Did you catch our recent FNBX Insider issue?
As aggressive timelines and tightening regulatory pressure force the confectionery industry away from synthetic dyes, natural colours have shifted from a premium niche to a necessity. FNBX sits down with Chapter Foods Co-Founder Can Koyuncu to unpack the technical realities of encapsulation and how brands can survive the industry's new operational mandate.
The Exchange is where industry leaders, innovators, and professionals come together to form meaningful connections. This dynamic, community-driven space is designed to foster collaboration, networking, and knowledge-sharing, much like a social media feed but tailored specifically for the food and beverage sector. Whether you're looking to discover new opportunities, discuss industry trends, or partner with like-minded businesses, The Exchange helps you build relationships that drive growth and innovation.
My local supermarket shelves are bursting with energy drinks lately ⚡🥤 — from plant-based boosters to “clean caffeine” shots. Crazy how fast this category is growing! #FunctionalBeverage #EnergyBoost #FoodTrends
Same — I walked past the aisle and could’ve sworn a new brand popped up every week! Tried a “clean caffeine + L-theanine” one yesterday — actually gave steady energy without the crash. Anyone else tried one?
