The latest food and beverage industry news and trend analysis

The redesign impacts Neilson’s premium and functional sub-categories, specifically its Protein Beverage, Lactose-Free, Organic, and Microfiltered milk lines. Crucially for brand loyalists, the company confirmed that the product formulations inside remain completely unchanged.

The launch targets the "sensitive dry food" category, addressing a critical gap in sustainable packaging where high barrier protection against oxygen and moisture is non-negotiable for product shelf life.

Amcor, a global leader in responsible packaging solutions, has partnered with French organic snack producer Alter Eco to launch a new high-performance, fibre-based packaging format for the brand’s 200g chocolate bar range.

The collection features three distinct designs strategically aligned with the chain’s seasonal beverage focus, specifically the growing consumer demand for matcha and iced coffee formats.

The initiative features the release of city-specific limited-edition V.S.O.P bottles alongside a substantial microgrant program designed to embed the brand within local creative economies.

The American Pastured Poultry Producers Association (APPPA) has formally petitioned the U.S. Food and Drug Administration (FDA) to establish a clear, enforceable regulatory definition for the term "pasture-raised" on shell egg cartons.

The deal underscores the continued private equity appetite for sustainable material assets, as investors look to capitalise on the regulatory and consumer shift away from plastics toward fibre-based solutions.

The product is debuting at The Fresh Market, available immediately alongside the brand's signature dark glass bottle to create a "complete refill ecosystem" on the shelf.