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  • Tyson Foods expands Jimmy Dean brand with high-protein range | FNBX

    Tyson Foods expands its Jimmy Dean brand into the high-protein frozen segment, offering breakfast bowls, sandwiches, and waffles with up to 40g of protein to meet rising consumer demand for functional nutrition. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Meat & Seafood Tyson Foods The Newsroom Tyson Foods has announced a significant expansion of its Jimmy Dean brand, launching a new range of high-protein frozen products designed to meet the growing consumer demand for protein-rich meal solutions. The new line-up, which includes breakfast bowls, sandwiches, and waffles, marks a strategic move to position the brand beyond traditional breakfast formats and into the broader "purposeful nutrition" space. Scaling protein content across meal occasions The new product range offers between 20g and 40g of protein per serving, targeting consumers who prioritise high protein intake for convenience and sustained energy. This expansion reflects a shift in consumer behaviour, where protein is increasingly viewed as a priority for all eating occasions rather than just a morning consideration. The high-protein portfolio includes: High Protein Bowls: Delivering 40g of protein per serving, these bowls combine scrambled eggs with various meats and cheeses. Available variants include Chipotle Protein Bowl with Chicken, Classic Sausage & Bacon, and Zesty Monterey & Bacon. High Protein Sandwiches: Offering 25g of protein per serving, these products feature premium carriers such as Grilled Chicken on Ciabatta, Sausage on a Spiral Croissant, and a Breakfast Burger on Brioche. Protein Waffles: Marking the brand's entry into the frozen waffle category, these contain 20g of protein per serving and are available in Buttermilk, Blueberry, and Cinnamon flavours. Strategic focus on functional and convenient nutrition The launch aligns with Tyson Foods' broader growth strategy to leverage its core brands in high-demand categories. By increasing the protein density of its products, Tyson is appealing to a demographic that seeks functional benefits without sacrificing the convenience of frozen meal formats. Kristina Lambert, Chief Growth Officer at Tyson Foods, emphasised the brand's evolution in response to changing nutritional priorities. "Protein has become a priority at all eating occasions, not just a breakfast consideration," Lambert said. "This new line-up builds on what people already trust and love about the Jimmy Dean brand by delivering great taste, convenience and purposeful nutrition. It provides even more ways to fuel busy days." Market availability and retail presence The new high-protein range is currently available at select retailers across the United States. This expansion into the frozen waffle and high-protein sandwich segments allows Jimmy Dean to compete more directly with health-focused niche brands while leveraging Tyson's extensive national distribution network and brand recognition. As the functional food market continues to grow, established players like Tyson Foods are increasingly reformulating and expanding their portfolios to include higher-value, nutritionally optimised products. This move is expected to strengthen Jimmy Dean's market share in the frozen breakfast and snack categories. New Products Tyson Foods expands Jimmy Dean brand with high-protein range News March 23, 2026 Snacking PepsiCo Debuts Doritos Protein in UK with Sweet Chilli Chipotle and Steak Flavours New Products Beyond Meat Launches Phytosphere Platform with Powders, Bars and Beverages Business & Finance Power Crunch Unveils Brand Refresh and Refined Protein Bar Formula New Products CLIF Expands Portfolio with 20g High Protein Bar Range Bakery Food New Products Health & Nutrition Related news

  • Ferrero Group | Company Profile

    Discover Ferrero Group company profile on FNBX with verified distributors, partnership requests and latest industry activity. All Companies Close Confectionery Ferrero Group Employees founded Headquarters Alba, Province of Cuneo, Italy Ferrero is an Italian manufacturer of confectionery products, best known for brands including Ferrero Rocher, Nutella and Kinder. A family-owned business dating back to 1940s Italy, Ferrero was transformed by Michele Ferrero – the late chocolate magnate who took over the company from his father, Pietro, in 1949 – who turned it from a small family enterprise into the global manufacturer that it is today. Michele Ferrero was instrumental in the development of products that has come to define the company’s portfolio – including Nutella, Kinder Surprise and Tic Tacs. It entered a new era in 2015 when it acquired the British confectioner Thorntons for £112 million, kicking off a series of acquisitions emblematic of its ambition in the international confectionery segment. It has subsequently completed deals for Ferrara Candy, the former cookie business of Kellogg’s, and the US confectionery business of Nestlé. In 2017, its newfound ambition was reflected in a landmark change in Ferrero’s boardroom: Giovanni Ferrero stepped back as CEO after 20 years, becoming chairman of the board, while the company appointed its first non-family chief executive in the business’ history. About Ferrero Group --- Collaboration & Partnerships Ferrero Group is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Claim Profile Ferrero Group has no members on FNBX yet. Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Business & Finance Ferrero Acquires Clean Label Granola Brand Purely Elizabeth August 14, 2026 Foodservice Ferrero Reopens Reimagined Nutella Café in Chicago with Experiential Design July 17, 2026 New Products Ferrero Group and Netflix Partner to Launch Global Wonka Confectionery Range May 19, 2026 Facilities Ferrero Begins US Production of Nutella Peanut Following $75 Million Investment April 27, 2026 Listings Add Listing

  • Bobbie Launches 100% Organic Whole Milk Infant Formula | FNBX

    Bobbie is solidifying its dominance in the premium organic infant formula segment by expanding its 100% Organic Whole Milk recipe to 1,900 Target stores, positioning itself as the only American-manufactured formula at the retailer to eliminate skim milk. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Bobbie, the US-based infant formula challenger brand, has announced a significant expansion of its retail footprint with the nationwide rollout of its Organic Whole Milk Infant Formula across Target’s full chain distribution. Starting mid-March 2026, the updated recipe began appearing in 1,900 Target locations and on digital platforms, marking a pivotal milestone in Bobbie's five-year trajectory from direct-to-consumer (DTC) startup to a major retail powerhouse. The move cements Bobbie's status as the top-performing organic American infant formula brand at Target, a partnership that has already earned the company two "Vendor of the Year" awards. Product Innovation: The Move to 100% Whole Milk A central component of this launch is a recipe update that moves Bobbie from 98% whole milk content to 100%. This technical shift allows Bobbie to claim the highest milk fat content of any organic formula manufactured in the United States. Key differentiators of the Bobbie Organic Whole Milk SKU include: The "No-Skim" Advantage : It is the only American-manufactured organic formula at Target made entirely without skim milk. Brain Support Matrix : Formulated with MFGM (Milk Fat Globule Membrane), DHA, and Choline to support cognitive development. The "Bobbie Blend" : A proprietary nutrient system designed to mimic the digestibility of breast milk by using grass-fed whole milk and reducing the reliance on added oils. Retail Positioning and Pricing The expansion brings Bobbie’s full "European-style" portfolio, Organic Original, Organic Gentle, Grassfed Whole Milk, and Organic Whole Milk, to Target shelves nationwide. This comprehensive category coverage allows Bobbie to capture a wide range of consumer needs under a single trusted brand umbrella. Pricing and format details for the rollout include: Individual SKU : $27.99 per 14 oz. can. Starter Kit Integration : To drive trial and ecosystem lock-in, Bobbie is offering an Infant Formula Starter Kit for $45.99, featuring a 14-oz can of Organic Original and a bottle of probiotic drops. Gut Health Unlike many competitors that integrate powdered probiotics directly into formula, Bobbie maintains a "simplicity-first" formulation. The brand advocates for a customizable approach to gut health, offering separate, clinically studied live-strand probiotic drops. This strategy addresses the growing consumer demand for "personalised nutrition," allowing parents to dose probiotics precisely based on their infant's specific needs (e.g., gas or fussiness) rather than applying a "one-size-fits-all" solution. Institutional Trust and Category Disruption Bobbie’s rapid retail scaling is underpinned by high levels of institutional and consumer trust. The brand is Clean Label Project Certified, Pesticide Free Certified, and third-party tested for heavy metals, benchmarks that are increasingly influential in the premium infant nutrition sector. Sara Ahmed Holman, President of New Ventures at Bobbie, noted that the expansion is driven by the goal of "meeting parents exactly where they are." By securing full-chain distribution at a major retailer like Target, Bobbie is transitioning high-quality organic nutrition from a niche luxury to a reliable household staple. New Products Bobbie Launches 100% Organic Whole Milk Infant Formula News April 14, 2026 Health & Nutrition Abbott Launches First Whole Milk Ready to Feed Infant Formula in US New Products Celtic Sea Salt Launches Hydrate Electrolyte Mix Health & Nutrition M&S Overhauls Beans and Pulses Range to Launch Summer Health Campaign Health & Nutrition Coalition for Metabolic Health Launches Series of Congressional Briefings on Nutrition Dairy Health & Nutrition New Products Related news

  • HIPPEAS Unveils Major Brand Refresh Following Return to Double-Digit Sales Growth | FNBX

    The visual overhaul follows a highly successful 2025 for the company, during which HIPPEAS reported achieving its most profitable year to date and a return to double-digit net sales growth. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom HIPPEAS® , the plant-based snack brand known for its chickpea-based puffs and tortilla chips, has announced a comprehensive creative and packaging refresh. The rollout, set to hit U.S. retail shelves nationwide in March 2026 , signals a new strategic chapter for the brand as it leverages recent financial momentum to expand its presence in the "better-for-you" snacking aisle. The visual overhaul follows a highly successful 2025 for the company, during which HIPPEAS reported achieving its most profitable year to date and a return to double-digit net sales growth . Capitalising on Momentum Rather than a turnaround effort, the rebrand is positioned as an acceleration strategy. By updating its visual identity while the business is on an upward trajectory, leadership aims to solidify the brand's foundation before aggressively scaling its portfolio. César Melo , CEO of HIPPEAS®, framed the redesign within the company's broader operational goals: "Coming off a highly successful 2025, this brand update builds on a beloved foundation established over many years and reflects our confidence in the long-term strength of the HIPPEAS platform. As we look ahead, we're excited to pursue disciplined growth, purposeful expansion at scale, and continue transforming snacking in the U.S. and around the world." Maximising Shelf Impact In the highly saturated and visually cluttered salty snack category, the new packaging is engineered for immediate brand blocking and consumer recognition. The updated architecture dials up the brand's signature "Sunshine Yellow" to create a high-contrast, "colour-drenched" presence on the shelf. Key design updates include: Character IP: The introduction of a new, playful chickpea mascot to humanise the brand and increase affinity among younger demographics. Refined Iconography: An amplified version of the brand's recognisable lip-licking smile logo. Messaging Hierarchy: Prominent spotlighting of the "Snack With PEAS of Mind" tagline, alongside clearer visibility of the physical product inside to drive appetite appeal. Innovation Pipeline and Core Values The packaging refresh serves as the visual launchpad for an aggressive 2026 innovation pipeline. HIPPEAS indicated that it is gearing up to introduce a wave of "bold new flavour offerings" across its existing formats, as well as venturing into "entirely new snack experiences" later this year. Nick Marmet , VP of Marketing, noted that these upcoming innovations will continue to lean into the brand's functional strengths. "As we move into 2026, we're building on the equity we've earned—doubling down on bold flavour, functional benefits like protein and fibre from our hero legume ingredients, and a visual identity that clearly reflects the joy and optimism at the heart of our brand." Crucially for B2B buyers and ESG-focused retailers, the brand confirmed that its sourcing mission remains unchanged. HIPPEAS will continue to utilise sustainably grown peas and chickpeas that support soil health and regenerative agricultural practices, maintaining its appeal to the ethically-minded modern consumer. Snacking HIPPEAS Unveils Major Brand Refresh Following Return to Double-Digit Sales Growth News February 27, 2026 New Products Co-op Launches Halloween 2026 Confectionery and Snack Range New Products Milk Bar Partners with Beyond Meat to Launch Savoury Plant-Based Range Foodservice Chomps Expands Distribution Footprint at Starbucks and Costco Snacking Little Bites Launches Mystery Muffin and Naming Contest Marketing Snacking Business & Finance Related news

  • Kerry Group | Company Profile

    Discover Kerry Group company profile on FNBX with verified distributors, partnership requests and latest industry activity. All Companies Close Food Kerry Group Employees founded Headquarters Tralee, County Kerry, Ireland Kerry Group is a public food company that started as a local dairy co-op in the Munster region of Ireland. After floating on the stock exchange in 1986, the group has grown into a world leader in food ingredients and flavours supply, and is a consumer foods supplier in the Irish and European market. Having commenced operation from a green field site in Listowel, County Kerry in 1972, the Kerry organisation has realised sustained profitable growth with current annualised sales of approximately €5.8bn. About Kerry Group --- Collaboration & Partnerships Kerry Group is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Claim Profile Kerry Group has no members on FNBX yet. Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Dairy Kerry Dairy Ireland Rebrands as Kinisla and Unveils €300 Million Capital Plan May 18, 2026 People Kerry Group's John Savage Appointed President of International Organization of the Flavor Industry October 27, 2025 Listings Add Listing

  • Subway Canada Leverages PepsiCo Partnership to Launch 'Ruffles All Dressed' Sauce | FNBX

    Subway has officially launched the All Dressed Sauce, inspired by Ruffles, transforming one of the country's most iconic salty snack profiles into a proprietary sandwich condiment. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Foodservice Subway The Newsroom Subway® Canada has announced a highly localised menu innovation born from a strategic cross-category collaboration with PepsiCo Canada . The Quick Service Restaurant (QSR) chain has officially launched the All Dressed Sauce inspired by Ruffles , transforming one of the country's most iconic salty snack profiles into a proprietary sandwich condiment. The nationwide rollout highlights a growing trend where global QSR operators utilise highly specific regional flavour IP (Intellectual Property) to drive footfall, tapping into domestic nostalgia and established consumer loyalty. The 'All Dressed' Phenomenon The 'All Dressed' flavour profile, a complex combination of sweet, tangy, smoky, and savoury notes, is a distinct cultural staple in the Canadian market. By securing a formal partnership with Ruffles, which manufactures Canada’s #1 All Dressed chip, Subway has gained immediate brand recognition and credibility for the new menu item. To further reinforce the domestic appeal of the product, Subway confirmed that the new sauce is manufactured in Canada. Chef John Botelho , Culinary Manager at Subway Canada, noted that the product development was directly inspired by real-world dining habits. "The All Dressed Sauce captures all the flavours Canadians enjoy in Ruffles All Dressed chips... and turns it into a bold, irresistible topping for any sub," Botelho stated. "We’ve seen Canadians get playful by adding chips right into their subs for extra crunch and flavour, so we crafted this sauce to deliver that same unmistakable punch in every bite." Cross-Category Brand Extension for PepsiCo For PepsiCo Canada, the collaboration serves as a strategic brand extension, moving a legacy flavour profile beyond the centre-store snack aisle and into the high-frequency foodservice environment. This type of partnership allows CPG brands to increase consumption occasions and generate "brand heat" through novel formats without the operational risks of launching a standalone retail product. Kelly Bateman , Director of Marketing at PepsiCo Canada, highlighted the value of this omnichannel presence: "All Dressed is one of Canada’s most iconic homegrown flavours, and seeing it come to life beyond the chip aisle is something we’re incredibly proud of. Partnering with Subway to introduce this flavour in a new, innovative format is a fun and uniquely Canadian moment for both our brands." Market Context The launch aligns with a broader industry strategy where QSRs are moving beyond traditional sauces (like mayonnaise or standard BBQ) to offer complex, branded condiments. By treating sauces as a core innovation driver, chains like Subway can offer a vastly altered flavour experience across their entire existing menu matrix with minimal operational disruption to the back-of-house assembly line. Foodservice Subway Canada Leverages PepsiCo Partnership to Launch 'Ruffles All Dressed' Sauce News March 2, 2026 Foodservice LEON Partners with Fable Food Co to Reformulate LOVe Burger Foodservice Burger King Reformulates Chicken Nuggets and Dipping Sauces Following Consumer Feedback New Products SONIC Launches Banana Collection and Returns Banana Pudding Shake New Products Smoothie King Launches First GLP-1 Friendly Pumpkin Smoothie Food Foodservice New Products Related news

  • Thermo Fisher Scientific | Company Profile

    Discover Thermo Fisher Scientific company profile on FNBX with verified distributors, partnership requests and latest industry activity. All Companies Close Manufacturing Thermo Fisher Scientific Employees founded Headquarters Waltham, MA, USA Thermo Fisher Scientific is an American precision laboratory equipment company that was created in 2006 by the merger of Thermo Electron and Fisher Scientific. The latter can trace its history as far back as 1902, when it was founded by Chester G Fisher. About Thermo Fisher Scientific --- Collaboration & Partnerships Thermo Fisher Scientific is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Settings Loading... Name Title Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Sekai Brasil Licensed Distributor of The Good Cup (Brazil) Contact Sales Opal Packaging Plus Licensed Distributor of The Good Cup (Australia) Contact Sales BM Target Licensed Distributor of The Good Cup (Japan) Contact Sales Alternative Way Licensed Distributor of The Good Cup (France) Contact Sales PackEco Solutions Licensed Distributor of The Good Cup (Canada) Contact Sales Groupe DGL Licensed Distributor of The Good Cup (US) Contact Sales No More Lids Licensed Distributor of The Good Cup (UK) Contact Sales Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Listings Add Listing

  • Oreo Launches Vote Campaign with Three Limited Edition Flavours | FNBX

    Mondelēz International brand OREO has launched three limited-edition flavours alongside its Twist, Lick, Vote campaign. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Confectionery Mondelēz International The Newsroom Mondelēz International has announced a consumer-driven product initiative for its OREO brand, launching three limited-edition flavours simultaneously across the United States. Supported by the "Twist, Lick, Vote" campaign, the brand is introducing OREO Banana Pudding Cookies, OREO Deep Fried Cookies, and OREO Chicken & Waffles Cookies. Running from August through October 2026, the campaign gives consumers direct agency to vote for their preferred option, with the winning flavour securing a permanent limited-time return in the 2027 product pipeline. The launch integrates direct-to-consumer e-commerce drops, social commerce via TikTok Shop, and traditional retail distribution to drive engagement across digital and physical channels. Product Pipeline The simultaneous release of three distinct flavour profiles marks an operational evolution for the brand, shifting from standard limited-time offerings (LTOs) toward interactive, two-way consumer engagement. The strategy responds to insights from Mondelēz's State of Snacking research, which highlighted consumer demand for interactive, fun, and unexpected taste combinations across social media platforms. Matt Foley, Vice President at OREO, stated that dropping three contrasting flavours at once allows the brand to convert standard product releases into an active dialogue with its consumer community. Foley noted that providing fans with direct voting power helps guide the future composition of the brand's product portfolio. Rohit Sakhamuri, Senior Brand Manager for OREO Innovation, added that developing three complex flavours concurrently required a year-long research and development phase to balance sweet-and-savoury notes while maintaining the sensory standards expected of the core cookie format. Flavour Portfolio and Formulations The three limited-edition contenders span traditional dessert profiles, carnival-inspired indulgent formats, and sweet-and-savoury profile mashups: 🍌 OREO Banana Pudding Cookies: Features dual-layered banana and vanilla pudding-flavoured creme sandwiched between classic vanilla wafer biscuits. 🍩 OREO Deep Fried Cookies: Incorporates golden-fried dough flavouring directly into the cookie matrix, wrapping dark chocolate and fried dough-flavoured creme. 🧇 OREO Chicken & Waffles Cookies: Introduces a waffle-textured embossment on the cookie wafer paired with a dual-layered creme infused with savoury fried chicken and sweet maple syrup flavour notes. Retail Rollout Timeline Mondelēz International is deploying a multi-stage commercial rollout strategy to capture early digital sales velocity ahead of mass-market store availability: Digital Presale Phase: Pre-orders for all three flavour packs open on 17 August 2026 via OREO.com and the SnackWorks storefront on TikTok Shop in limited quantities. Voting Window: Official consumer voting opens online from 17 August through 12 October 2026, with every eligible vote offering entry into a promotional sweepstakes. Physical Retail Distribution: Nationwide physical store-level distribution across US mass, grocery, and convenience stockists commences on 24 August 2026, while supplies last. Winner Crowned: The winning flavour will be officially announced on 13 October 2026, securing a spot in the 2027 OREO seasonal release schedule. The integrated rollout illustrates how global FMCG brand owners deploy social commerce drops, interactive voting mechanics, and multi-flavour LTO releases to build brand equity and inform long-term inventory planning. Marketing Oreo Launches Twist Lick Vote Campaign with Three Limited Edition Flavours Eddie Sanders August 14, 2026 Food BARK and Girl Scouts of the USA Partner to Launch Dog Cookies New Products pladis Launches McVitie's Flipz in China with Three Locally Developed Flavours New Products Keebler Relaunches Spookie Fudge Stripes for Halloween 2026 with Experiential Zoo Campaign New Products Oreo and KFC Partner for Savoury Fried Chicken Oreos in China Confectionery Food Marketing Snacking Related news

  • Ben’s Original Launches Street Food Noodles in Canada | FNBX

    Ben’s Original has expanded its Canadian portfolio with the launch of Street Food Noodles, targeting a ready meal segment projected to grow 46 percent to 7.18 billion dollars by 2030. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Confectionery Mars Inc The Newsroom Ben’s Original™, a subsidiary of Mars Food & Nutrition, has announced the expansion of its ready meal portfolio in Canada with the launch of Street Food Noodles. The new product line is designed to meet the increasing consumer demand for convenient, globally inspired meals that can be prepared in under two minutes. The launch follows the successful introduction of the brand’s Street Food ready meals and signals a broader strategic shift to move Ben’s Original™ from a side-dish provider to a "centre-of-the-plate" solution. The introduction of the Street Food Noodles line comes at a period of rapid expansion for the Canadian ready meal sector. Market data indicates that the segment is expected to grow by 46 percent between 2024 and 2030, reaching an estimated value of $7.18 billion (USD). Derin Bello, General Manager at Mars Food & Nutrition Canada, noted that noodles represent one of the fastest-growing categories within the convenient meal space. The company is positioning this launch to capture the intersection of two major consumer trends: the requirement for 90-second preparation times and a growing preference for international flavour profiles. Product Profile and Nutrition The Street Food Noodles range consists of five globally inspired variants, each packaged in a microwave-ready pouch. The formulations emphasise clean-label standards and functional nutrition, features that are increasingly prioritised by Canadian B2B retail partners. Key product attributes include: Nutritional Standards: Each variety serves as a source of fibre and protein. Clean Label: Formulated without artificial colours, flavours, or preservatives. Dietary Versatility: All five SKUs are suitable for vegetarians. Diverse Flavour Portfolio The new line focuses on prominent Asian culinary profiles, reflecting the diverse palate of the Canadian consumer base. The five varieties include: Chinese Stir Fry: Features a savoury seasoning blend with mushrooms, carrots, and red bell peppers. Korean Style BBQ: A sweet and mildly spicy profile incorporating chilli and green onions. Spicy Indonesian: A heat-forward blend with aromatic notes, green beans, and peppers. Thai Stir Fry: A balanced sweet and savoury profile with fragrant Thai seasoning. Japanese Teriyaki: An umami-focused variant featuring a mix of mushrooms and red bell peppers. Distribution and Retail Ben’s Original™ Street Food Noodles have secured broad distribution across the Canadian market. The products are now available at most major grocery retailers nationwide and through e-commerce channels, including Amazon.ca. To support the initial retail rollout, the brand is utilising a value-add promotion offering exclusive bamboo chopsticks with multi-pack purchases. This strategy is intended to drive trial and volume in the highly competitive ready meal aisle. For Mars Food & Nutrition, the expansion into the noodle category allows for a more comprehensive "total meal" offering. By leveraging the existing brand equity of Ben’s Original™ and applying it to a high-growth, high-convenience format, the company is aiming to solidify its position as a primary provider in the functional and rapid-preparation food sector. New Products Ben’s Original Launches Street Food Noodles in Canada Dan Bunt March 26, 2026 New Products Maggi Expands Instant Noodle Portfolio with Three Asian-Inspired Ramen Flavours New Products PepsiCo Launches Refrigerated Alvalle Gazpacho New Products Goodles Launches Twirly Mac Range with Three Bold Flavours New Products General Mills Expands Totino's Portfolio with Fan-Inspired Flavour Innovations New Products Food Related news

  • Twinings Expands Functional Sparkling Tea Range with 'Revive' Peach and Magnesium Innovation | FNBX

    The new SKU introduces a peach-forward profile to the functional beverage range, designed to capture the "mid-afternoon pick-me-up" occasion. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Heritage tea brand Twinings has announced the expansion of its ready-to-drink (RTD) Sparkling Tea portfolio with the launch of Revive . The new SKU introduces a peach-forward profile to the functional beverage range, designed to capture the "mid-afternoon pick-me-up" occasion. Developed by the company's Master Blenders and herbalists, the launch combines a green tea base with trending botanical notes, offering a low-calorie alternative to traditional soft drinks. Formulation and Functional Profile Revive is engineered to deliver a sophisticated sensory experience while providing tangible wellness benefits. The blend utilises a specific green tea brew chosen for its subtle character, paired with sweet peach and apple juice, and finished with an elderflower infusion. Key Technical Specifications: Caloric Profile: Less than 50 calories per can. Sugar: No added sugar; sweetness is derived from the fruit juice blend. Functional Additives: Fortified with Magnesium to support psychological function and rich in antioxidant Vitamin C . Flavour Notes: A balance of sweet peach and apple with a "tart bite" of lime and floral elderflower top notes. Elevating the Peach Profile Twinings acknowledges that peach is a staple in the cold tea market. However, the brand aims to "elevate" this familiar favourite by blending it with complex botanicals, targeting consumers seeking healthier habits without sacrificing taste complexity. Gill Close , Marketing Director for UK & Ireland at Twinings, commented on the consumer demand: “Peach is a flavour that truly resonates with our audience, and when our loyal fans clamoured for it, we knew we had to deliver something they’d be over the moon for. This new flavour is set to be the crown jewel in our collection, offering a revitalising taste that’s sure to invigorate and delight.” The Expanded Sparkling Tea Portfolio With the addition of Revive, the Twinings Sparkling Tea range now comprises four distinct SKUs, each promoting a specific aspect of wellbeing: 🍑 Revive: Sweet Peach and Apple with Elderflower, infused with Chinese green tea. (Added Magnesium, Niacin, Vitamin C) . 🍊 Defence: Zesty Orange with Passionfruit and Elderberry, infused with Chinese green tea. (Added Zinc, Vitamins C and D) . 🍋 Refresh: Juicy Raspberry Lemonade with Hibiscus, infused with Chinese white tea. (Added Magnesium, Niacin, Vitamin C) . ⚡ Boost: Zingy Lemon with Ginger and Lemon Balm, infused with Indian black tea. (Added Vitamins B6, B12, C) . New Products Twinings Expands Functional Sparkling Tea Range with 'Revive' Peach and Magnesium Innovation News January 22, 2026 New Products Saint James Launches Organic Yerba Mate Range Coffee & Tea The Spice & Tea Exchange Secures Five New Southeast Franchise Deals New Products Yorkshire Tea Launches Fruit Herbal and Green Tea Infusions Range New Products Clearspring Expands Japanese Tea Range with Organic Hojicha Powder Coffee & Tea New Products Beverage Soft drinks Related news

  • Waterloo Sparkling Water Launches New Flavours with Winter Games Campaign | FNBX

    Introducing two new permanent SKUs—Banana Berry Bliss and Melon Medley—and successfully converting a former limited-time offering (LTO), Lemon Italian Ice, into a year-round staple. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Waterloo Sparkling Water has announced a strategic expansion of its core flavour lineup, introducing two new permanent SKUs— Banana Berry Bliss and Melon Medley —and successfully converting a former limited-time offering (LTO), Lemon Italian Ice , into a year-round staple. The launch is underpinned by a new marketing platform, "Wake Up With Waterloo," which seeks to position sparkling water as a morning ritual. This strategic pivot targets the breakfast and early morning dayparts, occasions traditionally dominated by coffee, juice, and functional energy drinks. The 2026 Winter Games Opportunity The "morning ritual" positioning is timed to coincide with the 2026 Winter Games in Milan . Due to the time difference, live coverage of the games will air during morning hours in the US. Waterloo is capitalising on this viewership behaviour to drive consumption occasions, encouraging consumers to pair sparkling water with their morning espresso—a nod to the Italian tradition of serving a "sidecar" of sparkling water with coffee. To activate this concept, Waterloo has partnered with The Bagel Nook to debut limited-time menu items nationwide, including a "Sidecar Set" pairing and bagels inspired by the new flavour profiles. Converting LTO Success The decision to make Lemon Italian Ice a permanent SKU follows its strong performance as a summer LTO. This "test-and-transition" strategy allows the brand to validate consumer demand before committing to permanent shelf space. New and Returning Flavours: Banana Berry Bliss: A smoothie-inspired profile blending banana, berry, and orange notes, explicitly designed to bridge the gap between sparkling water and breakfast beverages. Melon Medley: A spa-inspired blend of watermelon, cantaloupe, and honeydew. Lemon Italian Ice: A zesty citrus profile, originally a collaboration with Guy Fieri, now a core portfolio driver. Business Performance and Market Share The expansion comes amidst significant momentum for the brand. According to Jason Shiver , CEO of Waterloo Sparkling Water, the company significantly outperformed the broader market in the previous fiscal year. "Waterloo grew three times the category in 2025 and led the pack on distribution growth among the competitive set," Shiver stated. "With our flavor innovation, we continue to push the limits... driving category growth and incrementality for our retailer-partners." Product Specifications Consistent with the brand's clean-label positioning, all new flavours are: Free of calories, sugar, and sweeteners. Made with Non-GMO Project Verified natural flavours. Formulated with purified carbonated water. Kathy Maurella , Chief Marketing Officer, emphasized the focus on authenticity: "Crafting authentic, full-out flavors that taste like they are supposed to is what Waterloo does best. This launch brings that commitment to life again amidst one of the world's biggest moments." Soft drinks Waterloo Sparkling Water Launches New Flavours with Winter Games Campaign News February 2, 2026 New Products Gerber Launches Paediatric Organic Oral Rehydration Solution New Products PepsiCo Brand bubly Launches Mocktail-Inspired Sparkling Waters Soft drinks Fanta Partners with Ghost Face for Halloween 2026 Haunted Universe Launch New Products Suntory Launches -196 Limited Edition Kiwi Flavour Beverage Soft drinks New Products Marketing Related news

  • Buzzbar with Serendipity 3 Launches Adult Dessert Creations | FNBX

    Adult novelty brand Buzzbar has partnered with New York restaurant Serendipity Three to launch a range of premium spirit-infused desserts comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Alcohol-infused frozen dessert brand Buzzbar has announced an exclusive foodservice partnership with the iconic New York City restaurant group Serendipity 3. Debuting ahead of the Memorial Day holiday weekend, the collaboration introduces a curated line of premium, spirit-infused dessert creations designed to capture high-margin experiential consumer spend during the peak summer travel season. The rollout, which goes live on 22 May 2026, will feature exclusive co-branded menu items utilising Buzzbar’s spirit-infused ice cream and sorbet bars at Serendipity 3's high-traffic Manhattan locations in the Upper East Side and Times Square. The partnership highlights how quick-service and casual dining operators are increasingly leveraging highly visual, cross-brand collaborations to drive foot traffic, command premium price points, and capture social media-driven consumer curiosity. Spirit-Infused Novelties For restaurant operators and hospitality brand managers, the integration of alcohol-infused novelties represents a highly lucrative avenue within the broader premiumisation trend. As consumers increasingly seek out novel social experiences, "adult-only" dessert formats allow establishments to command premium pricing that far exceeds standard dessert margins. By offering these exclusive items at price points of $22.95 and $24.95, Serendipity 3 is targeting high-spend leisure diners who are willing to pay a premium for novelty and theatrical presentation. Furthermore, the partnership demonstrates the commercial viability of integrating pre-packaged CPG products directly into back-of-house menu formulations. By building complex milkshakes and smoothies around Buzzbar's pre-formulated, portion-controlled spirit bars, the culinary team reduces preparation labour while ensuring consistent product delivery and rigorous portion control across multiple locations. Menu and Formulation From a product development and culinary standpoint, the seasonal menu features two main builds designed to blend dessert indulgence with premium spirits: The Drunken Cookie Buzzed Milkshake and Ice Cream Bar: This formulation blends cookies and cream ice cream, heavy cream, vanilla bean paste, bourbon, and chocolate cookie pieces. Served in a tall milkshake glass, it is topped with whipped cream, crumbled cookies, a drizzle of chocolate, and a whole, pre-packaged Buzzbar Cookies and Cream Ice Cream Bar. Citrus Berry Drop Raspberry and Lemon Boozy Smoothie: A fruit-forward, refreshing alternative utilising a raspberry blood orange sorbet base, wild cherry syrup, and vodka. The beverage is layered with colourful coconut jelly and finished with a whole Buzzbar Citrus Berry Drop sorbet bar and raspberry coulis. According to Joe Calderone, Creative Director of Serendipity 3, the integration of Buzzbar’s spirit-infused products offers a playful, sophisticated twist on classic sweet items, aligning with the evolving preferences of modern metropolitan diners and global travellers. Retail and Seasonal Timing The timing of the launch is highly strategic, aligning directly with the start of the summer tourism influx in New York City. Operating as a limited-time offering from late May through the end of the summer season, the campaign leverages seasonal urgency to drive immediate trial. For Buzzbar, the partnership serves as a high-visibility brand-building platform. Placing its products within a world-famous culinary destination like Serendipity 3 allows the brand to secure valuable consumer exposure and establish its credentials as a premium, versatile ingredient solution for high-volume foodservice operations. New Products Buzzbar and Serendipity 3 Launch Adult Dessert Creations Eddie Sanders May 21, 2026 Foodservice Taco Bell Partners with Salt & Straw to Launch Churro Ice Cream Taco Soft drinks Pepsi Announces Pop-up Ice Cream Parlour Experience in Soho Featuring Ice Cream-Inspired Range New Products Mars Expands Galaxy Portfolio with Dessert-Inspired Chocolate Bars Retail 7-Eleven Japan Launches Fruit Sandwich with Cocoa Bread Foodservice New Products Beverage Alcohol Related news

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