Coca-Cola Europacific Partners has introduced Schweppes Cherry Pepper Soda, a sweet-and-spicy mixer designed to capture a projected £300 million premiumisation opportunity in the adult sparkling category. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Coca-Cola and Coca-Cola Europacific Partners (CCEP) have announced the introduction of Schweppes Cherry Pepper Soda, a strategic addition to the UK’s second-largest mixer brand. The new variant combines sour cherry with a black pepper profile, targeting adult consumers seeking sophisticated and adventurous flavour combinations for both home and social settings. The launch comes at a time of significant momentum for the brand. Currently worth nearly £84 million in value sales, Schweppes continues to outperform the broader mixers category in value growth, reinforcing its position as a primary driver of premiumisation in the adult sparkling sector. Flavour Innovation The development of Cherry Pepper Soda aligns with high-growth trends within the soft drinks market. Market data indicates that cherry-flavoured carbonates are currently growing at more than 200% in value year-on-year. Simultaneously, the industry is seeing an increased demand for complex, "sweet-and-spicy" flavour profiles among adult demographics. Rob Yeomans, Vice-President of Commercial Development at CCEP GB, noted that flavour exploration is a critical growth driver for sparkling drinks. By introducing a genuine novelty to the retail fixture, Schweppes aims to help retailers tap into the demand for elevated taste experiences that justify a premium price point. Capturing Premiumisation The adult mixer category is projected to deliver a £300 million premiumisation opportunity over the next three years. Schweppes is positioning this new launch to play a central role in capturing this value. The product is designed for versatility, intended to be served either as a standalone beverage or as a mixer for spirits. This dual-use capability is expected to recruit younger adult consumers and increase the frequency of consumption across various social occasions. Retail and Hospitality Distribution The new variant is currently available to retailers and will be rolled out to licensed venues starting in April 2026. To support retail trade-up and increased basket spend, the product is offered in the following format: Format: 150ml 12-can multipacks. Pricing: Recommended retail price (RRP) of £6.30. The visual identity of the product features a vivid red hue and vibrant packaging design, intended to provide strong standout behind the bar and on retail shelves. Objectives and Marketing According to Hanna Lauri, Senior Brand Manager at Schweppes, the new flavour is designed to disrupt the adult mixer category by tapping into emerging 2026 taste trends. The launch will be supported by an integrated marketing campaign spanning social media, influencer partnerships, PR, and out-of-home (OOH) channels. For B2B stakeholders, the launch represents an effort to drive incremental value through product differentiation. As the mixers market becomes increasingly crowded, Schweppes is leveraging its heritage and innovation pipeline to maintain its competitive edge and lead the shift toward more complex, adult-oriented beverage solutions. New Products Schweppes Launches Cherry Pepper Soda to Drive Mixer Premiumisation Dan B March 26, 2026 New Products General Mills Launches Gushers Super Sour and Sweet & Fiery Flavours New Products Little Latke Launches Garlic Parm and Spicy Honey Dijon Crisps New Products Health-Ade Taps 'Swicy' Trend with Strawberry Mango Chilli Kombucha New Products Firehook Crackers and Ithaca Hummus Partner for Co-Branded 'French Onion' Launch Flavours & Colours New Products Beverage Soft drinks Related news

Subway Canada has unveiled the Fresh Fit Menu, a lineup of five pre-set sandwiches engineered to deliver high protein content while remaining under a 500-calorie threshold. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Foodservice Subway The Newsroom Subway Canada has kicked off its 2026 operational year with a significant menu overhaul focused on macronutrients. The quick-service restaurant (QSR) chain has unveiled the Fresh Fit Menu , a lineup of five pre-set sandwiches engineered to deliver high protein content while remaining under a 500-calorie threshold. The launch addresses specific consumer friction points regarding the accessibility and affordability of protein-rich fast food options in the Canadian market. Market Drivers: The Protein Demand The menu development was informed by proprietary research conducted by Subway Canada and the Harris Poll. Data indicate a robust shift in dietary priorities, with 69% of Canadians planning to increase their protein intake in the coming year. However, the survey also highlighted significant barriers to adoption: Cost: Nearly half (44%) of respondents cited the high cost of protein as a deterrent. Convenience: Over a quarter (27%) pointed to a lack of easy, accessible options. Menu Architecture To solve these challenges, the Fresh Fit lineup features 6-inch subs built on multigrain bread, incorporating Canadian cheddar and fresh vegetables. The Lineup: 🍗 Fresh Fit Rotisserie-Style Chicken: (30g protein) – Rotisserie-style chicken with mayo. 🦃 Fresh Fit Turkey: (21g protein) – Sliced turkey breast with mayo. 🧅 Fresh Fit Sweet Onion Teriyaki: (28g protein) – Glazed chicken strips with Sweet Onion Teriyaki sauce. 🥩 Fresh Fit Steak & Cheese: (26g protein) – Savoury shaved steak with chipotle sauce. 🐟 Fresh Fit Tuna: (24g protein) – Wild-caught tuna blend with mayo. Chef John Botelho , Culinary Manager at Subway Canada, emphasised the dual focus on nutrition and value: “We wanted to spotlight the incredible protein on our menu and bring it together with delicious veggies and bold flavours. The Fresh Fit menu is about providing Canadians with convenient, delicious options built for everyday life at an affordable price point.” Commercial Availability The Fresh Fit Menu is available immediately at Subway locations nationwide across Canada, as well as through the Subway app and website. Foodservice Subway Canada Debuts High-Protein 'Fresh Fit' Menu Under 500 Calories News January 5, 2026 Bakery New Products Health & Nutrition Foodservice Food Related news

Kraft Heinz expands its portfolio with PowerMac to meet consumer demand for functional nutrition without compromising on taste or affordability. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Food Kraft Heinz The Newsroom Kraft Mac & Cheese is expanding its iconic portfolio with the introduction of PowerMac, a functional nutrition offering featuring 17g of protein and 6g of fibre per serving. Scheduled for a nationwide rollout in April 2026, the product is designed to address the growing consumer appetite for better-for-you (BFY) alternatives in the shelf-stable pasta category. The launch aims to bridge the gap between high-nutrition products and the convenience and taste profile of the traditional "blue box" brand. Strategic Entry into the Better-For-You Category The launch comes at a time when BFY mac and cheese products are significantly outpacing the broader category in terms of growth. However, market research indicates that while interest is high, purchase frequency in the BFY segment remains lower than in the standard category. Kraft Heinz aims to address this discrepancy by offering a product that matches the price and taste expectations of the mainstream market. By providing more volume at a more accessible price point than existing BFY competitors, PowerMac is positioned to drive repeat purchases among consumers who previously found the niche segment too expensive or lacking in flavour. Product Specifications and Retail Availability The development of PowerMac took nearly a year and centres on a proprietary protein- and fibre-enriched pasta. This formulation is paired with the brand's traditional cheese powder to maintain the flavour profile that has defined the brand for nearly 90 years. Key details of the launch include: Nutritional Profile : 17g of protein and 6g of fibre per serving. Flavour Varieties : Available in Original and White Cheddar. Pricing : A suggested retail price of $2.99 per 7.25 oz box. Distribution : Rolling out at major retailers nationwide in April 2026. Kraft Heinz has also signalled that the PowerMac line will expand into additional formats later in the year to support various consumer meal occasions. Ashleigh Edmonds, Senior Director of Marketing for Kraft Mac & Cheese, stated that the brand is focusing on "consumer-obsessed" innovation. Edmonds noted that PowerMac was developed specifically for shoppers who want more from their everyday meals without a trade-off in quality or cost. According to the company, the product is designed to outperform similar offerings in the market by leveraging the scale of Kraft’s supply chain to offer a more affordable, high-protein solution. This move reflects a broader trend of legacy brands revitalising core products to meet modern dietary requirements while maintaining market dominance through price leadership. Food Kraft Mac and Cheese Enters High Protein Segment with PowerMac News March 17, 2026 Business & Finance 365 Retail Markets Completes Acquisition of Cantaloupe New Products Bragg Expands Portfolio With Single-Serve Apple Cider Vinegar Pouches Bakery Planet Doughnut Expands with Vending Solution in UK New Products Quorn Expands Chilled Snacking Range with High-Protein Bites New Products Health & Nutrition Food Related news

SnackPro utilises AI-powered image analysis and voice input to automate allergen detection, transitioning food safety from manual label-checking to a scalable comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom SnackSafe has announced the official launch of SnackPro® , an AI-driven mobile application engineered to mitigate the risks associated with food allergy management. Debuting on the Apple App Store during Food Allergy Awareness Week (FAAW), the platform utilises sophisticated computer vision to identify potential allergens in packaged goods, restaurant menus, and homemade meals, providing a technical solution to a critical gap in the pediatric and medical-nutrition markets. The app’s development was driven by founder Allon Mason’s personal experience with life-threatening anaphylactic events, highlighting a shift toward "agentic" consumer tools designed to manage high-stakes health decisions in real-time. SnackPro differentiates itself from legacy barcode-scanning apps by employing AI-powered image analysis capable of interpreting "open" food environments. While traditional apps rely on pre-existing databases of UPCs, SnackPro allows users to photograph restaurant dishes or non-labelled snacks to receive an immediate risk assessment. Functional Architecture Includes: Personalised Logic: Users input specific allergens, such as peanuts, tree nuts, dairy, or sesame, and the AI generates a colour-coded "contains," "may contain," or "safe" status based on visual and textual data. Voice-Enabled Input: Specifically designed for children and non-readers, this feature allows users to speak their allergens into the app, lowering the barrier to entry for early-age self-management. Multilingual Label Scanning: The app can process and translate food labels in more than 40 languages, addressing a primary pain point for the 75 per cent of wellness-focused travellers who prioritise health maintenance during international trips. Healthcare Ecosystem The launch comes at a time when food allergies affect approximately 33 million Americans. According to data from Food Allergy Research & Education (FARE), roughly one in 13 children navigate these risks daily. For the B2B sector, SnackPro serves as a bridge between clinical diagnosis and daily execution. The app includes a shareable scan history for parents and caregivers, alongside a digital "allergy card" that can be presented to restaurant staff in their local language. This feature is intended to streamline communication in high-pressure foodservice environments, reducing the likelihood of cross-contamination or ingredient misidentification. Subscription Model SnackPro is utilising a freemium model to drive initial trial, offering 30 free scans upon download. Subsequent access is available via a $7.99 monthly subscription or specialised "scan-pack" options. In a move to align with the ESG (Environmental, Social, and Governance) mandates of the health-tech sector, SnackSafe has committed to donating 10 per cent of its profits to food allergy associations. This philanthropic pillar is designed to build long-term trust within the patient community while funding research into next-generation allergy treatments. Technology SnackSafe Launches AI-Powered Allergy Alert App Eddie Sanders May 11, 2026 Technology Chef Robotics Launches AI-Powered Baked Goods Packing Robotics Technology Delivery Hero Scales Technical Output with Autonomous Herogen AI Agent Technology Mill Industries Integrates Gemini AI for Real-Time Waste Intelligence Technology PepsiCo Scales Global Operations via Gemini Enterprise AI Platform Safety & Quality Health & Nutrition New Solutions Technology Food Related news

Papa Johns has selected Deliverect’s Smart Dispatch and Delivery Management platform to unify in-house and third-party delivery workflows across its entire U.S. restaurant network by 2027. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Papa Johns has announced a strategic partnership with Deliverect to deploy its Smart Dispatch and Delivery Management platform across all U.S. locations. The move is a cornerstone of the pizza giant’s multi-year initiative to modernise its fulfilment technology stack. By integrating Deliverect, Papa Johns aims to consolidate its ordering channels, point-of-sale (POS) systems, and delivery workflows into a single, unified orchestration hub. Orchestrating Delivery at Enterprise Scale The deployment of the Deliverect platform allows Papa Johns to manage all orders—whether fulfilled by in-house drivers or third-party service partners—through a centralised system. This "intelligent routing" capability is designed to optimise the delivery lifecycle based on real-time restaurant conditions and fleet availability. Key features of the new delivery stack include: Hybrid Dispatching: Automated or manual routing to in-house drivers, third-party fleets, or a hybrid of both. Machine Learning Integration: Technology that eliminates manual handoffs and optimises driver assignments to reduce delivery times. End-to-End Visibility: Live tracking of driver locations, estimated arrival times (ETAs), and comprehensive performance metrics for store managers. Strategic Modernisation and Efficiency The partnership is led by Kevin Vasconi, Chief Digital and Technology Officer at Papa Johns, who emphasised that simplifying the delivery process is a critical priority for the brand’s digital evolution. By reducing operational complexity, the company expects to improve both the in-store team experience and the consistency of the guest experience. This technological shift provides Papa Johns with data-driven insights across its enterprise, allowing for better decision-making regarding labour allocation and delivery performance. The platform also serves as a central hub for in-store team members to batch deliveries and monitor live order statuses, effectively acting as a "control tower" for local operations. Rollout Timeline and Industry Context Deliverect, a global leader in delivery management, joins an expanding ecosystem of technology partners supporting Papa Johns’ digital transformation. Noah Hayes, Vice President at Deliverect, highlighted the partnership as a significant step in protecting and enhancing the customer experience for a major U.S. legacy brand. The implementation follows a phased rollout strategy, with the goal of reaching full deployment across all participating U.S. Papa Johns locations by the end of 2027. This timeline aligns with the brand’s broader efforts to replace legacy systems with modern, cloud-based, and AI-driven solutions. Foodservice Papa Johns Partners with Deliverect to Unify U.S. Delivery Operations News March 18, 2026 Technology Papa Johns Launches Lou AI-Powered Pizza Assistant via Google Cloud Technology Delivery Hero Scales Technical Output with Autonomous Herogen AI Agent Retail DoorDash and Empire Company Limited Launch National Canadian Grocery Partnership Business & Finance Linked Eats and Olo Partner to Optimise Third-Party Delivery Margins Business & Finance Foodservice Technology Related news

Discover ADM verified distributors, partnership requests and latest industry activity. FNBX is the ultimate 360 platform for the food and beverage industry. All Companies Close Ingredients ADM Employees founded Headquarters Chicago, IL, USA The Archer Daniels Midland Company (ADM) is an American global food processor and commodities trader. It is one of the world’s largest agricultural processors and food ingredient providers with approximately 31,000 employees in more than 170 countries. In 1902, George A Archer and John W Daniels began a linseed crushing business. In 1923, Archer-Daniels Linseed Company acquired Midland Linseed Products Company, and the Archer Daniels Midland Company was formed. The company produces food ingredients, animal feeds and feed ingredients, biofuels and other products that manufacturers use around the world. In October 2014, ADM acquired and integrated Germany’s Wild Flavours. About ADM --- Collaboration & Partnerships ADM is not currently looking for partnerships. Pitch a Partnership F&B Ecosystem Claim Profile ADM has no members on FNBX yet. Be discovered by B2B buyers Showcase your product catalog Signal partnership intent Claim Your Spot Are you a supplier, competitor, or distributor in the F&B space? Create your company profile to connect with giants like this. Create Free Page Takes 2 minutes. No credit card required. Authorised Distributors Americas Asia Europe Oceania There are no distributors currently. Sekai Brasil Licensed Distributor of The Good Cup (Brazil) Contact Sales Opal Packaging Plus Licensed Distributor of The Good Cup (Australia) Contact Sales BM Target Licensed Distributor of The Good Cup (Japan) Contact Sales Alternative Way Licensed Distributor of The Good Cup (France) Contact Sales PackEco Solutions Licensed Distributor of The Good Cup (Canada) Contact Sales Groupe DGL Licensed Distributor of The Good Cup (US) Contact Sales No More Lids Licensed Distributor of The Good Cup (UK) Contact Sales Submit New Distributors Company Name Contact Email Description Distribution Location Asia-Pacific Americas MENCA Europe Submit Are you a verified distributor? Claim your territory Recent Activity Agriculture ADM and American Farmland Trust Partner to Support Agricultural Viability March 12, 2026 People ADM Appoints Former LyondellBasell CFO Michael McMurray to Board March 10, 2026 Sustainability ADM and Bayer Extend Partnership to Scale Sustainable Farming Support to 100,000 Farmers in India January 5, 2026 Listings Add Listing

Cheerios Protein, a new cereal designed to meet rising consumer demand for convenient, protein-forward options. Each serving provides 8 grams of protein, maintaining the classic Cheerios shape while delivering a more nutritious start to the day. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Food General Mills The Newsroom General Mills is expanding its breakfast lineup with the debut of Cheerios Protein , a new cereal designed to meet rising consumer demand for convenient, protein-forward options. Each serving provides 8 grams of protein , maintaining the classic Cheerios shape while delivering a more nutritious start to the day. The launch comes as protein continues to be a priority across demographics: 71% of consumers report actively trying to increase protein intake . Cheerios Protein follows several recent high-protein additions from General Mills, including Wheaties Protein , Annie’s Super Mac , and Yoplait Protein , offering families multiple ways to incorporate protein into their routines. Emilie Knox, Vice President and Business Unit Director at General Mills, said the company formulated Cheerios Protein “with families in mind,” aiming for a balance of taste, nutrition, and familiarity. “Starting the day off with additional protein can help our consumers meet their nutritional needs — especially with a reliable and delicious option from a brand they already know and love,” she added. Cheerios Protein launches in two flavors: Cinnamon Strawberry Both varieties offer an accessible, family-friendly breakfast option with a good source of protein. The new cereal will roll out to retailers nationwide later this month, with a suggested retail price of $5.39 for large boxes and $5.69 for family-size boxes . New Products General Mills Launches Cheerios Protein, Expanding Its High-Protein Breakfast Portfolio News December 18, 2024 New Products Levels Launches Strawberry Whey Protein New Products Khloé Kardashian’s Khloud Brand Launches Protein Chips New Products Clean Simple Eats Expands Retail Presence in 2,000 Walmart Stores Ingredients IFF Secures Heart Health Claim for Isolated Soy Protein in Australia and New Zealand New Products Health & Nutrition Food Related news

As the world awakens to the sights and sounds of spring, Krispy Kreme® is helping fans embrace the season of renewal with the launch of its Spring Seasonal Collection 2026. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom As the world awakens to the sights and sounds of spring, Krispy Kreme® is helping fans embrace the season of renewal with the launch of its Spring Seasonal Collection . Starting April 7, four vibrant doughnuts are blooming in shops across the U.S. for a limited time, offering a delicious way to celebrate the freshness of the season. As the second of five highly anticipated seasonal drops this year, the Spring Seasonal Collection delivers on the brand's promise of more choice and more flavour. The lineup features two brand-new indulgent creations alongside two returning fan-favourites that were brought back by popular demand. Meet the Spring Seasonal Lineup 🍫🍩 NEW: HERSHEY’S Double Chocolate Doughnut – A chocolate lover's dream! An Original Glazed® doughnut dipped in HERSHEY’S milk chocolate icing and topped with decadent chocolate-flavoured buttercream. 🍓🍦 NEW: Strawberries and Kreme™ Doughnut – Double the delight! This unglazed doughnut features two fillings in every bite—luscious strawberry and fluffy Kreme™. It's finished with a dip in bright strawberry icing and elegant vanilla swirls. 🍌🍮 Banana Pudding Doughnut – A classic returns! An unglazed shell doughnut filled with banana pudding Kreme™, dipped in vanilla icing, and topped with crunchy wafer cookie crumbles and a dollop of buttercream. 🫐🧁 Original Glazed® Blueberry Cake Doughnut – Back by popular demand! A moist, blueberry-flavoured cake doughnut featuring real blueberry bits and finished with our signature Original Glaze®. A New Way to Sip Spring To perfectly pair with the new collection, Krispy Kreme is also debuting a bakery-inspired beverage: 🍪☕️ Cookie Blast Latte – Your favourite cookie dough reimagined in a cup. This indulgent drink features cookie dough-flavoured syrup blended with rich chocolate sauce, topped with whipped cream and a sprinkle of cookie crumbles. Available hot, iced, or frozen. “We wanted this year’s Spring Seasonal Collection to feel like a fresh start – four vibrant flavors that bring a little seasonal joy to every box,” said Alison Holder, Krispy Kreme Chief Brand and Product Officer . “Spring goes by quickly, so now’s the time to try them all.” Seasonal Transition With the arrival of spring, Krispy Kreme is bidding a temporary farewell to the Winter Seasonal Collection . Fans have just a short time left to enjoy the Caramel Dulce, Chocolate Truffle, Raspberry Cheesecake, and Cinnamon Sugar Cake doughnuts before they are removed to make room for this sweet new spring lineup. Bakery Krispy Kreme Launches Spring Collection with New Hershey's Doughnut Eddie Sanders April 6, 2026 Bakery Krispy Kreme Announces Expansion into The Netherlands Bakery Planet Doughnut Expands with Vending Solution in UK Bakery Tim Hortons and Ryan Reynolds Expand Partnership with Signature Doughnut New Products Krispy Kreme Launches Bracket Bash Collection for Basketball Season Bakery Confectionery New Products Foodservice Related news

McCormick has partnered with Warner Bros. Discovery to release a limited-edition Harry Potter Butterbeer line, capitalising on iconic IP to drive consumer engagement in the baking and flavour category. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Flavours & Colours McCormick & Company The Newsroom McCormick & Company has announced a strategic partnership with Warner Bros. Discovery Global Consumer Products to launch a limited-edition line inspired by the Harry Potter franchise. Commemorating the 25th anniversary of Harry Potter and the Sorcerer's Stone , the collaboration introduces the McCormick Harry Potter Butterbeer Finishing Sugar and Butterbeer Flavour. This move represents a significant cross-category brand expansion, utilising high-value licensed intellectual property to target the home baking and speciality flavour markets. Strategic Licensing and Brand Extension The partnership allows McCormick to leverage the global recognition of the "Butterbeer" trademark, a cornerstone of the Wizarding World’s culinary identity. By transitioning this fictional flavour into a tangible consumer packaged good (CPG), McCormick is tapping into established fan nostalgia and the growing trend of experiential home cooking. Giovanna DiLegge, Vice President of Marketing, U.S. Consumer at McCormick, noted that the collaboration aims to bring the Butterbeer profile to life through versatile applications. For McCormick, this alignment with Warner Bros. Discovery provides a unique opportunity to differentiate its baking aisle offerings during a major cultural milestone for the franchise. Limited Edition Flavour Profile and Retail Specifications The new product line focuses on the specific taste profiles associated with the Butterbeer concept, primarily emphasising caramel, butterscotch, and vanilla notes. The lineup includes two distinct stock-keeping units (SKUs): McCormick Harry Potter Butterbeer Finishing Sugar : Retailing at a $3.99 MSRP, this product is designed as a topical application for baked goods such as cookies and brownies, offering a butterscotch and cooked caramel profile. McCormick Harry Potter Butterbeer Flavour : Positioned at a $14.99 MSRP, this concentrated flavour liquid is intended for integration into various recipes, including pancakes, cupcakes, and beverages like hot chocolate or ice cream floats. The pricing strategy suggests a dual-target approach: an accessible entry point with the finishing sugar and a more premium positioning for the concentrated flavour extract. Driving Growth Through Cultural Milestones This launch coincides with the 25th anniversary of the first Harry Potter film, a period where consumer interest in the franchise typically sees a measurable uptick. From a B2B perspective, this illustrates a sophisticated use of "drop" culture and limited-edition availability to drive urgency in the retail sector. By creating products that encourage consumers to "transform everyday dishes," McCormick is positioning itself as an essential component of the "kidulting" trend—where adult consumers engage with nostalgic brands from their youth. This strategy not only strengthens McCormick's relationship with major entertainment conglomerates but also reinforces its status as a leader in flavour innovation within the global food and beverage industry. New Products McCormick and Warner Bros Launch Harry Potter Butterbeer Products News March 3, 2026 Facilities IFF Opens Vanilla Innovation Centre in Madagascar Flavours & Colours Givaudan Reaches Key Regulatory Milestone for Natural Blue Colour in Europe Facilities I.T.S Announces £10M Investment to Build Major UK Flavour Manufacturing Hub Flavours & Colours Lee Kum Kee Partners with UNESCO to Archive Global Culinary Heritage via 'Forever Flavours Project' Flavours & Colours Business & Finance New Products Ingredients Marketing Food Related news

Bansk Group has entered a definitive agreement to acquire a majority interest in So Good So You, the top-selling US refrigerated wellness shot brand, following a period of 500% sales growth. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Bansk Group, a consumer-focused private investment firm, has entered into a definitive agreement to acquire a majority interest in So Good So You. The company is a leading player in the rapidly expanding refrigerated functional wellness shot category. As part of the transaction, co-founders Rita Katona and Eric Hall will remain equity holders and maintain seats on the board of directors. Prelude Growth Partners, which previously held a minority investment in the company, will exit its position. While the majority stake has been confirmed, the specific financial terms of the deal were not disclosed. Acquisition and Leadership Structure The partnership with Bansk Group is intended to support the next phase of growth for So Good So You. The company was founded in 2014 with a focus on accessible functional nutrition. Under the new ownership structure, the founders will continue to guide the brand’s mission while leveraging Bansk’s experience in scaling purpose-driven consumer brands. Brian O'Connor, Senior Partner and Chief Investment Officer at Bansk Group, stated that the acquisition aligns with the firm's long-term approach to value creation. He noted that consumers are increasingly seeking "food-as-medicine" solutions that integrate into daily routines. Market Leadership and Performance Metrics So Good So You has demonstrated significant commercial momentum over the last four years, growing sales more than fivefold. This performance has established the company as the top-selling wellness shot brand across total U.S. Multi-Outlet (MULO) channels. The brand's portfolio includes refrigerated shots formulated with organic ingredients targeting specific wellness needs: Immunity and Energy: Formulations designed for daily physiological support. Digestion and Mood: Functional blends aimed at holistic health. This growth has been supported by consistent investment in sales and marketing, alongside innovation across various functions, flavours, and formats. Consumer Trends and Functional Innovation The acquisition comes at a time of heightened interest in the functional beverage sector. Bansk Group’s investment suggests a move to professionalise and scale the wellness shot sub-category, which has moved from niche health stores into mainstream retail. The brand’s success is attributed to its ability to combine functional efficacy with taste, addressing a common barrier in the wellness space. By acquiring a category leader, Bansk Group is positioned to capture a larger share of the wellness market as consumers transition away from traditional supplements toward refrigerated, food-based formats. So Good So You is a certified B Corporation, and its business model is built around sustainability and transparency. The brand’s co-founders emphasised that Bansk Group is aligned with these core values, particularly regarding environmental, social, and governance (ESG) principles. The company has historically prioritised responsible business practices and investment in its workforce. This focus on sustainability is expected to remain a central component of the brand’s identity as it expands its reach to new consumer demographics under Bansk Group’s guidance. Business & Finance Bansk Group to Acquire Wellness Shot and Beverage Brand So Good So You Eddie Sanders March 25, 2026 Business & Finance 365 Retail Markets Completes Acquisition of Cantaloupe Business & Finance Bel Group Scales Functional Portfolio with Acquisition of Brainiac Brands Business & Finance Colorado Premium Acquires Old Hickory Smokehouse Business & Finance TopGum Scales US Infrastructure via $35 Million Gummy Acquisition Business & Finance Health & Nutrition Beverage Related news

Private equity firm Redwood Holdings has reached an agreement to acquire Newly Weds Foods, a US-based supplier of batters, breadings, coatings, spices, and seasonings, for approximately $4 billion, according to Reuters. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. The Newsroom Private equity firm Redwood Holdings has reached an agreement to acquire Newly Weds Foods, a US-based supplier of batters, breadings, coatings, spices, and seasonings, for approximately $4 billion, according to Reuters. Founded in 1932 by Paul Angell, Newly Weds Foods is a longstanding player in the processed food ingredients sector, with a portfolio serving manufacturers across the US. The company pioneered technologies including sheet cake rolling for desserts and innovative combinations with ice cream. The sale follows the death of Charles Angell, who had led the business after taking over from his father, prompting the Angell family to explore a potential exit. Redwood Holdings, a family office established by billionaires Jim Davis and Steve Bisciotti, is reported to have executed one of the largest transactions undertaken by a family office to date. Brian Johnson, CEO of Newly Weds Foods, will remain in his role following completion of the deal, ensuring continuity in leadership. Both parties have declined to comment further on the transaction. The acquisition highlights continued investor interest in the US food ingredients market, particularly in companies with heritage brands, technical expertise, and scalable product portfolios. Business & Finance Redwood Holdings to acquire Newly Weds Foods in $4bn deal October 18, 2023 Business & Finance Ingredients Related news

The departure triggers an immediate leadership transition at the board level, with the company confirming that an independent search for a permanent successor is now underway. comments debug Exchange Write a comment Write a comment Share Your Thoughts Be the first to write a comment. Featured in this news Beverage AG Barr The Newsroom AG Barr PLC, the British soft drinks group behind iconic brands such as Irn-Bru, Rubicon, Boost, and Funkin, has announced the immediate resignation of its non-executive chair, Mark Allen OBE . The departure triggers an immediate leadership transition at the board level, with the company confirming that an independent search for a permanent successor is now underway. Reason for Departure: Expanded Role at Hilton Allen’s decision to step down is driven by a significant change in his other professional commitments. He has recently transitioned from non-executive chair to executive chair at Hilton Food Group , a role that requires increased focus and time commitment. Reflecting on his five-year tenure at AG Barr, Allen noted the timing was appropriate given the company's current stability. “The business is in great shape and now is the right time to pass on the baton and focus on my other commitments,” Allen commented. He highlighted the progress made during his leadership, specifically citing brand portfolio innovation, value-accretive mergers and acquisitions, and consistent shareholder returns. Interim Leadership Structure To ensure continuity during the search process, the board has activated its succession contingency: Interim Chair: Susan Barratt , previously the senior independent director, has assumed the role of interim chair. Senior Independent Director: Non-executive director Louise Smalley will step into the senior independent director position for the interim period. Susan Barratt paid tribute to the outgoing chair: “Mark has built and led a high-quality board and advanced the strategic direction for the business. He leaves AG Barr in a strong position, and we wish him all the best for the future.” The operational leadership team—comprising CEO Euan Sutherland, CFO Stuart Lorimer, and Corporate Finance Director Ewan Dytch—remains in place to drive the company’s day-to-day strategy. AG Barr, which has reported growth across its soft drinks and functional beverage segments in recent years, is scheduled to provide a trading update for the year ended 31 January 2026 on 3 February , with final results to follow in March. People AG Barr Chair Mark Allen Steps Down Immediately to Focus on Hilton Food Group Role News January 21, 2026 People Elopak Appoints Bent K Axelsen as Interim CEO Following Thomas Körmendi’s Resignation People Sodexo Appoints Ashton Sequeira as CEO of Campus and Schools People Restaurant365 Appoints New Chief Product and Marketing Officers People Freddy's Appoints Two New VPs to Drive Franchise Growth People Business & Finance Beverage Related news