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The latest food and beverage industry news and trend analysis

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  • Page 96

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Halloween 2026: Sweet Heat, Adult Indulgence & Texture Innovation
Trend
Halloween 2026: Sweet Heat, Adult Indulgence & Texture Innovation

Discover the latest Halloween product launches for 2026, featuring "swicy" flavour trends, adult-targeted confectionery, and innovative seasonal formulations across the food and beverage industry.

Halloween 2026: Sweet Heat, Adult Indulgence & Texture Innovation
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  • Page 96
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New Products

Pillsbury Funfetti Launches 'Pink, Blue & Purple Swirl' Cake Mix

Pillsbury Funfetti is expanding its market-leading baking portfolio with the Pink, Blue & Purple Swirl Cake Mix. By utilising a dual-pouch system that creates a professional-grade tri-colour effect without specialised tools, the Hometown Food Company brand is targeting the "visual indulgence" trend and lowering the barrier to entry for high-impact home celebrations.

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Energy Drinks

GHOST Energy and Keurig Dr Pepper Debut 7UP Energy Drink Launch

GHOST® Energy is expanding its portfolio of authentic collaborations through a partnership with Keurig Dr Pepper (KDP) to launch 7UP® Lemon Lime. This limited-time release marks the first licensed flavour under the GHOST and KDP strategic partnership, leveraging the brand equity of the iconic 7UP soda to capture the high-growth nostalgic energy segment.

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Living Things Expands Functional Portfolio with Cherry and Lime Prebiotic Soda

Living Things is strengthening its position in the high-growth functional soft drinks category with the launch of Cherry & Lime, a prebiotic soda engineered to meet the summer demand for flavour-led, low-calorie beverages featuring 2 billion live cultures and high fibre content.

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Confectionery

Lucky Energy Scales Beyond Beverages with National Retail Gummy Launch

Lucky Energy is transitioning from a direct-to-consumer (DTC) beverage brand to a multi-format energy platform with the retail launch of its energy gummies at Sheetz and Walmart. By combining 128mg of caffeine with 7g of fibre, the brand is targeting the high-growth gummy supplement market, projected to exceed $25 billion by 2028.

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Foodservice

Taco Bell Partners with Zab's to Launch Datil Pepper-Inspired Nacho Fries

Taco Bell is expanding its premium "topped fries" category with the launch of Zab's Chicken Ranch Nacho Fries, a limited-time offering that marks the brand's first partnership centred on the rare St. Augustine Datil pepper to capture the "sweet-heat" consumer trend.

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Rice Krispies Treats Launch New Confetti Cake Flavour

Rice Krispies Treats® is expanding its snack bar portfolio with "Confetti Cake," a flavour innovation specifically engineered to capitalise on the "small wins" cultural phenomenon. This movement saw a 43% increase in social video engagement last year.

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Nestlé UK and Ireland Launches Limited-Edition Aero Pistachio Bar

Nestlé UK and Ireland is expanding its Aero brand with a new Pistachio variant, timed to coincide with a high-profile partnership with the film The Devil Wears Prada 2. The launch leverages the global pistachio flavour trend and utilises a major on-pack promotion to drive cross-portfolio sales, targeting fashion-conscious consumers through high-value lifestyle prizes.

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Little Debbie Scales Bakery Category with Chocolate Old Fashioned Doughnuts Launch

Little Debbie, the top-selling snack cake brand in the United States, is expanding its breakfast and snack portfolio with Chocolate Old Fashioned Doughnuts. Following the record-breaking 2025 launch of its original variety, the brand is utilising a dual-format strategy, Big Pack cartons for grocery and 3 oz. single-serves for convenience, to capture the rising demand for "bakery-style" nostalgic snacks.

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