The latest food and beverage industry news and trend analysis

The launch addresses the dual pressures facing professional operators in the region: the rising consumer expectation for premium, customizable coffee quality and the operational imperative for sustainability and efficiency.

New entrant Dry & Dirty has officially launched into the non-alcoholic spirits category, introducing a line of functional, zero-proof martinis designed to replicate the sensory experience of traditional cocktails.

Running from January through mid-March, the campaign is headlined by the return of the "Vitality Menu" and a first-ever limited-time offer (LTO) collaboration with Táche Pistachio Milk.

The launch employs a hyper-localised go-to-market strategy, debuting exclusively in New Orleans to coincide with the official start of the Carnival season.

Wellness challenger brand Bloom Nutrition has announced a significant expansion of its functional portfolio, introducing Bloom Clear Protein.

Medically guided nutrition specialist Robard has announced the launch of Biocare2, a specialised dietary beverage engineered to support individuals transitioning off GLP-1 weight management medications.

The industry-first initiative aims to fundamentally restructure PepsiCo's manufacturing and supply chain operations through the use of advanced AI and "digital twin" technology.

Nugent will report directly to President & CEO Greg Hughes, taking the helm of a division that includes high-growth brands such as On The Rocks™ Premium Cocktails and -196™.