Health-Ade has announced a major strategic expansion for its prebiotic soda brand, SunSip, targeting the largest segment of the traditional carbonated soft drink market with the launch of SunSip Classic Cola. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Beverage Health-Ade The Newsroom Health-Ade has announced a major strategic expansion for its prebiotic soda brand, SunSip, targeting the largest segment of the traditional carbonated soft drink market with the launch of SunSip Classic Cola . The new flavour profile is designed to disrupt the category by offering a "reimagined" version of the world's most beloved soda flavour, bridging the gap between nostalgic taste and functional benefits. Closing the 'Cola Gap' The launch is driven by compelling category data highlighting a disparity between consumer flavour preferences and the current functional beverage landscape. According to Health-Ade, while cola flavours account for 39% of the traditional soda market, they represent only 5% of the digestive health soda category. However, this niche is accelerating rapidly, with cola-flavoured probiotic and prebiotic sodas growing nearly 50% year-over-year . Charlotte Mostaed , Chief Marketing Officer at Health-Ade, commented on the opportunity: "With growing consumer demand for delicious, functional beverages, we're seeing that gap close quickly... Showing us just how much consumers crave that classic taste in a better-for-you format." Formulation and Nutritional Specs SunSip Classic Cola is engineered to deliver the familiar "fizzy and iconic" experience of legacy colas without the high sugar content or artificial additives. Key Technical Specifications: Sugar Content: 5g per can. Sweetener System: A blend of fruit juice, monk fruit, and organic cane sugar. Caloric Profile: 35 calories. Functional Blend: Contains gut-healthy prebiotic fibre, Vitamins C, B6, and B12 (immunity/energy), plus Zinc and Selenium. Clean Label: No artificial ingredients. Commercial Rollout and Retail Strategy Classic Cola represents SunSip's fourth flavour innovation in 2025, following the successful releases of Cream Soda, Dr. Bubbles, and Grape. The brand has leveraged a strong relationship with Whole Foods Market for this rollout. Digital Debut: Available exclusively on SunSip.com starting 26 August . Retail Launch: Hitting Whole Foods Market shelves nationwide beginning 3 September . The new SKU joins the full 9-flavour portfolio at Whole Foods, which includes best-sellers like Cherry Cola, Root Beer, and the retailer’s #1 selling SunSip flavour, Cream Soda . Soft drinks Health-Ade’s SunSip Challenges Soda Giants with 'Classic Cola' Prebiotic Launch at Whole Foods News August 28, 2025 New Products Gerber Launches Paediatric Organic Oral Rehydration Solution New Products PepsiCo Brand bubly Launches Mocktail-Inspired Sparkling Waters Soft drinks Fanta Partners with Ghost Face for Halloween 2026 Haunted Universe Launch New Products Suntory Launches -196 Limited Edition Kiwi Flavour Beverage New Products Soft drinks Related news

The launch marks a major geographical expansion for the apple cider vinegar-infused beverage, rolling out nationwide across Tesco stores on 4 March 2026, followed by an immediate food-to-go rollout at Pret a Manger on 5 March. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Soft drinks PepsiCo The Newsroom PepsiCo is officially bringing its blockbuster US functional soda brand, Poppi , to the UK. The launch marks a major geographical expansion for the apple cider vinegar-infused beverage, rolling out nationwide across Tesco stores on 4 March 2026 , followed by an immediate food-to-go rollout at Pret a Manger on 5 March . The UK debut is the first major international move for Poppi since PepsiCo acquired the brand last year in a landmark deal valued at £1.5 billion , signalling a decisive push to dominate the rapidly growing "better-for-you" (BFY) carbonated soft drink (CSD) category in Europe. The Apple Cider Vinegar Differentiator Founded in 2015 by Allison and Stephen Ellsworth, Poppi disrupted the US soda market by popularising the "prebiotic soda" concept. The formulation centres on combining real fruit juice with apple cider vinegar (ACV) , yielding a functional beverage that provides a full-flavour fizz while maintaining a strict low-sugar profile. Each serving contains no more than five grams of sugar and remains low in calories, catering directly to consumers looking to moderate sugar intake without sacrificing the traditional soda experience. The UK Launch Lineup Features Five Flavours: Strawberry Lemon Raspberry Rose Lemon Lime Wild Berry Orange Meeting the 'Modern' Consumer The launch is being positioned not just as a health product, but as a modern lifestyle brand. Natalia Fillipociants , GM of Europe International Beverages at PepsiCo, highlighted this positioning: "We’re proud to bring Poppi’s vibrant, feel-good approach to the UK. British consumers are increasingly looking for drinks that are balanced, modern and genuinely enjoyable every day. With bold fruity flavours and eye-catching design, Poppi delivers full-flavour fizz made with ingredients that the consumer will absolutely love!" The acquisition and subsequent international expansion align with PepsiCo's broader corporate strategy to aggressively diversify away from legacy sugar-heavy portfolios. At the time of the acquisition, PepsiCo Chairman and CEO Ramon Laguarta noted the shift in dietary priorities: "More than ever, consumers are looking for convenient and great-tasting options that fit their lifestyles and respond to their growing interest in health and wellness." PepsiCo's 'Gut Health' Offensive For UK retail buyers, the dual launch at Tesco and Pret a Manger ensures Poppi immediately captures both the take-home grocery occasion and the high-frequency urban commuter market. The arrival of Poppi comes at a critical time for the UK soft drinks fixture, which is seeing significant traction in the healthy and functional soda categories. The launch perfectly complements PepsiCo’s internal innovation pipeline, arriving on the heels of the company’s recent launch of Pepsi Prebiotic Cola , creating a powerful "gut-friendly" brand block that challenges legacy sodas and agile startups alike. Soft drinks PepsiCo Brings US Functional Soda 'Poppi' to the UK Market News February 26, 2026 Alcohol UK Introduce Digital Age Verification for Alcohol Sales Facilities Haribo Opens New £35M Warehouse West Yorkshire Facility Business & Finance Suntory Beverage and Food GBI Invests £14.5M in UK Blackcurrant Facility Business & Finance Mars Scales UK Manufacturing with £190 Million Slough Investment Beverage Soft drinks Health & Nutrition Retail Business & Finance Related news

Luxury tequila brand Tequila Partida has entered the Canadian market, launching its portfolio in British Columbia through a partnership. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Tequila Partida, a luxury tequila brand owned by Lucas Bols, has announced its official entry into the Canadian market. The launch marks an expansion of the brand's international footprint, beginning with a focus on British Columbia. The rollout is managed in collaboration with Lucas Bols USA and Canada and national distribution partner Breakthru Beverage Group. Market Entry and Distribution The move into Canada follows Tequila Partida's recent expansion into the Benelux region and reflects growing consumer demand within Canada for premium, authentic spirits. The brand’s distribution strategy leverages the hospitality and retail expertise of Breakthru Beverage Group to establish the portfolio across the British Columbia market. This introduction aligns with broader international growth efforts for the brand, which maintains production in the Valley of Jalisco, Mexico. Product Portfolio The Canadian launch features several expressions from the Tequila Partida range, available through retail partnerships beginning 1 July 2026. The portfolio available in British Columbia includes: Familia Blanco Familia Reposado Familia Añejo Roble Fino Reposado The Roble Fino range, which is finished in Scotch whisky casks, will be part of the initial market offering, alongside the established Familia collection. Industry Engagement To support the Canadian launch, Maestro Tequilero José Valdez will visit Vancouver for the brand’s first official Canadian tour. Valdez, who has been associated with the brand since its founding in 2005, will meet with trade partners and industry professionals to discuss the brand’s production philosophy and craftsmanship. The brand has scheduled industry-focused events during the visit to demonstrate the versatility of the Tequila Partida portfolio, which includes the Familia and Roble Fino collections. These engagements aim to establish the brand's presence within the local hospitality and spirits sector as it commences its national rollout. Alcohol Lucas Bols Expands Tequila Partida Portfolio Into Canada Eddie Sanders July 1, 2026 New Products Rancho La Gloria Launches Pumpkin Spice Espresso Martini Alcohol Chris Hemsworth Joins Archie Rose as Co-Owner Ahead of US Market Debut Alcohol Sazerac Expands Kentucky Bourbon Network with Acquisition of Garrard County Distilling New Products Bardstown Bourbon Launches 2026 Discovery and Lochs of Jura Whiskeys Alcohol Beverage Related news

Global nutrition and agricultural processing company ADM has named former Syngenta Group CEO Jeff Rowe as its new Executive Vice President, comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Ingredients ADM The Newsroom Global agricultural processing and nutrition corporation ADM has announced the appointment of Jeff Rowe to the newly created position of Executive Vice President and Chief Operating Officer, effective 17 August 2026. Rowe, who recently served as Chief Executive Officer of agricultural technology multinational Syngenta Group, will assume responsibility for ADM's commercial businesses, global manufacturing operations, and international research and development initiatives. He will report directly to Juan Luciano, ADM Board Chair and Chief Executive Officer. The establishment of the Chief Operating Officer position represents a restructuring of ADM's executive tier to consolidate oversight of its core commercial operations and supply chain infrastructure under a single operational lead. Juan Luciano, Chief Executive Officer of ADM, stated that Rowe's background in driving operational excellence and scale within the global agricultural sector makes him suited to manage ADM's broad commercial footprint. Luciano noted that Rowe will collaborate with the executive team to execute the company's long-term growth agenda and support its operational momentum. Rowe expressed that he is joining ADM to help advance its global growth strategy, support farming networks, and deliver value to both customers and shareholders through continued technological development. Executive Leadership Background Rowe brings over three decades of agricultural industry experience to the newly established position, spanning biotechnology, crop protection, seed systems, and international regulatory affairs: Syngenta Group: Rowe served as Chief Executive Officer of the Basel-headquartered agribusiness multinational from January 2024. Prior to this, he was President of Syngenta Crop Protection from July 2022 to December 2023, and President of Syngenta Seeds from September 2016 to June 2022. During his tenure, he focused on integrating sustainable farming practices and digital innovation across the group's global footprint. DuPont Pioneer: Before joining Syngenta, Rowe spent more than 20 years at DuPont Pioneer in various senior executive roles. His positions included Vice President of Strategic Services and Planning, Regional Director for DuPont Pioneer Europe, and Vice President of Biotech Affairs and Regulatory. He began his career with the firm in 1995 within supply management. Regenerative Agriculture and Academic Credentials In addition to his corporate career, Rowe operates a fifth-generation family farm in Illinois. The operation utilises regenerative agriculture practices designed to lower environmental impact whilst optimizing soil productivity and long-term land profitability. Rowe holds a Bachelor of Science in Agricultural Economics from Iowa State University, a Juris Doctorate from Drake Law School, and a Global Executive MBA jointly awarded by the NYU Stern School of Business and the London School of Economics. People ADM Appoints Former Syngenta Chief Jeff Rowe as Chief Operating Officer Eddie Sanders July 20, 2026 People Kraft Heinz Appoints Lucy Hovey as CFO for UK and Ireland Operations People The Hershey Company Appoints Dave Hulays as Chief Financial Officer People Nestlé Waters UK Appoints Thomas Conquet as UK Managing Director People Ben & Jerry's Appoints Three Independent Directors to Board Ingredients People Business & Finance Related news

Discover Barry Callebaut company profile on FNBX with verified distributors, partnership requests and latest industry activity. All Companies Close Confectionery Barry Callebaut Employees 10,000+ founded 1996 Headquarters Zürich, Switzerland Zürich-based Barry Callebaut is the world’s leading manufacturer of high-quality chocolate and cocoa products – from sourcing and processing cocoa beans to producing fine chocolate products including chocolate fillings, decorations and compounds. The group runs close to 60 production facilities worldwide and employs a diverse workforce of about 11,000 people globally. About Barry Callebaut --- Collaboration & Partnerships Barry Callebaut is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Claim Profile Barry Callebaut has no members on FNBX yet. Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Sekai Brasil Licensed Distributor of The Good Cup (Brazil) Contact Sales Opal Packaging Plus Licensed Distributor of The Good Cup (Australia) Contact Sales BM Target Licensed Distributor of The Good Cup (Japan) Contact Sales Alternative Way Licensed Distributor of The Good Cup (France) Contact Sales PackEco Solutions Licensed Distributor of The Good Cup (Canada) Contact Sales Groupe DGL Licensed Distributor of The Good Cup (US) Contact Sales No More Lids Licensed Distributor of The Good Cup (UK) Contact Sales Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Ingredients Barry Callebaut Announces Non-Cocoa ChoViva and Premium Cacao Max Innovations May 15, 2026 Listings Add Listing

Canadian food giant introduces culturally-inspired convenience foods targeting the fastest-growing demographic segment comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Canadian food giant introduces culturally-inspired convenience foods targeting the fastest-growing demographic segment Maple Leaf Foods has strategically entered the ethnic food segment with the launch of Musafir, a new brand specifically designed to meet the growing demand for South Asian flavours in the Canadian market. The initiative represents a significant move to capitalise on demographic shifts and evolving consumer preferences for global cuisines. The brand launch comes as Canada's South Asian community represents the country's fastest-growing visible minority, creating substantial market opportunities for food manufacturers willing to invest in culturally relevant product development. Strategic Brand Positioning Musafir, meaning 'traveller' in Hindi and Urdu, positions itself at the intersection of cultural authenticity and modern convenience. The brand targets second-generation Canadians who seek to maintain connections to their cultural heritage while embracing contemporary lifestyles and convenience-focused consumption patterns. According to Jitendra Sagili, chief R&D and food technology officer at Maple Leaf Foods, "Musafir was developed to explore how food can connect people to culture, memory and new experiences." This positioning reflects the company's understanding of the emotional and cultural significance of food in immigrant communities. Comprehensive Product Portfolio The Musafir range combines traditional South Asian ingredients and flavour profiles with familiar Western formats, creating accessible entry points for mainstream consumers while satisfying cultural authenticity requirements. Key product categories include: Vegetarian Protein Options: Paneer Burgers and Nuggets: Featuring paneer, potato, onion, and red pepper with masala spices, delivering 9-10g protein per serving with 12-15 minute preparation times Masala Paneer Bites: Paneer and chickpea flour blend providing 12g protein, ready in 2 minutes via microwave or 12 minutes air-fried Popcorn Paneer: Snackable format available through Costco, combining paneer with traditional spice blends Convenient Meal Solutions: Masala Omelette Bites: Breakfast-focused option with 11g protein, 90-second microwave preparation Butter Chicken Bites: Traditional chicken in rich butter chicken sauce, 90-second microwave-ready Market Strategy and Distribution The product line is now available in frozen aisles across major Canadian grocery retailers, ensuring broad market accessibility. The distribution strategy focuses on mainstream retail channels rather than speciality ethnic stores, indicating Maple Leaf Foods' confidence in crossover appeal. The emphasis on high-protein content aligns with current consumer trends toward protein-rich diets, while the convenience factor addresses time-pressed modern lifestyles. Preparation times ranging from 90 seconds to 15 minutes cater to various consumption occasions from quick snacks to family meals. Industry and Demographic Context This launch reflects broader industry recognition of Canada's changing demographic landscape and the commercial potential of ethnic food segments. The focus on South Asian flavours specifically targets a community with significant purchasing power and strong cultural food preferences. The product development approach—combining authentic ingredients like paneer and masala spice blends with convenient formats—represents a sophisticated understanding of multicultural consumer needs. This strategy allows Maple Leaf Foods to compete in the growing ethnic convenience food segment while leveraging its existing manufacturing and distribution capabilities. Market Implications The Musafir launch signals increasing mainstream acceptance of diverse flavour profiles in the Canadian food market. By investing in culturally specific product development, Maple Leaf Foods demonstrates the commercial viability of targeting specific ethnic communities while maintaining broad market appeal. This strategic move positions the company to benefit from continued immigration and demographic diversification in Canada, while establishing a foothold in the premium convenience food segment where cultural authenticity commands higher margins. New Products Maple Leaf Foods Launches Musafir Brand to Capture Growing South Asian Food Market News October 23, 2025 New Products Maggi Expands Instant Noodle Portfolio with Three Asian-Inspired Ramen Flavours New Products PepsiCo Launches Refrigerated Alvalle Gazpacho New Products Goodles Launches Twirly Mac Range with Three Bold Flavours New Products General Mills Expands Totino's Portfolio with Fan-Inspired Flavour Innovations New Products Food Related news

Laird Superfood has finalised a $48 million acquisition of Terrasoul Superfoods to consolidate its position in the functional nutrition market and leverage a vertically integrated supply chain. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Laird Superfood, Inc. has officially completed the acquisition of Terrasoul Superfoods, LLC for a cash consideration of $48 million. The transaction includes an additional performance-based earnout of up to $5 million, marking a significant consolidation within the superfoods and functional nutrition sector. The move follows Laird’s strategic roadmap to build a comprehensive platform for nutrient-dense, clean-label foods. For the fiscal year ending December 31, 2025, Terrasoul reported unaudited net sales of approximately $65.8 million, highlighting the scale of the newly integrated business. Financial Structure and Ownership Shift The acquisition was funded through a $60 million private placement of Series A Convertible Preferred Stock to affiliates of Nexus Capital Management LP. This investment was previously approved by stockholders in connection with the company’s prior acquisition of Navitas Organics. As a result of this incremental investment, Nexus Capital now holds approximately 71.7% of the issued and outstanding shares of Laird Superfood on a fully diluted, as-converted basis. This ownership structure underscores a strong institutional conviction in the long-term value of the functional nutrition category. Vertical Integration and Supply Chain Infrastructure A primary driver of the acquisition is Terrasoul’s vertically integrated business model. Unlike many brands that rely on third-party manufacturers, Terrasoul operates its own processing and packaging facility in Fort Worth, Texas. This infrastructure provides several key advantages for the combined entity: In-House Manufacturing: Global ingredient sourcing combined with domestic processing and fulfilment. Diversified Portfolio: An expanded range of products including nuts, seeds, dried fruits, and functional beverage mix-ins. Omnichannel Strength: Enhanced positioning across major e-commerce marketplaces, retail, and foodservice channels. Jason Vieth, Chief Executive Officer of Laird Superfood, noted that the acquisition is a strategic step toward building a premier platform in functional nutrition. Vieth emphasised that Terrasoul’s proprietary supply chain and online marketplace presence are directly aligned with the company’s priority to serve consumers at scale across multiple channels. Fit and Category Growth The deal represents an operational fit within the broader platform thesis maintained by Nexus Capital. According to the firm, Terrasoul is a high-quality asset operating within a large and expanding wellness category. The acquisition allows the combined platform to leverage a differentiated supply chain and a demonstrated ability to maintain consumer loyalty. Dennis Botts, Co-Founder and CEO of Terrasoul, indicated that the partnership represents the next phase of growth for the brand, which was built on a commitment to transparent and integrated operations. The integration is expected to drive incremental value by combining Laird’s brand equity with Terrasoul’s robust operational foundation. Business & Finance Laird Superfood Completes $48 Million Acquisition of Terrasoul Superfoods Eddie Sanders April 23, 2026 Business & Finance General Mills Completes Sale of Brazil Business to 3corações Alcohol Sazerac Expands Kentucky Bourbon Network with Acquisition of Garrard County Distilling Business & Finance GrubMarket Enters UK Market with Acquisition of JR Holland Business & Finance Pilgrim's Europe to Acquire Walkers Deli and Sausage from Samworth Brothers Beverage Business & Finance Health & Nutrition Coffee & Tea Related news

WK Kellogg Co is reviving a classic retail tactic by reintroducing physical toys inside cereal boxes for the first time in over a decade. In a strategic partnership with Disney and Pixar for the release of Toy Story 5, the company is leveraging nostalgia marketing to target Millennial parents while addressing the growing consumer demand for screen-free, tactile play in a digital-first world. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Food WK Kellogg Co (Kellogg’s) The Newsroom WK Kellogg Co has announced a landmark shift in its promotional strategy, bringing playable toys back inside its cereal boxes for the first time in more than ten years. The initiative, titled "Toys Back in the Box," is a direct collaboration with Disney and Pixar to celebrate the upcoming theatrical release of Toy Story 5. Starting April 26, special edition boxes will be available nationwide, signaling a return to heritage-based value-add marketing. The move addresses a critical tension in the modern retail environment: the competition between digital entertainment and physical play. By reintroducing a tactile "surprise and delight" element to the breakfast ritual, Kellogg's is attempting to differentiate its brand from competitors who have largely pivoted to digital rewards and QR-code-based activations. Tapping into Millennial Nostalgia The primary target for this campaign is the Millennial parent demographic—consumers who grew up during the peak era of cereal box prizes. By reviving this ritual, Kellogg's is utilizing "nostalgia as a service" to: Drive Emotional Connection : Allowing parents to recreate their own childhood memories with their children, fostering a multi-generational brand affinity. Incentivize Physical Retail : Creating a high-value "on-shelf" differentiator that encourages impulse purchases and brand switching in the competitive cereal aisle. Screen-Free Positioning : Marketing the toys as a "simple, screen-free moment of play," directly addressing the digital fatigue reported by 68 percent of parents looking for non-tech-based family interactions. Laura Newman, VP of Brand Marketing at WK Kellogg Co, noted that breakfast is a significant part of family nostalgia, and the Toy Story 5 collaboration provides a meaningful cultural hook for this revival. Synergy with Toy Story 5 Themes The partnership with Disney and Pixar is strategically integrated with the plot of Toy Story 5, which explores the role of physical toys in a world dominated by digital play. This thematic alignment allows Kellogg's to position its "prizes" as part of a larger cultural conversation about the value of imagination and tactile creativity. Lylle Breier, Executive Vice President at The Walt Disney Studios, emphasized that the collaboration provides a fun way for families to explore the world of Woody and Buzz Lightyear beyond the screen, reinforcing the "friendship and play" core of the franchise. Experiential Activation: The LA Claw Machine To maximize brand visibility and generate user-generated content (UGC), Kellogg's is supplementing the retail launch with a large-scale experiential activation. On May 24, the brand will host a giant, interactive Toy Story claw machine at The Grove in Los Angeles. This experiential event serves several B2B and marketing goals: Viral Potential : Creating a "destination" moment that drives high engagement on social platforms like TikTok and Instagram. Brand Immersion : Allowing consumers to physically interact with the "discovery" theme of the campaign. Institutional PR : Positioning WK Kellogg Co as a leader in innovative, "play-first" marketing within the CPG sector. Revitalizing the Cereal Category The cereal category has faced long-term pressure from "on-the-go" breakfast alternatives and a consumer shift toward high-protein options. Kellogg's revival of the in-box toy is a calculated move to reclaim the "joy" of the category and defend its market share in the family household segment. For retailers, the "Toys Back in the Box" SKUs provide a powerful merchandising tool. The special edition packaging is designed for high shelf-standout and provides a compelling reason for themed end-cap displays that cross-promote with other Toy Story 5 licensed products across the store. Marketing Kelloggs Plans to Bring Back In-Box Toys for Toy Story 5 News April 23, 2026 Business & Finance Kellogg's Closes 88-Year-Old Manchester Cereal Plant with 360 Job Losses New Products General Mills and Chamoy Mega Launch Co-Branded Cereal and Sauce Flavours & Colours General Mills Completes Removal of Certified Colours from US Cereal Range New Products SURREAL Launches High Protein Low Sugar Overnight Oats Range Marketing Food Business & Finance Related news

Newell Brands has partnered with chef David Chang to launch a limited-edition Ball home canning kit designed for first-time home food preservers. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Packaging Ball Corporation The Newsroom Newell Brands, owner of the Ball home canning brand, has announced a limited-edition product collaboration with chef David Chang to release the Ball Home Canning Kit Curated by David Chang. Timed for the peak summer canning season, the starter kit is engineered to lower entry barriers for first-time home food preservers and capitalise on rising consumer interest in DIY culinary hobbies. The product rollout pairs Ball's established hardware assets with exclusive culinary content, bridging retail housewares with celebrity chef licensing to engage modern home cooks. The commercial release addresses shifting lifestyle patterns across North America, where consumers are increasingly seeking tactile, non-digital activities in daily life. According to 2026 survey research conducted by Talker Research, 84 per cent of consumers in the United States report incorporating analogue lifestyle habits into their daily routines. The trend has driven renewed participation in scratch cooking, home gardening, and food preservation, with consumers seeking ways to retain peak seasonal produce and minimise food waste. By positioning canning as an accessible home activity, Newell Brands aims to drive category recruitment and expand the addressable consumer base for mason jars, canning utensils, and preservation guides across mass, hardware, and speciality retail channels. Kit Specifications and Collaboration The starter set consolidates essential preservation hardware and instructional resources into a single retail unit, removing friction for beginner preservers. Key components and technical specifications of the kit include: 🫙 Glassware Components: Four 16-ounce (approx. 473ml) Ball mason jars with standard lids and bands. 🛠️ Utensil Set: The Ball three-piece utensil set, including specialised tools for jar handling and bubble removal. 📖 Instructional Literature: The official Ball Blue Book Guide to Preserving, offering step-by-step processing instructions and safety guidelines. 🌶️ Exclusive Culinary Content: David Chang's proprietary Korean Hot Pickle Mix recipe, available exclusively through the limited-edition box. Chef David Chang stated that the collaboration aims to simplify the technical perception of home canning, providing home cooks with the foundational tools needed to capture seasonal flavours at their peak. Corporate and Marketing The partnership leverages David Chang's brand equity within the culinary and restaurant sectors to modernise the perception of home preservation among younger demographics. Waylon Good, Vice President of Brand Management at Newell Brands, noted that pairing established canning hardware with chef-led content helps eliminate consumer uncertainty around food preservation, offering a turnkey platform for new practitioners. The limited-edition kit is rolling out across select North American retail channels and direct-to-consumer e-commerce platforms during the late-summer trading window. Packaging Ball Home Canning Teams Up with David Chang for Limited Edition Kit Eddie Sanders July 28, 2026 Packaging Mars Snacking Debuts Cheez-It and Club Crackers in Resealable Canisters Packaging deltaH Innovations and Brains Brewery Launch Self-Cooling Beer Can Facilities JBM Packaging Opens Ohio Facility to Expand Contract Packaging and Filling People SIG Appoints Ann-Kristin Erkens as Chief Executive Officer Marketing Packaging People Related news

This collaboration fuses two brands to capitalise on "multi-sensory" snacking trends, utilising tactile contrasts and "mashup" innovation comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Mother's® Cookies and NERDS® Candy have announced a landmark strategic collaboration with the debut of Mother's® x NERDS® Sweet & Tangy Frosted Cookies . Launching exclusively at Walmart in June 2026, the limited-edition SKU represents a sophisticated "cross-portfolio" play, merging the heritage shortbread expertise of Mother's with the high-intensity sensory profile of the NERDS brand. The move is designed to capitalise on the "mashup" trend that continues to dominate the North American snack and confectionery aisles, specifically targeting consumers seeking "permissible indulgence" with a modern, experimental twist. The partnership leverages the shared corporate lineage of the two brands, with Mother's being a core Ferrero label and NERDS operating under the Ferrara Candy Company (a Ferrero-related entity). By integrating these two distinct IP sets, the organisation is de-risking a novel flavour profile through established brand trust. Julia Witten, Senior Brand Manager at Ferrero, stated that the collaboration is engineered to get families "talking and reaching for the bag together." The strategy focuses on the "energetic" fanbase of NERDS—a brand that has seen significant recent growth through its "Gummy Clusters" innovation—and pairing it with the 100-year legacy of Mother's imaginative frosted fun. Technical Sensory Engineering and Textural Contrast A primary technical differentiator for this launch is the substitution of traditional confectionery sprinkles for functional candy inclusions. The product is engineered to deliver a "multi-sensory flavour adventure" through three distinct layers: The Base: Signature Mother's frosted shortbread provides a buttery, indulgent foundation. The Coating: Vibrant red and blue frosting designed for high visual impact and "shelf-pop." The Topping: Crunchy NERDS Rainbow candy, which introduces a tangy, acidic "bite" that contrasts with the sweetness of the frosting. Jenny Chen, Senior Brand Manager for NERDS at Ferrara, noted that the swap to crunchy and tangy NERDS aims to "elevate the vibes" and take the frosted cookie category to the "next level." The inclusion of dual-branded shapes—Circus Animals and NERDS characters—further reinforces the "fandom-driven" nature of the product. Walmart Exclusivity The decision to partner with Walmart for a national exclusive ensures that the brand captures maximum mass-market traffic during the peak summer snacking months. This retail-specific strategy allows the partners to dominate a high-visibility endcap and drive "destination" visits for the limited-time offering (LTO). To support the physical rollout, the brands are utilising an "agentic" digital marketing strategy. The #TangyTwist social media campaign encourages consumers to engage with the brand's Instagram community to win exclusive "crossover mailers." This approach aims to drive user-generated content (UGC), a critical metric for maintaining relevance with Gen Z and Millennial parents who increasingly discover new products via social discovery rather than traditional advertising. New Products Mother's and NERDS Launch Sweet & Tangy Collaboration Eddie Sanders May 11, 2026 Foodservice Zaxbys Launches NERDS Strawberry Milkshake New Products Co-op Launches Halloween 2026 Confectionery and Snack Range Confectionery HI-CHEW Brings Back Halloween Mystery Mix with New Hidden Flavour New Products Cloetta Launches Multisensory Sprinkled Foamies Confectionery Snacking New Products Related news

Food, Drink & Hospitality Week unites IFE Manufacturing, IFE, HRC, The Pub Show, Hospitality Tech360 and International Salon Culinaire as the UK's biggest celebration of industry innovation. Your badge grants you unlimited access to all six industry-leading events across both halls for the full three days. Food and Beverage Industry Event Close Close International Food & Drink Event (IFE) Trade Show About Detail Visitors Discussion My Agenda 🔒 Create a free FNBX account to: 📌 Save events and build your personal agenda 🤝 See who else is attending each event There are currently no FNBX members set as attending this event. FNBX First PREV 1 Page 1 NEXT Last 5 - 7 April 2027 London, UK Organised by: Montgomery Group Visit organisers website Food, Drink & Hospitality Week unites IFE Manufacturing, IFE, HRC, The Pub Show, Hospitality Tech360 and International Salon Culinaire as the UK's biggest celebration of industry innovation. Your badge grants you unlimited access to all six industry-leading events across both halls for the full three days. . --- Set as attending comments debug Discussion Log In Write a comment Write a comment Share Your Thoughts Be the first to write a comment.

Ocean Spray is transitioning Craisins from a pantry staple to a primary snack standout through sensory-led "fireworks" profiles and single-serve formats. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Ocean Spray Cranberries, Inc. has announced a comprehensive expansion of its Craisins® Dried Cranberries portfolio, introducing a suite of high-intensity flavour profiles and portable formats. The rollout represents a structural shift for the brand, moving beyond its traditional role as a "mix-in" staple to become a primary competitor in the high-velocity functional and "permissible indulgence" snack aisles. The strategy focuses on three core pillars: seasonal event-level marketing, the "sour-intensity" trend, and the commercialisation of successful K-12 foodservice products for the retail mass market. A centrepiece of the summer 2026 rollout is the limited-edition Craisins® Fireworks Cranberry Mix . This SKU is engineered to capitalise on the patriotic marketing wave surrounding America’s 250th anniversary. From a technical perspective, the mix introduces a multi-sensory component to the dried fruit category. By blending sweet and tart red Craisins with white and blue popping candy clusters, Ocean Spray is utilising "agentic" texture mechanics to drive consumer engagement. The product is launching in 20-oz formats specifically for the club channel, with Sam’s Club serving as the primary retail partner for this bulk celebratory item. Ocean Spray is also formalising the retail entry of its most popular school-channel products: the Strawberry and Raspberry Lemonade Flavoured Craisins . Previously restricted to K-12 educational environments, these variants are now being packaged in 1-oz single-serve pouches to meet the rising demand for portion-controlled, "lunchbox-ready" solutions. Kelvin Vuong, Head of USA Foods and Snacking at Ocean Spray, stated that the organisation is focused on delivering "flavour, convenience, and a little bit of fun." By transitioning these proven school staples into 5-pack retail cartons, Ocean Spray is de-risking its entry into the "snack-on-the-go" category, targeting busy households and the "desk-drawer" snacking occasion. To compete with contemporary confectionery brands, Ocean Spray is expanding its "sour" sub-line with Sour Watermelon Flavoured Craisins . This SKU joins the existing Sour Blueberry Lemon variant to create a dedicated functional sour range. Key attributes of the sour expansion include: Clean Label Advantage: Replicating the sensory intensity of sour gummy candy using a fruit base, providing a "better-for-you" (BFY) alternative to synthetic confections. Resealable Engineering: The 6 oz pouch format is designed for high-mobility consumption, such as road trips and outdoor activities. Digital First Rollout: The product will debut exclusively on Walmart.com before scaling to physical Walmart locations in June 2026. New Products Ocean Spray Launches New Flavours & Craisins Grab and Go Formats Eddie Sanders May 8, 2026 Snacking PepsiCo Debuts Healthier Snacking Brand Wow with Wotsits and Snack a Jacks New Products CLIF Expands Portfolio with 20g High Protein Bar Range Snacking Grenade Enters US Market with Four High-Protein Bar Flavours New Products Crisp Power Launches Honey Mustard Pretzels and Opens Texas Factory New Products Food Snacking Related news