Jimmy's has launched a Vietnamese-inspired iced coffee, utilising a whole-milk and demerara sugar formulation to capture the premium RTD. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Jimmy's Iced Coffee, a prominent leader in the United Kingdom ready-to-drink (RTD) chilled coffee sector, has announced a significant expansion of its premium portfolio with the debut of Jimmy’s Vietnamese Inspired Iced Coffee . The new SKU represents a strategic effort by the organisation to capitalise on the rapidly growing consumer demand for dessert-adjacent, highly indulgent cold beverages, transitioning the brand’s signature single-origin coffee credentials into a richer, more luxurious format. The rollout is timed to capture peak summer trading, providing retail partners with a premiumised, "treat-style" beverage designed to capture incremental afternoon and evening snack occasions. In a mature and highly competitive chilled beverage market, brands face constant pressure to differentiate. While the standard RTD iced coffee segment has historically focused on functional morning energy and basic hydration, consumers are increasingly seeking out "plus-benefit" treating options later in the day. This shift, often categorised as the "little treat" culture, has seen consumers turn to premium, indulgent food and drink as an accessible form of daily reward and relaxation. By translating this intense, sweet, and highly textured café ritual into a convenient, ready-to-drink format, Jimmy's is lowering the barrier to trial. This allows grocery, convenience, and forecourt shoppers to experience a premium, travel-inspired treat without the complexity of manual preparation. Replicating the thick, velvety mouthfeel of traditional condensed-milk coffee within a shelf-stable, chilled RTD beverage represents a significant research and development milestone. Many mass-market sweet beverages rely heavily on artificial thickeners, synthetic stabilisers, or high quantities of white sugar, which can lead to a syrupy finish or a chalky texture. Jimmy’s has resolved these sensory and technical challenges through a balanced, clean-label ingredient matrix: Whole Milk Base: The formulation utilises 75 per cent whole milk, providing the necessary fat content and natural dairy sugars to achieve a thick, creamy, and custard-like viscosity. Single-Origin Arabica: The liquid is built on a 20 per cent base of Rainforest Alliance Certified Arabica coffee, ensuring that the robust, earthy characteristics of the bean can hold up against the rich dairy notes. Unrefined Demerara Sugar: Rather than using highly processed white sugar, the brand incorporates unrefined Demerara sugar, which introduces a deep, molasses-like undertone that mimics the caramelised sweetness of traditional condensed milk. Acidity and Stability Management: The product is stabilised using sodium carbonate as an acidity regulator and enhanced with milk proteins and a touch of salt, ensuring consistent emulsion and flavour delivery throughout its shelf life. Crucially, despite its indulgent and dessert-adjacent positioning, the drink remains suitable for vegetarians, ensuring the broadest possible market reach. New Products Jimmy's Iced Coffee Launches Vietnamese-Inspired Launch Eddie Sanders May 18, 2026 New Products RYZE Launches Limited Edition Pumpkin Spice Mushroom Coffee at Target Coffee & Tea Jimmy's Launches Limited Edition Cookie Butter Iced Coffee Coffee & Tea L'OR Launches Limited Edition Pumpkin Spice Coffee Capsules in UK Coffee & Tea 7-Eleven Launches 2026 Autumn Coffee Range Coffee & Tea New Products Related news

Premier Protein® has announced a strategic expansion into the home baking aisle, partnering with Hometown Food Company to launch a new range of Muffin Mixes and Microwavable Muffin Cups. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Premier Protein® has announced a strategic expansion into the home baking aisle, partnering with Hometown Food Company to launch a new range of Muffin Mixes and Microwavable Muffin Cups . The collaboration marks a significant category extension for the protein specialist, traditionally known for its ready-to-drink shakes and powders. The launch aims to capture the "New Year" resolution market by offering convenient, high-protein functional food options that fit into meal-prep routines. Product Formats and Nutritional Specs The new lineup introduces two distinct formats designed to cater to different consumption occasions: planned meal preparation and immediate on-the-go snacking. Both lines are available in Blueberry and Chocolate Chip flavours. Premier Protein® Muffin Mixes Protein Content: 13 grams per serving. Yield: Each box produces 12 muffins. Use Case: Positioned as a "meal-prep solution," allowing consumers to bake ahead for the week. Premier Protein® Microwavable Muffin Cups Protein Content: 15 grams per serving. Preparation: Ready in 90 seconds via microwave. Use Case: Targeted at the convenience/breakfast-on-the-go demographic seeking portability without sacrificing macronutrient intake. Strategic Partnership and Growth This product development leverages the manufacturing and category expertise of Hometown Food Company. The move follows Premier Protein's recognition as one of the "fastest-growing brands to watch in 2025" by Numerator, signalling a push to diversify the brand's footprint across the grocery store. Dan Anglemyer , Chief Operating Officer of Hometown Food Company, commented on the category entry: "We're thrilled to bring protein-powered convenience to a new category. Our Muffin Mixes and Muffin Cups make it easier than ever for people to enjoy high-protein options that fit seamlessly into their daily routines — whether at home or on the go." Nick Stiritz , General Manager and Vice President of Premier Protein US, emphasised the balance of taste and function: "We pride ourselves on creating crave-worthy products that consumers enjoy incorporating into their health and wellness routines." The new range is scheduled to begin rolling out to retailers nationwide throughout 2026, with initial availability confirmed at Walmart . Bakery Premier Protein Enters Baking Category with High-Protein Muffin Lineup in Partnership with Hometown Food Company News January 7, 2026 New Products Iceland Foods and Myprotein Expand Range with 25 High-Protein Products New Products SURREAL Launches High Protein Low Sugar Overnight Oats Range New Products Puori Launches Single-Ingredient Unflavoured Whey Protein Powder New Products Seven Sundays Launches Clean Label Protein Oatcakes New Products Food Snacking Bakery Health & Nutrition Related news

The launch addresses a critical challenge in the school foodservice market: balancing strict sugar reduction mandates with student acceptance. The grō™ line is the utilisation of NewTree’s patented De-Sugaring technology. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom CeBev LLC , a major provider to the U.S. school nutrition industry and maker of the Juice Bowl® brand, has announced an exclusive partnership with NewTree Fruit Company . The collaboration aims to disrupt the school beverage sector with the launch of grō™ , a new brand of de-sugared 100% juices designed specifically for K-12 meal programs. The launch addresses a critical challenge in the school foodservice market: balancing strict sugar reduction mandates with student acceptance. By leveraging NewTree's patented technology, CeBev claims to offer the first reduced-sugar, 100% fruit juice box positioned for nationwide school distribution. Technological Innovation: De-Sugaring vs. Dilution The core differentiator of the grō™ line is the utilisation of NewTree’s patented De-Sugaring technology . Unlike traditional low-sugar formulations that rely on dilution or added sweeteners, this process physically removes naturally occurring sugars—including fructose, sucrose, and glucose—from the fruit juice. Crucially, the technology preserves the fruit's essential nutrients, natural colour, flavour, and acidity. This allows schools to serve a product that meets tightening wellness standards without compromising the sensory profile that drives student participation. Strategic Fit for School Compliance Sarah Lindberg-Knight , General Manager of CeBev LLC, highlighted the operational logic behind the partnership. "Schools are being asked to do more than ever when it comes to nutrition—reduce sugar, meet compliance standards, and still provide products students will actually consume," Lindberg-Knight stated. "By combining CeBev's deep experience in school foodservice with NewTree's De-Sugaring technology, we are offering a solution that is practical, nutritionally meaningful, and designed specifically for real-world school environments." Product Specifications and Launch The initial grō™ rollout features three flavours, all packaged in a 4-ounce format optimised for school meal trays: Lemon Berry Orange Guava Peach Apple Chad Anderson , CEO of NewTree Fruit Company, added: "For many children, school meals provide the most consistent access to fruits and vegetables. This partnership allows us to apply our technology where it can have a real and lasting impact: supporting child health and meeting regulatory requirements." Availability The new grō™ products are expected to be available to participating school meal programs nationwide beginning in Spring 2026 . Health & Nutrition CeBev Partners with NewTree to Launch ‘De-Sugared’ Juice Brand for K-12 School Nutrition News February 10, 2026 Business & Finance Prodalim Unveils New Brand Identity to Signal Global Ingredients Evolution New Products SUNNYD Debuts Limited Edition SpookyD Mystery Flavour at Walmart Logistics & Supply Chain Evolution Fresh Secures Fresh Orange Juice Supply Chain Beverage AUSTRIA JUICE Launches Fermentation Tech to Reduce Fruit Juice Sugar by 30% Safety & Quality Ingredients Beverage Health & Nutrition Technology Related news

The Simply Good Foods Company has announced a major leadership reversal, appointing former executive Joe Scalzo as President and Chief Executive Officer, effective immediately. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom The Simply Good Foods Company has announced a major leadership reversal, appointing former executive Joe Scalzo as President and Chief Executive Officer, effective immediately. Scalzo, who previously led the nutritional snacking giant for a decade, succeeds Geoff Tanner . The move signals a strategic pivot back to the leadership that oversaw the company’s formative years and its transition into a public entity. The Return of the Architect Scalzo is widely regarded as the "key architect" of the modern Simply Good Foods business. His previous tenure as CEO (until July 2023) and Executive Vice Chairman (until August 2024) was defined by substantial value creation, including the company's public market debut in 2017 and the transformative acquisition and integration of Quest Nutrition . He will be appointed to the Board of Directors on 28 January 2026 , following the Company’s Annual Meeting of Stockholders. Strategic Mandate The board has explicitly tasked Scalzo with "reigniting growth and improving profitability" across the portfolio. His immediate familiarity with the brand infrastructure—spanning Atkins and Quest—is viewed as a critical asset for stabilising operations and driving execution in a competitive snacking landscape. James Kilts , Chairman of the Board of Directors, commented on the decision: "Joe is a visionary in our industry widely admired by our team and partners alike for his role as the key architect of the business over the course of the last decade. We are pleased to welcome him back as we embark on a new chapter of driving growth and creating value for our stockholders." Joe Scalzo expressed his readiness to return to the helm: "I am energised to be returning home to Simply Good Foods at this critical moment. Together with our exceptional team, we have a clear view of the mission in front of us to secure Simply Good Foods’ leadership in innovation and product quality while ensuring best-in-class execution." Financial Outlook In conjunction with the leadership announcement, the company confirmed that its Fiscal Year 2026 outlook —previously reaffirmed during its Q1 financial results on 8 January 2026—remains unchanged. People Simply Good Foods Reappoints Joe Scalzo as CEO to Reignite Growth and Profitability News January 26, 2026 People Kraft Heinz Appoints Lucy Hovey as CFO for UK and Ireland Operations People The Hershey Company Appoints Dave Hulays as Chief Financial Officer People Nestlé Waters UK Appoints Thomas Conquet as UK Managing Director People Ben & Jerry's Appoints Three Independent Directors to Board Food Business & Finance People Related news

Cadbury Dairy Milk has partnered with beauty brand MCoBeauty to launch a skincare-inspired Watermelon Chocolate Block. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Confectionery Mondelēz International The Newsroom Mondelēz International has partnered with Australian beauty brand MCoBeauty to launch a cross-category collaboration combining FMCG confectionery and personal care. The joint release introduces the Cadbury Dairy Milk Watermelon Chocolate Block, inspired by MCoBeauty's Watermelon Glow skincare range. Concurrently, MCoBeauty is debuting a limited-edition line of Cadbury-inspired cosmetics, including a lip peptide treatment and eyeshadow palette. Deploying exclusively across Woolworths store networks in Australia, the cross-category partnership leverages social media trend culture to drive impulse basket additions across food and beauty retail channels. Innovation and Product Lineup The collaboration bridges the FMCG food and personal care aisles, using brand equity crossover to generate retail excitement among Gen Z and millennial consumer demographics. The promotional range entering retail distribution includes: 🍫 Cadbury Dairy Milk Watermelon Chocolate Block: Features classic Cadbury Dairy Milk chocolate paired with a watermelon-flavoured fondant filling inspired by MCoBeauty's skincare range. 💄 MCoBeauty Lip Peptide Treatment: A Cadbury-inspired lip care formulation designed for daily beauty routines. 🎨 MCoBeauty Eyeshadow Palette: A cosmetics palette featuring shade profiles inspired by Cadbury's brand aesthetic and confectionery range. The formulation pairs traditional milk chocolate with fruit-forward fondant, catering to expanding consumer interest in novel sensory profiles and sweet-and-fruity taste combinations. Retail Distribution The multi-product line is entering physical and e-commerce retail distribution through an exclusive national partnership in Australia. Key commercial parameters of the deployment include: Retail Partner Exclusivity: Distributed exclusively through Woolworths supermarket store networks and online channels across Australia. Digital-First Marketing Push: Supported by viral social media campaigns across TikTok and Instagram to drive initial consumer trial. Cross-Aisle Merchandising Potential: Positions food and beauty brand extensions to capture dual-category impulse purchasing during primary grocery shop routines. The collaboration illustrates how global food manufacturers deploy short-run cross-category licensing agreements with high-growth digital beauty brands to stimulate store footfall and expand brand reach beyond standard grocery aisles. New Products Cadbury and MCoBeauty Launch Watermelon Chocolate Jacob Deraille August 6, 2026 New Products Reese's Expands UK Portfolio with Caramel Block and White Cups New Products McVitie's Launches Chocolate Christmas Treat Range with Penguin and Jaffa Elf Confectionery M&M'S Partners with Practical Magic 2 for Halloween Spell and Snack Packs Confectionery Ghirardelli Relaunches Seasonal Jack O'Lantern Chocolates across US Retail Snacking New Products Confectionery Related news

Ferrero UK has announced the expansion of its confectionery portfolio with the launch of Kinder Bueno Dark. Rolling out to major retailers this February. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Confectionery Ferrero Group The Newsroom Ferrero UK has announced the expansion of its confectionery portfolio with the launch of Kinder Bueno Dark . Rolling out to major retailers this month ( February 2026 ), the new variant is a strategic move to tap into the growing demand for dark chocolate while driving incremental value for the snacking category. The launch sees the brand debuting in Tesco and Morrisons , offering a sophisticated twist on its established format. By replacing the traditional milk chocolate coating with dark chocolate and a dark drizzle, Ferrero aims to recruit younger adult shoppers who increasingly skew towards premium, less-sweet flavour profiles. Premiumisation without Complexity For retailers, the launch offers a low-risk route to innovation. By retaining the core wafer-and-hazelnut architecture, Ferrero minimises operational complexity while introducing "flavour-led news" to the fixture. This approach leverages the operational familiarity of the core SKU while offering a distinct trade-up option. The move comes as suppliers seek value growth in a market constrained by elevated cocoa costs and cautious consumer spending. Dark chocolate, with its strong premium cues, offers significant scope for improving the margin mix compared to standard milk chocolate lines. Leveraging Brand Equity Kinder Bueno is currently the fourth-largest brand in the chocolate snack category by value, boasting 77% brand recognition in the UK. Rather than fragmenting the fixture with a new sub-brand, Ferrero is utilising this high equity to broaden the masterbrand's appeal. The range now spans white, milk, and dark variants, a "block strategy" designed to deepen shelf presence and encourage cross-purchasing without cannibalising core sales. The commercial test for this launch will be incrementality . Ferrero's strategy relies on Kinder Bueno Dark attracting new shoppers to the brand or driving higher average spend per trip. If successful, it validates the model of using flavour-led premium extensions as a capital-efficient growth lever in the space-constrained chocolate aisle. New Products Ferrero Targets Premium Snacking with Kinder Bueno Dark Launch News February 12, 2026 New Products Reese's Expands UK Portfolio with Caramel Block and White Cups New Products McVitie's Launches Chocolate Christmas Treat Range with Penguin and Jaffa Elf Confectionery M&M'S Partners with Practical Magic 2 for Halloween Spell and Snack Packs Confectionery Ghirardelli Relaunches Seasonal Jack O'Lantern Chocolates across US Retail Food Confectionery New Products Snacking Related news

Square has expanded its partnership with Google to integrate US food and beverage sellers into Ask Maps, enabling conversational AI restaurant chats. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Financial technology major Square has expanded its strategic relationship with Google, bringing US food and beverage (F&B) merchants directly into Ask Maps, Google Maps' conversational AI search and discovery platform. The integration enables local restaurants, cafés, and food outlets to surface in natural-language search queries and process direct consumer orders within the Google Maps interface. By automatically syncing store details, operational hours, and real-time menus from the Square Dashboard, the system removes technical setup requirements, contractual hurdles, and additional service fees for participating merchants. The partnership also advances the adoption of the Universal Commerce Protocol (UCP), an open standard for agentic commerce designed to standardise AI-driven transaction workflows across the hospitality sector. Conversational AI Restaurant Discovery The introduction of Ask Maps allows consumers to discover local dining options through conversational text prompts rather than traditional keyword searches. Through real-time data synchronisation between Square Dashboard and Google Business Profiles, restaurant information remains continuously updated across Google's digital channels without manual intervention from store operators. Key capabilities delivered through the Ask Maps integration include: 🤖 Conversational Discovery: Merchants surface directly within natural-language AI responses when consumers request specific dishes, dietary preferences, or meal options nearby. 🔄 Automated Real-Time Syncing: Operational hours, location details, and active menu items pull directly from Square to maintain information accuracy. ⚡ Zero Technical Overhead: Deployed across eligible Square F&B accounts without requiring API development, custom configurations, or added transaction costs. Andrew Costaris, Digital Vice-President at Partners Coffee, stated that maintaining accurate digital touchpoints is critical for consumer recruitment, noting that integration with Ask Maps ensures initial brand interactions align with physical counter experiences. Direct Checkout and POS Integration Beyond venue discovery, the collaboration embeds end-to-end transaction capabilities into the search experience, enabling US consumers to complete orders directly within Ask Maps. Users can browse full digital menus, apply item customisations, and complete transactions using Order by Cash App. Completed orders route directly into the merchant's existing Square operating infrastructure, including point-of-sale (POS) systems and Kitchen Display System (KDS) hardware, requiring no separate operational workflows for kitchen staff. Morgan Kuntze, Global Partnerships Lead at Block, noted that consumer discovery habits are transitioning toward conversational AI platforms, adding that expanding integration with Google ensures Square sellers maintain visibility across evolving digital ordering channels. As part of the broader commercial collaboration, Square, Google, and industry partners are extending the Universal Commerce Protocol (UCP) to the food and beverage industry. UCP operates as an open technical standard for agentic commerce, designed to facilitate multi-platform interactions between autonomous AI agents, digital wallets, and merchant inventory systems. By applying UCP parameters to quick-service and full-service restaurant ordering, the initiative seeks to establish a standardised framework for AI-led transaction processing across retail ecosystems. Foodservice Square and Google Roll Out Conversational AI Ordering in Google Maps Eddie Sanders August 6, 2026 Foodservice Domino's Debuts Chinese-Inspired Pizza and Biscoff Collaboration across the UK Foodservice Coco Robotics and Little Caesars Launch Autonomous Robot Pizza Delivery New Products Gopuff Expands Private Label Range with Debut Seasonal Autumn Lineup Retail Uber Eats Expands US Grocery Network with Four Regional Retail Partnerships New Solutions Business & Finance Foodservice Technology Related news

The brand has secured an exclusive retail partnership with discount variety retailer Home Bargains, rolling out the product across all 625 UK stores this week. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Functional soft drinks challenger Skip has announced a significant extension to its wellness portfolio, launching its first range infused with Lion’s Mane mushroom extract. The brand has secured an exclusive retail partnership with discount variety retailer Home Bargains , rolling out the product across all 625 UK stores this week. The launch is positioned aggressively on price, debuting at a promoted price point of 99p , aiming to democratise access to adaptogenic beverages which often command a premium price tag. High-Potency Formulation The key differentiator for the new range is its dosage. Each 250ml can delivers 2,000mg of organic Lion’s Mane extract , a functional ingredient widely recognised for its potential cognitive and neurological benefits. Adam Pritchard , Skip co-founder, emphasised the potency of the formulation relative to the market: “In our two new drinks, we have made Lion’s Mane our key functional ingredient and at a high level – 8 to 20 times higher than competitor brands – to give a dedicated benefit to our customers, and at a very affordable price.” Nutritional Profile: Vitamins: Fortified with Vitamin B6 (50% RI) to support the nervous system and Vitamin B12 (83% RI) to reduce tiredness and fatigue. Clean Label: The drinks contain no added sugar and are suitable for vegans. Flavour Architecture The range launches with two sparkling fruit-based variants designed to mask the earthy notes often associated with mushroom extracts: 🍊 Blood Orange 🍏 Cloudy Apple This release follows the brand's successful foray into the CBD category last July, which saw the rollout of cold-pressed flavours like Peach & Ginger and Elderflower & Mint. The Lion's Mane addition signals Skip's evolution from a single-ingredient focus into a broader functional lifestyle brand. "Skip is evolving and we’re delighted to be launching our new Lion’s Mane range in Home Bargains this month," Pritchard added. "Taste, refreshment and quality are the most important attributes for any drinks brand, and I believe our drinks are on a different level to any other functional soft drinks brand in the UK." Commercial Availability The full Skip Lion's Mane range is available in Home Bargains stores nationwide from 7 January . New Products Skip Expands Functional Portfolio with High-Dose Lion’s Mane Range Exclusive to Home Bargains News January 12, 2026 New Products RYZE Launches Limited Edition Pumpkin Spice Mushroom Coffee at Target New Products Beyond Meat Launches Phytosphere Platform with Powders, Bars and Beverages New Products Optimum Nutrition and Wisconsin Brewing Launch ChampionSips Protein Non Alcoholic Beer New Products Wave Kids Launches Four Organic Flavoured Waters for Back to School Health & Nutrition Beverage New Products Soft drinks Related news

Discover JM Smucker company profile on FNBX with verified distributors, partnership requests and latest industry activity. All Companies Close Food JM Smucker Employees founded Headquarters Orrville, Ohio, U.S. The JM Smucker Company is a North American manufacturer of various food and beverage products. In consumer foods and beverages, its brands include Smucker’s, Folgers, Jif, Dunkin’ Donuts (licensed from Dunkin’ Brands), Crisco, Café Bustelo, R.W. Knudsen Family, Sahale Snacks, Smucker’s Uncrustables, Robin Hood, and Bick’s. It holds leadership positions in peanut butter through Jif, in at-home coffee through Folgers, and in fruit spreads with the self-titled Smuckers brand. It also has a wide portfolio of pet food. The company was founded more than 120 years ago by Jerome Monroe Smucker – a farmer in Orrville, Ohio – who built a cider mill and later expanded into apple butter, selling his products from the back of a horse-drawn wagon. The company’s current portfolio would not be unfamiliar to the original Smucker, not least the core range of spreads, and the company continues to maintain its headquarters in Orrville to this day. About JM Smucker --- Collaboration & Partnerships JM Smucker is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Claim Profile JM Smucker has no members on FNBX yet. Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Sekai Brasil Licensed Distributor of The Good Cup (Brazil) Contact Sales Opal Packaging Plus Licensed Distributor of The Good Cup (Australia) Contact Sales BM Target Licensed Distributor of The Good Cup (Japan) Contact Sales Alternative Way Licensed Distributor of The Good Cup (France) Contact Sales PackEco Solutions Licensed Distributor of The Good Cup (Canada) Contact Sales Groupe DGL Licensed Distributor of The Good Cup (US) Contact Sales No More Lids Licensed Distributor of The Good Cup (UK) Contact Sales Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Business & Finance Jif Unveils First Major Brand Refresh in Over 30 Years August 10, 2026 People J.M. Smucker Co. Eliminates COO Role in Major Leadership Restructure; CFO and Supply Chief Gain Category Oversight February 10, 2026 Listings Add Listing

Divert, Inc. has opened a 66,000-square-foot Integrated Diversion and Energy Facility in Longview, Washington, capable of processing 100,000 tons of food waste annually into renewable natural gas and agricultural fertilisers to support the regional circular economy. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Divert, Inc., a circular economy company focused on food waste prevention and resource recovery, has announced the official opening of its Integrated Diversion and Energy Facility in Longview, Washington. The 66,000-square-foot facility is the first of its kind in the state, utilising advanced depackaging technology and anaerobic digestion to transform unsold food into renewable energy and nutrient-rich soil amendments. The launch represents a significant infrastructure expansion in the Pacific Northwest, providing a scalable solution for food retailers and manufacturers to manage organic waste while meeting increasingly stringent regional environmental regulations. Impact on the Pacific Northwest Circular Economy The Longview facility is engineered to capture the maximum value from non-donatable food, keeping resources within the regional economy. At full operational capacity, the plant is capable of processing up to 100,000 tons of material annually. Ryan Begin, CEO and co-founder of Divert, stated that the facility helps build a resilient food system with economic and agricultural impacts that extend well beyond the company’s immediate operations. By keeping the value of uneaten food local, the model supports energy independence and strengthens agricultural communities across Washington and Oregon. Technical Infrastructure and Resource Recovery The facility utilises a high-recovery depackaging system that separates food from its packaging with high purity levels. The organic material then undergoes anaerobic digestion to produce two primary high-value outputs: Renewable Natural Gas (RNG): At capacity, the facility will generate over 235,000 MMBtu of renewable energy annually, enough to power more than 3,200 homes. Nutrient-Rich Fertiliser: The process yields 450,000 pounds of fertiliser per year, capable of supporting the growth of approximately 225 million pounds of apples in the region’s agricultural sectors. Carbon Abatement: The operations are expected to offset up to 23,000 metric tons of CO2e each year, assisting the states of Washington and Oregon in reaching their respective greenhouse gas reduction targets. The facility provides a critical compliance pathway for businesses navigating the evolving regulatory landscape in the Pacific Northwest. This includes Washington’s Organics Management Law and Portland’s business food scraps requirement, both of which mandate the diversion of organic waste from landfills. Divert has already secured partnerships with several of the region’s largest food retailers and manufacturers, including: Albertsons and Safeway Fred Meyer and Kroger Reser’s Fine Foods Danelle Macias, Senior Director of Sales and Support for Albertsons (Portland Division), emphasised that service reliability is essential for large-scale retail operations. The partnership allows Albertsons to focus on its core business while Divert manages the operational complexities of organic diversion. Local Economic Development A key feature of the Longview site is its proximity to essential utility infrastructure. Through an interconnection agreement with Cascade Natural Gas, the RNG produced at the facility is fed directly into existing distribution pipelines. This allows the clean energy to power local homes, businesses, and industrial users, reducing the reliance on traditional fossil fuels. The construction and operation of the plant have also provided a boost to the local workforce. Heather Kurtenbach, Executive Secretary of the Washington State Building and Construction Trades Council, noted that Divert followed through on its commitment to invest in the community, prioritising a skilled local workforce and ensuring high-quality industrial jobs remained in Longview. As Divert continues to scale its "prevention first" mission, the Longview facility serves as a blueprint for how industrial roots and climate technology can converge to create a more efficient, data-driven food value chain. Facilities Divert Opens First Integrated Food Waste and Energy Facility in Washington Eddie Sanders April 30, 2026 Facilities Novonesis Invests €600M in Indian Enzyme Facility Facilities JBM Packaging Opens Ohio Facility to Expand Contract Packaging and Filling Business & Finance Chobani Acquires KDP Allentown Facility in $1.2B Dairy Expansion Facilities Wells Enterprises Completes $425M Expansion of Dunkirk Ice Cream Facility Sustainability Manufacturing Technology Business & Finance Facilities Related news

Nestlé and Starbucks are expanding the Global Coffee Alliance with the launch of Starbucks Coffee Craft, a premium coffee concentrate designed to capitalise on the high-growth cold coffee segment across Europe and Asia. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Coffee & Tea Starbucks The Newsroom Nestlé and Starbucks have announced the introduction of Starbucks Coffee Craft concentrate, representing a strategic expansion of the Global Coffee Alliance into the cold coffee sector. The product is a premium concentrated coffee utilizing 100% Arabica beans, designed to provide a "bar-quality" experience within the at-home retail channel. The launch is timed to capitalise on the rapid acceleration of the cold coffee segment, which industry forecasts project to exceed $4 billion in value by 2030. By introducing a concentrate format, the alliance aims to meet rising consumer demand for personalisation and convenience. The cold coffee category continues to be a primary driver of global growth within the beverage industry. The launch of Starbucks Coffee Craft allows Nestlé and Starbucks to build synergies across multiple formats and channels, reaching a broader demographic of coffee drinkers who prioritise iced beverages. Ethel Touitou, Nestlé’s Global Category Lead for Starbucks, noted that the concentrate format makes it easier for consumers to create iced beverages at home. The product is engineered to be compatible with water, milk, or plant-based alternatives, allowing for a variety of preparations, including iced Americanos and macchiatos. Technical Innovation in Concentrate Formats Starbucks Coffee Craft debuts in two distinct varieties designed to appeal to both black coffee purists and flavour-seeking consumers: Rich Black : A smooth, authentic espresso-style base. Signature Caramel : A flavoured variant designed for indulgent, speciality-style beverages. The product utilises specialised manufacturing processes to maintain flavour integrity in a concentrated form, ensuring the final drink reflects the standards of the Starbucks coffeehouse experience. This innovation addresses the growing "at-home barista" trend, where consumers seek professional results with minimal equipment or preparation time. Global Coffee Alliance Operational Impact The launch underscores the continued impact of the Global Coffee Alliance, a partnership established eight years ago. The alliance combines Nestlé’s global manufacturing capabilities and distribution reach with Starbucks’ brand equity and consumer affinity. Since its inception, the partnership has scaled Starbucks-branded products into nearly 80 markets worldwide. Nik Dodi, Vice President of the Global Coffee Alliance at Starbucks, stated that the partnership allows the brand to reach new occasions and consumers beyond traditional retail locations. By diversifying into concentrates, the alliance is moving beyond standard bagged beans and capsules into more specialised, high-growth liquid formats. Rollout and Global Availability Starbucks Coffee Craft is following a phased international rollout strategy: Current Year : Launching in Japan, South Korea, and the UK. 2027 : Expansion into broader European and Asian markets. For retailers, the introduction of premium concentrates provides an opportunity to drive value in the coffee aisle by offering a high-margin alternative to standard instant coffee and ground beans. The concentrate format also optimises shelf space while catering to the specific seasonal demand for iced coffee during the spring and summer months. Coffee & Tea Nestlé and Starbucks Launch Coffee Craft Concentrate Eddie Sanders April 13, 2026 New Products RYZE Launches Limited Edition Pumpkin Spice Mushroom Coffee at Target Coffee & Tea Jimmy's Launches Limited Edition Cookie Butter Iced Coffee Coffee & Tea L'OR Launches Limited Edition Pumpkin Spice Coffee Capsules in UK Coffee & Tea 7-Eleven Launches 2026 Autumn Coffee Range Business & Finance New Products Coffee & Tea Related news

PepsiCo Canada is disrupting the traditional soda category with the global debut of bubly POP soda. Featuring 3 grams of sugar or less and real fruit juice, the Canadian-exclusive launch leverages the brand's long-standing partnership with Michael Buble to bridge the gap between unsweetened sparkling water and full-calorie soft drinks. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Soft drinks PepsiCo The Newsroom PepsiCo Canada has announced the global first launch of bubly POP soda, a brand-new sub-line designed to expand the reach of the bubly brand into the "sweetened refreshment" category. Developed specifically for the Canadian market in response to consumer demand, the product offers a "pop of sweetness" without the high caloric or sugar load of traditional carbonated soft drinks (CSDs). The launch represents a strategic evolution for bubly, transitioning the brand from a pure-play sparkling water label into a multi-format beverage platform that competes directly in the high-growth better-for-you soda segment. The Hybridisation of Water and Soda The introduction of bubly POP addresses a significant white space in the beverage aisle: the "compromise-free" soda. While unsweetened sparkling water has seen explosive growth over the last decade, a segment of the market still seeks a sweeter sensory profile for specific consumption occasions. Key technical and nutritional specifications include: Nutritional Density : Each 355 mL can contains 3 grams of sugar or less and 20 calories or less. Ingredient Integrity : Formulated with real fruit juice and zero artificial colours. Flavour Architecture : Launching with three core variants—Berry, Black Cherry, and Lemon Lime. Sean Cauterman, Marketing Director for Growth Brands at PepsiCo Canada, noted that the product is a "natural next step" for the brand, providing the sweetness consumers want without the traditional trade-offs of full-sugar sodas. Leveraging the Buble Partnership The launch is supported by one of the most successful and enduring celebrity-brand relationships in Canadian marketing. The multi-phase "Sweet Secret" campaign featuring Michael Buble utilised "dark social" tactics to drive initial engagement. Campaign components included: Teaser Phase : Bubly Canada's social channels were "darkened" for several days to build mystery. Influencer Outreach : Mysterious packages were delivered to influencers across Canada to spark organic digital conversation. Celebrity Narrative : Buble participated in a social reveal that played on his "feud" with the brand, humanising the launch and ensuring high levels of share-of-voice across TikTok and Instagram. Canada as a Global Testbed Canada was selected as the first market in the world to carry bubly POP, a decision driven by specific regional consumer insights. Canadian shoppers have increasingly signalled a preference for functional beverages that offer transparency and minimal sugar. For B2B stakeholders, this launch serves as a high-volume pilot. The success of the Canadian rollout will likely dictate the scale and timing of potential expansions into the United States and international markets. The use of the "sleek can" format further signals a premium positioning, designed to attract the Gen Z and Millennial demographic who view standard 12 oz cans as less sophisticated. Retail Distribution and Format Strategy PepsiCo Canada is ensuring maximum shelf-standout through a multi-channel retail strategy. Starting today, bubly POP is available at major grocery and convenience retailers nationwide. The product is available in two primary configurations: 355 mL Sleek Cans : Targeted at the immediate-consumption and convenience channels. 6-Pack Multi-Packs : Optimised for grocery pantry-loading and household consumption. New Products PepsiCo Canada Launches bubly POP Soda Exclusive Low Sugar Innovation Eddie Sanders April 23, 2026 Alcohol Hall & Woodhouse Partners with James May to Launch The Spanner Cask Ale Marketing TABASCO Launches Marketing Campaign with Actor Iñaki Godoy as Chief Hot Ideas Person Alcohol Tom Holland's BERO Launches Kingston Golden Pils in Glass Bottles Alcohol Chris Hemsworth Joins Archie Rose as Co-Owner Ahead of US Market Debut New Products Beverage Soft drinks Related news