Kemin Industries, a global leader in ingredient manufacturing, has announced the debut of EDIE Generation 2, a sophisticated water disinfection applicator designed for the livestock and poultry sectors. Launching at PEAK (the Midwest Poultry Federation’s annual convention) in Minneapolis, the system represents a strategic pivot toward "connected intelligence" in on-farm water management.
The EDIE Generation 2 platform consolidates precision dosing, real-time monitoring, and remote connectivity into a single interface, addressing the critical industry need for reliable, low-intervention biosecurity solutions.
Advancing Precision through Intelligent Monitoring
Water quality is a primary determinant of animal health and operational ROI. The EDIE Generation 2 system is engineered to manage critical water parameters directly within the production line, providing producers with actionable data that was previously difficult to track continuously.
Key technical monitoring capabilities include:
Chlorine Dioxide Tracking: Real-time measurement of available chlorine dioxide levels to ensure consistent disinfection.
Optional pH and ORP Measurement: Integrated sensors for pH and Oxidation-Reduction Potential (ORP) to provide a comprehensive view of water chemistry and microbial control efficacy.
Automated Data Logging: Continuous recording of equipment performance, water volume, and dosing history for regulatory compliance and operational auditing.
Connectivity and "Industry 4.0" Integration
A defining feature of the Generation 2 evolution is its enhanced connectivity suite, which aligns with the broader digital transformation of the agricultural sector. By moving toward a "connected farm" model, Kemin is reducing the manual labour burden while increasing system reliability.
The system's digital infrastructure includes:
Mobile App Connectivity: Allows operators to access system data remotely and receive real-time alerts regarding system status or performance deviations.
Level Sensors: Automated notifications for personnel when chemical levels are low, preventing "protection gaps" in the disinfection cycle.
Flexible Communication: Compatible with both Wi-Fi and cellular networks, ensuring functionality in diverse rural environments.
User Interface (UI) Upgrades: An improved LCD controller designed for ease of use by on-site personnel.
Synergistic Disinfection with PRO-OXINE AH
The EDIE Generation 2 is designed to pair exclusively with PRO-OXINE AH, Kemin’s stabilised chlorine dioxide disinfectant. This integrated "system-based" approach eliminates the hazards and inconsistencies associated with manual chemical mixing.
The combined solution supports the disinfection of:
Drinking Water: Ensuring pathogen-free intake for livestock.
Premises: Supporting broader environmental biosecurity.
Equipment: Reducing cross-contamination risks across the facility.
Strategic Market Context and Biosecurity
The launch arrives as poultry and livestock producers face intensifying pressure to strengthen biosecurity protocols amid global disease threats. Precision water management is increasingly viewed not just as a hygiene requirement, but as a "performance lever" that supports animal resilience and reduces the need for therapeutic interventions.
For North American producers, the ability to retrofit the new technology onto standard EDIE systems provides a cost-effective pathway to modernisation. Dillon Mellick, Business Manager at Kemin Animal Nutrition and Health, emphasised that the goal of the Generation 2 system is to deliver "connected intelligence" that allows producers to manage disinfection with greater precision and confidence.
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