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The latest food and beverage industry news and trend analysis

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  • Page 136

New Products

Halloween 2026: Sweet Heat, Adult Indulgence & Texture Innovation
Trend
Halloween 2026: Sweet Heat, Adult Indulgence & Texture Innovation

Discover the latest Halloween product launches for 2026, featuring "swicy" flavour trends, adult-targeted confectionery, and innovative seasonal formulations across the food and beverage industry.

Halloween 2026: Sweet Heat, Adult Indulgence & Texture Innovation
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  • Page 136
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Beverage

Sentia Spirits Enters Alcohol-Free Cider Category with Science-Led Functional Innovation

Sentia Spirits, the UK-based functional drinks producer co-founded by neuropsychopharmacologist Professor David Nutt, is expanding beyond its core spirit alternatives into the ready-to-drink (RTD) market with the launch of Sentia Cider.

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Bakery

Krispy Kreme Unveils Seasonal Valentine’s Day Doughnut Collection

Krispy Kreme has announced its seasonal product line-up for the lucrative Valentine's Day trading period, launching a new four-SKU collection designed to capture the "gifting" and "sharing" occasions

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Soft drinks

Cawston Press Enters Flavoured Sparkling Water Category with ‘Clean Label’ Range

The launch responds to the growing consumer demand for "lower-sugar hydration" options and positions the brand to capture shoppers migrating away from high-sugar and caffeinated beverages.

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Confectionery

Jolly Rancher Taps into ‘Swicy’ Trend with Heat Wave Gummies and VeeFriends Partnership

To drive immediate brand heat and exclusivity, the launch is being executed through a strategic partnership with VeeFriends, the global entertainment company founded by Gary Vaynerchuk.

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New Products

Maeva Debuts Gender-Specific Nutrition System Tailored for the GLP-1 Weight Loss Market

Metabolic wellness startup Maeva has officially launched operations today, introducing a direct-to-consumer (D2C) nutrition system specifically engineered for individuals utilising GLP-1 weight loss medications.

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New Products

Turkey Hill Partners with Entenmann's to Transform Iconic Baked Goods into Frozen Desserts

The collaboration leverages the strong regional brand equity of both entities to deliver a nostalgia-driven product line designed to offer "comfort and familiarity" in a scoopable format.

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New Products

Rowntree’s Launches Lollies-Inspired Confectionery Range for UK Retailers

Designed to drive year-round sales in the confectionery aisle, the launch aims to capture the "summer flavour" profile without the need for frozen storage.

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Dairy

Sargento Heats Up Dairy Aisle with 'Hot & Spicy' Slices and New 'Cheese + Crunch' Balanced Breaks

Family-owned cheese leader Sargento has announced a dual product launch designed to reinvigorate the natural cheese category with bold textures and high-heat profiles.

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