based Related news

The initiative leverages the intersection of coffee culture, spirits, and lifestyle marketing to engage consumers through immersive pop-up experiences. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Alcohol Bacardi Limited The Newsroom BACARDÍ Rum has announced the third iteration of its strategic partnership with NBA All-Star Jimmy Butler and his premium coffee brand, BIGFACE . Building on the success of previous activations in Miami, the collaboration is expanding to the West Coast with the debut of the Rum Room Domino Club in San Francisco. The initiative leverages the intersection of coffee culture, spirits, and lifestyle marketing to engage consumers through immersive pop-up experiences. Dominoes and Coffee Cocktails The San Francisco activation, scheduled for Thursday, 29 January , is designed to transport guests into a vibrant space inspired by Caribbean roots and Latin heritage. Central to the experience is the game of dominoes—a favourite pastime of Butler—which serves as the social anchor for the event. Signature Serve: The event marks the Bay Area introduction of the BACARDÍ x BIGFACE Café Con Ocho cocktail. This "creative twist" on the espresso martini combines BACARDÍ Reserva Ocho with BIGFACE Doublestar Omni Blend coffee, targeting the premium coffee cocktail trend that continues to dominate on-premise menus. The BIGFACE Residency Beyond the single-day event, the partnership includes a significant retail footprint. BIGFACE is launching an expanded residency at Square's Corner Store in San Francisco. Running from 29 January through mid-April , this "living pop-up" will feature rotating programming and daily coffee service, establishing a consistent physical touchpoint for the brand in a key coffee market. Merchandise and E-Commerce To capitalise on strong demand from previous events, a refreshed 2026 co-branded merchandise collection will launch alongside the activation. The lineup includes apparel such as jackets, hoodies, and hats. For the first time, this collection will also be available for purchase online nationwide , expanding the revenue opportunity beyond the physical event attendees. Jimmy Butler , founder of BIGFACE Coffee, commented on the cultural synergy: "BIGFACE is built on coffee, culture, community, and competition. The Rum Room Domino Club brings all of that together with BACARDÍ Rum. San Francisco feels like home, so I'm looking forward to the Bay Area getting a chance to try the BACARDÍ x BIGFACE Café Con Ocho." Lisa Pfenning , VP of BACARDÍ North America, added: "Bringing the Rum Room Domino Club to San Francisco is a natural next step in sharing BACARDÍ's Do What Moves You spirit with fans through creative expression, community, and unforgettable experiences." Alcohol BACARDÍ and Jimmy Butler Bring 'Rum Room Domino Club' to West Coast for San Francisco Debut News January 28, 2026 Soft drinks Marriott International and The Coca-Cola Company Sign Global Beverage Agreement Business & Finance GHOST Energy Secures Official Partnership with The Venetian Resort Las Vegas Business & Finance Actus Nutrition and Darigold Partner to Expand Speciality Protein Production Business & Finance Ingredion and Sanstar Announce Joint Venture to Serve Indian Food and Pharma Markets Business & Finance Coffee & Tea People Marketing Alcohol Related news

Global bakery ingredients specialist Puratos has introduced its Beyond Clean Label strategy, launching new high-protein and plant-based solutions. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Global bakery ingredients manufacturer Puratos has unveiled a new product formulation framework, titled Beyond Clean Label. The approach represents a shift in how the company develops and markets its ingredient portfolio, moving from basic ingredient simplification to a value-added transparency model. The strategy is designed to assist commercial bakeries in navigating a market where clean label has transitioned from a premium differentiator to a baseline industry standard. Three Pillars of the Beyond Clean Label According to Puratos, the competitive advantage for bakery brands is shifting toward the functional and ethical attributes built on top of a clean ingredient deck. This strategic shift is structured around three core pillars: 🌾 Power Ingredients – This pillar highlights sourdough, grains, and natural fermentation to combine consumer appeal with functional performance. Supported by the Puratos Sourdough Institute in Belgium, solutions such as Sapore sourdoughs and Softgrain demonstrate how fermentation and grain inclusions can enhance flavour, texture, and shelf life while aligning with clean and recognisable ingredient expectations. 🍰 Indulgence – Centring on clean-label mixes, bakery glazes, and fillings, this pillar is designed to deliver a complete sensory experience. As consumer scrutiny of ingredient lists increases, products must still meet high expectations for softness, flavour, and visual appeal. The Puratos approach focuses on maintaining this sensory performance while simplifying formulations. 🌍 Sustainability – This pillar is illustrated through sourcing programmes such as Cacao-Trace, which connects responsible cocoa sourcing with improved farmer livelihoods and better-tasting chocolate, addressing growing expectations for supply chain transparency beyond the ingredient list alone. New Product Innovations Alongside the launch of the strategic framework, Puratos has introduced two commercial ingredient innovations developed in alignment with the Beyond Clean Label approach: 🥯 ProteinPro Strength – A high-protein mix developed specifically for bagels and hoagies. The formulation is engineered to address the rising consumer demand for protein-enriched everyday bakery items, delivering enhanced nutritional values without compromising the elastic texture or crumb structure of the finished baked goods. 🥜 Vör Cashew Fillings – An ultra-clean, plant-forward solution developed for sweet bakery applications. The range utilises cashew nuts as a functional, creamy base to provide a rich texture and indulgent mouthfeel while allowing for simplified ingredient labelling and stable baking performance in commercial production lines. The launch of the new strategy and product lines is supported by data from Puratos' proprietary Taste Tomorrow research, which indicates that clean-label formulations are increasingly essential for commercial success in the North American market. According to the research, more than 60% of consumers in the US now actively avoid artificial additives when purchasing bakery products. However, the data also highlights that purchase decisions continue to be led primarily by sensory enjoyment, with taste, texture, and visual appeal remaining the primary drivers in the bakery sector. By co-developing formulation, process, and functionality, the company aims to provide solutions that perform consistently within real-world commercial production and in-store bakery environments while meeting modern clean-label demands. Bakery Puratos Unveils 'Beyond Clean Label' Ingredient Innovation Eddie Sanders June 2, 2026 Foodservice PopUp Bagels Announces Expansion Into Alabama Market Bakery Europastry to Acquire Highland Baking Company to Strengthen North American Presence Bakery Ferm Food Launches Fermented Gluten-Free Bread Binder Bakery KPM Analytics Establishes New Baking Lab in France to Standardise Flour Evaluation New Solutions Bakery Business & Finance Ingredients Related news